Served with marinara sauce.
served whit tartare sauce.
Served with fingerling potatoes, grilled vegetables, horseradish sauce.
Served with broccoli rabe, mashed potatoes, red pepper sauce.
Romaine lettuce, croutons, anchovies and Caesar dressing.
Beets, arugula, red onions, fresh mozzarella, lemon and olive oil. Gluten free.
Arugula, endive, pistachios, goat cheese and pear vinaigrette. Gluten free.
White truffle vinaigrette, black truffle shavings, Fontina risotto cake, lemon and Parmesan cheese.
Tomatoes, red onions, Gorgonzola cheese, and balsamic vinaigrette.
Vinaigrette of vegetables. Gluten free.
Fried artichokes, jalapenos, onions, cilantro, ricotta salata cheese, lemon and extra virgin olive oil.
Chicken (cilantro aioli).
Cod fish. Balsamic reduction and garlic aioli.
Jalapenos, red onions, ginger and lemon juice served with potato chips. Gluten free.
Grilled shrimp with chickpea puree and vegetable vinaigrette. Gluten free.
Sautéed with white beans, fig demi-glace and shiitake mushroom. Gluten free.
Served with toasted bread,cherry pepper sauce
Fried eggplant, mozzarella, fresh tomatoes and pesto.
Spanish potato omelet, onions and garlic aioli. Gluten free.
Served with toasted bread, tortilla cheese and piquillo peppers.
Served with marinara sauce and paprika aioli.
Garlic and olive oil. Gluten free.
Beef empanadas (garlic aioli).
Beef (garlic aioli) and chicken (cilantro aioli).
Goat, Parmesan cheese, blue cheese, green and red peppers.
Topped with a red bell pepper coulis.house salad
Crostini, jalapenos, Parmesan cheese and truffle vinaigrette. Gluten free.
Steamed and sauteed octopus,fingerling potatoes and pimenton. Gluten free.
Sauteed shrimp with garlic and guindilla peppers. Gluten free.
Mussels sautéed with garlic, olive oil, parsley, marinara sauce and white wine. Gluten free.
Green chimichurri. Gluten free.
Polenta, au jus. Gluten free.
Stuffed with oxtail ragu. Gluten free.
Fresh tomato, basil, garlic and olive oil over crostini.
Spinach, sweet mashed potatoes and fig reducion.
Goat cheese demiglace and mashed potatoes. Gluten free.
Riccota cheese gnocchi with bolognese sauce.
Served with marinara sauce and Parmesan cheese.
Fresh mozzarella, fried eggplant and warm tomato ragu.
portobello,broccoli,baby carrots,zucchini glute free
Chickpea, garlic, red pepper sauce. Gluten free.
Arugula, endive, cilantro, olive oil, lemon juice.
Avocado, red onions, jalapeno, lemon juice, olive oil, plantain chips
Chorizo, chicken, pork, clams, mussels, shrimp.
Fish of the day, lobster, clams, mussels, scallops, shrimp.
Chorizo, chicken, pork, clams, mussels, shrimp.
Fish of the day, lobster, clams, mussels, scallops, shrimp.
chorizo,chicken,pork,clams,mussels,shrimp
fis of the day,clams, mussels,scallops,shrimp
farro,baby carrots and red pepper souce
souteed brusssels sprouts,white beans,cherry tomatoes,lemon whitewine sauce
Grilled shrimp, calamari, branzino and grilled vegetables. Gluten free.
Served with scallops, shrimp, lobster and sun-dried tomato sauce.
Shrimp, mussels, bay scallops, capers, fresh tomatoes, garlic and white wine butter sauce.
Broth. Mediterranean seafood: fish of the day, clams mussels, shrimp, scallops, calamari and lobster sauce. Gluten free.
Served with chicken, chorizo and vodka sauce.
House fries, vegetables and green peppercorn sauce. Gluten free.
Served with grilled vegetables, fingerling potatoes,cherry pepper sauce . Gluten free.
Mashed potatoes, grilled vegetables,onion confit and demi-sauce. Gluten free.
Mashed potatoes, hot Spanish sausage, cherry peppers and sauteed vegetables. Gluten free.
Slow-roasted veal shank served over shiitake mushrooms, risotto and grilled vegetables. Gluten free.
Skirt steak, chorizo, pork, chicken served with chimichurri. Gluten free.
Moist, three milk cake
Chocolate & Goat Cheese
Pastry shell with a lemon-flavored filling
New York style with a graham cracker crust
Served with pistachio ice cream
Orange Flavored spanish custard
Lady Fingers soaked in coffee flavored liquor, layered with whipped mascarpone cheese
Served with vanilla ice cream
Topped with arugula citrus salad and parmesan cheese
Ricotta cheese gnocchi and Bolognese sauce
Romaine, red onions, tomatoes, mozzarella cheese, azafran aioli.
Sautéed onions, sautéed mushrooms, gorgonzola cheese.
Shrimp, mussels, bay scallops, cappers, fresh tomatoes, garlic butter sauce
Garlic, cannellini beans, shrimp and red pepper garlic sauce
Spanish rice with shrimp, bay scallops, calamari and fish of the day
Hours of Service:
Friday: 10:30AM - 09:00PM
Monday: Closed
Sunday: 10:30AM - 09:00PM
Tuesday: 10:30AM - 09:00PM
Saturday: 10:30AM - 09:00PM
Thursday: 10:30AM - 09:00PM
Wednesday: 10:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.