2 pieces. Crispy fried dumplings stuffed with potatoes and peas.
Crispy fried cauliflower florets cooked in Indochinese garlic sauce.
Bite-size pieces of mixed vegetable, fried in chickpea batter.
Homemade Indian cheese battered fried in chickpea flour.
Homemade onion fritters in a chickpea batter.
Homemade fries topped with masala sauce, onion, tomato, cream.
Homemade fries topped with masala sauce, onion, tomato, cream.
Sauteed onions, green chili, bell peppers cooked in garlic sauce.
Sauteed onions, green chili, bell peppers cooked in garlic sauce.
Battered fried fish fritters with spices.
Tortilla chips topped with yogurt and chutney.
Paneer sautéed with Indian pickles, full of spices and tangy flavors.
Paneer Cubes marinated in yogurt and spices.
Shrimp marinated in tikka seasoning.
Minced meat seasoned with Indian masala spices
Chicken breast pieces marinated in Tikka seasoning.
Seasoned chicken in rare spices and yogurt.
A variety of chicken, lamb, and shrimp.
Marinated chicken cooked with tomato and onion sauce, comprised of butter, spiced with garam masala.
Bone-In goat slow-cooked in a traditional curry sauce.
Slow-cooked boneless lamb in classic Kashmiri style curry.
Chicken curry with coconut milk and spices
Chunks of meat marinated in spices served in a masala sauce.
Sauteed mixed vegetables cooked in a creamy sauce, topped with nuts, raisins.
Fiery hot, tangy curry cooked with potatoes.
Curry sauteed with bell peppers, onions, and spices.
Seasoned pureed Spinach cooked with fresh herbs and spices.
Curry flavored with ginger, garlic, chili peppers and a variety of spices.
Paneer cooked in a creamy tomato and onion gravy.
Paneer cooked with sautéed bell peppers and onions in onion and tomato sauce.
Grated vegetable dumpling balls cooked in a delicate creamy onion sauce.
Tomato, onion and cashew nuts based sauce with butter, and cream.
Scrambled Indian cheese cooked with sauteed onion, tomato, garlic, ginger, and spices.
Mixed veggies cooked in a creamy sauce, with coconut milk, topped with nuts and raisins.
Seasoned pureed spinach leaves cooked with Indian cheese and spices.
Mushrooms and peas curry cooked with spices and herbs.
Garbanzo beans cooked with onion, garlic, and ginger.
Indian cheese and mix vegetable curry.
Potatoes cooked in traditional curry sauce with roasted cumin and spices.
Seasoned puréed spinach leaves cooked with potatoes.
Cauliflower and potatoes cooked in onion and tomato masala.
Puree of baked eggplant cooked with peas and herbs.
Spiced yellow lentils stew with tadka and spices.
Slow-cooked creamy black lentils stew with spices.
Diced cucumber, tomato, and onions with lemon.
Spring mix, cucumber, and tomato.
House vegetables with spice, served with papad.
Creamy lentil soup served with papad.
Chicken broth with spices served with papad.
Sliced onion and green chili with lemon.
Naan topped with garlic and cilantro.
Naan topped with green chili.
Naan filled with scrambled eggs, onion, peas, and spices.
Filled with a choice of Aloo, Gobi or Paneer.
Whole wheat bread.
Multi-layered whole wheat bread.
Whole wheat bread filled with Aloo, Gobi, or Paneer.
Naan filled with onion, chili, cilantro.
Naan filled with coconut, nuts, and cherry.
crispy lentil wafers. Vegan
16oz. creamy tikka masala sauce
Whipped yogurt with carrot, cucumbers, salt & pepper
Donut like balls in sweet syrup.
Rice pudding with nuts and raisins.
Slow-cooked sweet carrots.
Soft Cheese patties in thick sweetened milk.
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:00AM - 08:00PM
Sunday: Closed
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.