Creamy peanut butter ice cream marbled with our house-made fudge. So good.
Bourbon ice cream with cornflake cookies, go ahead, who are we to judge? In fact, make ours a double.
Award winning flavor! A complex blend of Blue Bottle Giant Steps espresso, sweetened condensed milk, and chicory.
Raw blackberry honey ice cream with delicious house-made graham crackers folded in.
Strawberry ice cream with white chocolate blondies. I’m gonna getcha getcha getcha.
Cornflake ice cream with house-made cornflake cookies.
Green tea ice cream with house-made snickerdoodle cookies.
I can’t believe it’s vegan! Toasted sesame butter with dark chocolate flake
Our custom cheese blend melted to creamy brilliance, topped with cheddar and toasted bread crumbs
A side portion of our Melty Mac.
Sharp cheddar, muenster and fontina cheeses on artisan french bread
Creamy mac ‘n’ cheese, aged cheddar, smoked bacon on artisan french bread. Includes pickle on the side.
Grilled Angus & Wagyu beef patty, sweet, caramelized onions, melted swiss and provolone cheese with spicy mustard on artisan french bread
Tossed with garlic butter, fresh garlic and shredded parmesan
Smothered in our cheddar sauce, crispy bacon, shredded cheddar, and ranch.
Thin-cut Idaho russets tossed with our seasoned salt
Vine-ripened tomato, touch of cream & basil
Our signature MeltBurger made with an Impossible™ plant-based patty that looks & tastes just like beef. Loaded with melted cheddar, jalapeño-pickle mix (not too spicy, we promise) and Melt sauce on a toasted, artisan bun.
More than 1/3 lb of our signature Angus & Wagyu beef, chopped, grilled and filled with loads of melted cheddar and our jalapeño–pickle mix (not too spicy, we promise) with Melt sauce on a toasted, artisan bun (grilled, medium-medium well and juicy). Includes pickle on the side.
More than 1/3 pound of our signature Angus & Wagyu beef, chopped, grilled & filled with melted cheddar, smoked bacon, crispy onions, Memphis-style BBQ sauce, all topped with a toasted, artisan bun.
Our Impossible plant-based patty loaded with melted cheddar, smoked bacon (not plant based), crispy onions, Memphis-style bbq sauce on a toasted, artisan bun
Hours of Service:
Friday: 11:00AM - 02:00AM
Monday: 11:00AM - 12:00AM
Sunday: 11:00AM - 12:00AM
Tuesday: 11:00AM - 12:00AM
Saturday: 11:00AM - 02:00AM
Thursday: 11:00AM - 02:00AM
Wednesday: 11:00AM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.