Pastry filled with onion, green pepper, and lentils.
Chopped fresh tomato, onions, garlic, green pepper, olive oil, lemon juice mixed with shredded injera.
Ethiopian fresh bread served with spicy chili sauce.
Crispy Buffalo wings served with fries and your choice of ranch, blue cheese.
Spicy lentil stew, simmered in Berber sauce, spices, garlic, ginger.
Yellow split peas simmered in a mild sauce of onion, olive oil, turmeric, garlic, ginger, and green peppers.
Chopped collard greens with fresh garlic, onions, olive oil, and green peppers.
Fresh cabbage cooked with olive oil, garlic, onion, ginger, and turmeric.
Finely ground roasted chickpeas simmered in onions, garlic, tomato, spices, and green pepper.
Whole lentils with flavorful onion, tomato, garlic, ginger and turmeric sauce and a blend of traditional spices.
Green beans, carrots and potatoes sauteed in onion, tomato, garlic and ginger sauce.
Beetroot and potatoes flavored with garlic, onion, and olive oil.
Your choice of any 4 vegetarian dishes.
All vegetarian dishes (missir wot, kik alitcha, gomen, tekil gomen, shiro wot, diffen missir wot, fosolia, kayser, spaghetti, rice).
Spaghetti with tomato sauce simmered in onions, tomato, garlic, and rosemary. Served with bread.
White rice served with a mix of vegetables including peas, carrots, green beans, and corn. Add chicken for an additional charge.
Fried tilapia fish marinated with fresh herbs and spices and served with lemon.
Tilapia fillet cubed sauteed in olive oil, onion, garlic (special Ethiopian hot sauce) and green pepper.
Cubed fish cooked in special tomato sauce with spices, olive oil, and berber.
Seasoning fried fish with side rice
Lamb stew simmered in red chili sauce, onions, tomatoes, olive oil, and garlic. Served with yogurt.
Mild lamb soup simmered in numeric, onions, garlic, Ethiopian purified butter, and ginger.
Cubed tender lamb with sauteed with onions, garlic, fresh tomato, jalapeno pepper, rosemary, herbs, and spices.
Cubed tender of beef, seasoned and cooked with tomato, onion, garlic, finished herbal butter and rosemary beef.
Cubed prime beef sauteed with tomato, onion, garlic and spicy awaze.
Tender beef fried on open fire with onion, served with awaze.
Sizziling spiced cubes of selected lean beef cooked well done and sauteed with garlic, green pepper and onion.
Small pieces of injera tossed in spicy berebere with beef.
Dried beef cooked with onion, tomato, berebere mixed with injera.
Freshly minced, very lean beef mixed with mitmita and butter.
Mixed combinations of lamb stew simmered in red chilli sauce, onion, tomatoes, olive oil, and garlic with cooked in mild beef curry sauce and Ethiopian purified butter.
Tasty Ethiopian sizzling beef and collard green mixed with onion, garlic and purified Ethiopian butter.
Mild beef cooked in curry sauce mixed with garlic, ginger, onion and Ethiopian butter.
Lamb tripe & lean beef sauteed in a special blend of house spices, onions, jalapeno, garlic & spiced butter.
Freshly minced, very lean beef mixed with mitmita and butter (raw, medium, well done). Comes with cottage cheese, collard greens, and Ethiopian kocho.
Lega tibs, kitfo, Doro wot, kay wot, and alicha wot.
Four of your choice veggie samplers except rice and spaghetti and will pick your four meat samplers which will be kay wot, alcha wot,kitfo and lega tibs
If you want additional injera for your meal
Imported Ethiopia free injera
Hours of Service:
Friday: 11:00AM - 12:00AM
Monday: 11:00AM - 12:00AM
Sunday: 11:00AM - 12:00AM
Tuesday: 11:00AM - 12:00AM
Saturday: 11:00AM - 12:00AM
Thursday: 11:00AM - 12:00AM
Wednesday: 11:00AM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.