Fresh beef tripe and hominy cooked in a red chili sauce. Served with three tortillas then garnished with chopped onions, cilantro, fresh jalapenos, oregano and half of a lime.
Tender chunks of pork and hominy in a red chili sauce. Served with three tortillas then garnished with chopped onions, cilantro, and fresh jalapenos, oregano and half of a lime.
One taco, one tostada, and one enchilada. Enchilada comes with protein.
Flour tortilla stuffed with protein, red and green peppers, onions and cheese. Topped with lettuce & pico de gallo.
Two pecan smoked brisket or shredded pork tacos in semi-fried corn tortillas served with guacamole, fresh cilantro, and onion.
Large hand fried flour tortilla topped with mashed beans. Topped with lettuce, cheese, and tomato.
Flour tortilla stuffed with mashed beans, beef, cheese, and lettuce.
Deep-Fried tortilla filled with protein cheese, peppers, & pico de gallo. Smothered in queso.
Two flat fried flour shells with mashed beans, shredded cheese, lettuce, and tomato.
Tender chunks of pork cooked in our homemade sauce served with three tortillas.
Soft flour tortilla filled with mashed beans, ground beef, bell peppers, onions, and rice, then smothered in queso.
Protein grilled with bell peppers and onions served with lettuce, cheese, guacamole, sour cream, pico de gallo and three tortillas.
Tender shredded pork served with three tortillas half of lime then garnished with guacamole, tomato, red onion, and cilantro. It comes with mashed beans with white cheese and rice.
Flour tortilla stuffed with mashed beans, beef, cheese, and lettuce. Topped with melted shredded cheese.
Two large peppers stuffed with cheese, dipped in batter, cooked to perfection and topped with lettuce and pico de gallo.
Two flour stuffed taco shells with protein then topped with lettuce, cheese, and tomato.
Two soft corn shell tacos stuffed with seasoned steak. Served as a dinner with two sides and garnished with half a lime, guacamole, onion, cilantro.
Perfectly seasoned and sautéed vegetables served in a fried spinach tortilla bowl. Then lightly sprinkled with Monterrey Jack cheddar. Always made with fresh broccoli, zucchini, yellow squash, mushrooms, bell peppers, and red onion.
A flour tortilla grilled in our chili ancho sauce then filled with fresh spinach and white cheese and melted to perfection.
Our seasoned and sautéed vegetables served on a bed of fresh spinach. Then lightly sprinkled with Monterrey Jack cheddar. Broccoli, zucchini, yellow squash, bell peppers, mushrooms, and red onion.
A large spinach tortilla filled with fresh sautéed red onion, sliced mushroom, and tomatoes with melted Monterrey Jack cheese.
With two enchiladas.
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 07:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.