Nort Eastern style Thai salad with crispy green papaya, cherry tomato, green bean, prawns, peanuts, and touch of fresh chilli.
Diced mango mixed with spring mixed salad in sweet lime sauce, prawns, cilantro, green onion, and red onion.
Ground meat mixed with Thai style lime dressing, roasted rice powder, mint leaves, coriander, chilli, and shallots.
Ground meat mixed with Thai style lime dressing, roasted rice powder, mint leaves, coriander, chilli, and shallots.
Ground meat mixed with Thai style lime dressing, roasted rice powder, mint leaves, coriander, chilli, and shallots.
Grilled prawns mixed with red onion, cilantro, scallions, mint leaves, cashew nuts, and sweet coconut meat tossed in sweet lime dressing.
Calamari mixed with onion, cucumber, tomatoes, cilantro, mint leaves, scallion, garlic, and chilli lime dressing.
Prawns, calamari and mussel mixed with onion, cucumber, mint leaves, tomatoes, cilantro, scallion, garlic, and chilli lime dressing.
Side order. Spring mixed green salad, Romaine lettuce, carrots, red cabbage, cucumber, and cherry tomatoes with sesame ginger dressing.
Sauteed meat with creamy peanut sauce, broccoli and spinach.
Ground meat sauteed with green bean, red pepper, and basil leaves in chilli garlic sauce.
Ground meal sauteed with green bean, red pepper, and basil leaves in chilli garlic sauce.
Ground meal sauteed with green bean, red pepper, and basil leaves in chilli garlic sauce.
Sauteed green beans, red peppers, jalapeno, kaffir lime leaves, and galangal with prik King red chilli sauce.
Sauteed green beans, red peppers, jalapeno, kaffir lime leaves, and galangal with prik king red chilli sauce.
Sauteed green beans, red peppers, jalapeno, kaffir lime leaves, and galangal with prik king red chilli sauce.
Sauteed with fresh ginger, mushrooms, red pepper, onion, and scallon in black bean sauce.
Sauteed with fresh ginger, mushrooms, red pepper, onion, and scallion in black bean sauce.
Sauteed with fresh ginger, mushrooms, red pepper, onion, and scallion in black bean sauce.
Sauteed Asian eggplant with red bell pepper, jalapeno, sweet basil in black bean sauce.
Sauteed Asian eggplant with red bell pepper, jalapeno, sweet basil in black bean sauce.
Sauteed Asian eggplant with red bell pepper, jalapeno, sweet basil in black bean sauce.
Sauteed meat with creamy peanut sauce, broccoli and spinach.
Sauteed meat with creamy peanut sauce, broccoli and spinach.
Sauteed roasted cashewnuts with tempura chicken, onions, scallions, and dry chilli.
Sauteed roasted cashewnuts with tempura chicken, onions, scallions, and dry chilli.
Sauteed roasted cashewnuts with tempura chicken, onions, scallions, and dry chilli.
Sauteed with fresh garlic, pepper, and garlic sauce.
Sauteed with fresh garlic, pepper, and garlic sauce.
Sauteed with fresh garlic, pepper, and garlic sauce.
Sauteed broccoli and carrots with garlic, and oyster sauce.
Sauteed broccoli and carrots with garlic, and oyster sauce.
Sauteed broccoli and carrots with garlic, and oyster sauce.
Sauteed broccoli and carrots with garlic and oyster sauce.
Sauteed broccoli and carrots with garlic and oyster sauce.
Sauteed broccoli and carrots with garlic and oyster sauce.
Sauteed bean sprouts, scallions, and fried silken tofu with garlic and oyster sauce.
Sauteed bean sprouts, scallions, and fried silken tofu with garlic and oyster sauce.
Sauteed bean sprouts, scallions, and fried silken tofu with garlic and oyster sauce.
Sauteed white mushrooms, red bell pepper, jalapeno, and basil.
Sauteed white mushrooms, red bell pepper, jalapeno, and basil.
Sauteed white mushrooms, red bell pepper, jalapeno, and basil.
Sauteed assorted vegetables with garlic and oyster sauce.
Sauteed assorted vegetables with garlic and oyster sauce.
Sauteed assorted vegetables with garlic and oyster sauce.
Sauteed Chinese broccoli with garlic and oyster sauce.
Sauteed Chinese broccoli with garlic and oyster sauce.
Sauteed Chinese broccoli with garlic and oyster sauce.
With dice pumpkin, red bell pepper, jalapeno, and basil.
With dice pumpkin, red bell pepper, jalapeno, and basil.
With Asian eggplant, zucchini, green beans, red pepper, jalapeno, and basil.
With Asian eggplant, zucchini, green beans, red pepper, jalapeno, and basil.
With potatoes, carrot, and onion slices.
With potatoes, carrot, and onion slices.
Stew in panang, red curry with basil, and jalapeno.
Stew beef in panang, red curry with basil, and jalapeno.
Stew in red chili paste with potato cubes, carrots, onion slices, and roasted peanuts.
Stew chicken drumsticks in red chili paste with potato cubes, carrots, onion slices, and roasted peanuts.
Spicy and sour soup with prawns, chilli, lime juice, mushrooms, onion, cilantro, and cherry tomatoes.
Coconut milk soup with chicken, lime juice, mushrooms, onion, and cilantro.
Silken tofu and spinach in clear soup with pork, fried garlic, white pepper, scallions, and cilantro.
Fresh rice paper wrapped with peanut vinaigrette sauce.
Delicious egg pepper wrap stuffed with rich cream cheese served with sweet sauce.
Vegetarian deep fried egg rolls with Thai sweet sauce.
Fresh rice paper wrapped with peanut vinaigrette sauce.
Marinated chicken on skewers served with cucumber and peanut sauce.
Marinated beef on skewers served with cucumber and peanut sauce.
Deep fried chicken wings covered in spicy tangy sauce with sweet sauce.
Calamari rings in a light garlic tempura battered with sweet sauce.
Served with sweet sauce and ground peanut.
Stirred ground chicken, jicama, onion, and cilantro served with lettuce cups.
Deep fried marinated baby ribs with dry garlic.
Hours of Service:
Friday: 11:00AM - 12:00AM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 12:00AM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.