Served plain or Buffalo or celery, choice of BBQ, Sweet Chili sauce or blue cheese dressing. Choice of Bone-in or boneless wings.
House-made chips with choice of pulled pork, chicken or beef. Topped with shredded cheese, onion tomatoes, jalapenos, black olives, gauc and sour cream drizzle.
Six coconut battered shrimp with tri-citrus remoulade and cocktail sauce.
Fries topped with melted Cheddar Jack, guacamole tomatoes, black olives and sour cream.
Basket full of tater tots topped with smoked bacon tomatoes, green onions, spicy sour cream and shredded Monterey Jack Cheese.
Crispy Italian style flatbread with a different twist, everyday based on our Chef's creative instincts.
Deep fried cheese curds fried golden brown and served with house-made spicy Ranch dressing.
Served with crackers
A cup of the soup of the day, served with a garden or Caesar salad and crackers.
Grilled chicken breast tossed with citrus aioli, walnuts, wild rice, bacon & craisins, served over chopped romaine, with a dinner roll.
Mixed greens, tomatoes, red onion, croutons, served with a dinner roll.
Romain Caesar dressing and Parmesan cheese. Served with a dinner roll.
1/2 lb. patty with pickle, tomato & onion on a Brioche bun.
Jalapenos, Pepper Jack Cheese, lettuce, tomato, onion and pickle spear with spicy Ranch dressing.
Each week our Chef features a special burger representing one of our 50 states... ask your server!
6oz sirloin steak served open-face on Texas Toast with grilled mushrooms and onions.
Applewood smoked bacon, crisp lettuce, juicy tomatoes and mayo, triple stacked on Texas toast.
A grilled chicken breast on brioche bun with lettuce, tomato, onion, pickle spear and mayo.
Marinated & grilled tofu, with lettuce, tomato, grilled onions and mushrooms, garlic aioli, on a brioche bun. Add cheese for an additional $2- Gluten free bun available.
Whiskey caramelized onions, temph, BBQ sauce, and pepper jack cheese on a potato hoagie roll.
Crispy or grilled chicken breast tossed in buffalo sauce with blue cheese dressing and romaine, then wrapped in a choice of spinach or honey tortilla.
Crispy or grilled chicken breast tossed with romaine, Caesar dressing and Parmesan cheese, then wrapped in a spinach tortilla.
Chicken breast tossed with citrus aioli, walnuts, wild rice, bacon & carisins with romaine in a wrap.
Beer Battered white fish served with french fries, lemon and a side of tartar sauce.
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Hours of Service:
Friday: 02:00PM - 08:30PM
Monday: 03:00PM - 07:00PM
Sunday: 03:00PM - 07:00PM
Tuesday: 03:00PM - 07:00PM
Saturday: 02:00PM - 08:30PM
Thursday: 03:00PM - 07:00PM
Wednesday: 03:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
