Ribeye steak topped with a mixture of sauces. Served with Mexican rice and refried beans.
Ribeye steak covered with sauteed onions. Served with Mexican rice, refried beans, lettuce, guacamole, pico de gallo, and a whole jalapeno.
Tender strips of grilled steak cooked in a mixture of sauces. Served with Mexican rice and refried beans.
Thin cut slices of whole steak covered in sauteed onions. Served with refried beans, Lettuce, pico de gallo, avocado slices, and a whole jalapeno.
Three yellow corn tortillas. Topped with fresh diced onions and cilantro. Served with Mexican rice, refried beans, limes, and hot sauce.
Four corn tortillas, two filled with shredded chicken, and two filled with beef tips deep fried. Served with lettuce, guacamole, tomatoes, and sour cream.
Bed of nachos topped with shredded chicken, savory ground beef, Mexican rice, refried beans, one tamale, and two taquitos shredded chicken and beef tip. Topped with lettuce, sour cream, and tomatoes.
Two flour tortillas filled with your choice of beef tips or shredded chicken. Topped with cheese dip. Served with lettuce, guacamole, sour cream, and tomatoes.
A mixture of grilled chorizo, red onion, banana peppers, mushrooms, and six shrimp. Topped with slices of Ribeye steak and shredded cheese. Served with Mexican rice, refried beans, lettuce, guacamole, and pico de gallo.
Ribeye steak topped with grilled shrimp, bacon, and cheese dip. Served with Mexican rice and refried beans.
Ribeye steak topped with cooked pico de gallo. Served with one cheese enchilada and refried beans.
Tender strips of grilled steak cooked with poblano peppers, red onions, and mushrooms. Topped with shredded cheese. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Tender strips of grilled steak cooked in salsa verde. Served with Mexican rice and refried beans.
Thin cut slices of whole steak topped with grilled mushrooms. Served with Mexican rice.
One thin slice of whole steak and whole chicken breast cooked in special sauce with cilantro. Served with Mexican rice and refried beans.
Grilled chicken strips, grilled shrimp, and grilled scallops served on a hot skillet and topped with savory bacon and shredded cheese. Served with Mexican rice and refried beans.
Three soft tacos cooked with chorizo Mexican sausage, pico de gallo. Served with refried beans.
Crispy flour tortilla shell. Topped with cheese dip, lettuce, shredded cheese, sour cream, and tomatoes.
Two delicious chile poblanos stuffed with melted Chihuahua cheese and wrapped in egg white topped with red sauce. Served with Mexican rice and refried beans.
Grilled shredded pork cooked in a mixture of sauces. Served with Mexican rice and refried beans.
Grilled shredded pork topped with sauteed onions. Served with Mexican rice, refried beans, lettuce guacamole, pico de gallo and a whole jalapeno.
A flour tortilla filled with beef tips, refried beans, and shredded cheese. Served with lettuce, guiacamole, tomato, sour cream, and Mexican rice.
One flour tortilla on the bottom topped with savory grilled chicken, cooked with fresh green zucchini, yellow squash, mushrooms, yellow and red bell peppers, and red onions. Topped with a second flour tortilla and cut into four pieces. Served with guacamole, sour cream, and pico de gallo.
A flour tortilla filled with shredded American cheese. Cooked with fresh bell peppers, onions, and tomatoes. Served with sour cream, guacamole, and Mexican rice.
A flour tortilla filled with shredded American cheese cooked with shrimp, fresh bell peppers, onions, and tomatoes. Served with lettuce, guacamole, tomatoes, and sour cream.
A flour tortilla filled with shredded American cheese cooked with shrimp, fresh bell peppers, onions, and tomatoes. Served with lettuce, guacamole, tomatoes, and sour cream.
A four tortilla filled with shredded American cheese, cooked fresh spinach, and pico de gallo. Served with Mexican rice, lettuce, guacamole, tomatoes, and sour cream.
A flour tortilla filled with shredded American cheese. Served with Mexican rice, lettuce, guacamole, and pico de gallo.
A flour tortilla filled with shredded American cheese. Cooked with a mixture of sauces. Served with lettuce, sour cream, tomatoes, and Mexican rice.
A flour tortilla filled with shredded American cheese, grilled shrimp, and pico de gallo. Served with Mexican rice and a guacamole salad.
A delicious combination of one chicken enchilada, one beef enchilada, one cheese enchilada, and one bean enchilada. Topped with enchilada sauce, lettuce, shredded American cheese, sour cream, and tomatoes.
Three delicious chicken enchiladas covered with Poblano sauce. Served with Mexican rice, lettuce, guacamole, sour cream, and tomatoes.
One chicken enchilada, one beef enchilada, and one cheese enchilada covered with enchilada sauce and sour cream. Served with Mexican rice.
Three enchiladas filled with a mixture of cooked spinach, pico de gallo, and wrapped in a corn tortilla. Covered in cheese dip. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Grilled shredded pork and white onions topped on three cheese enchiladas and covered with enchilada sauce. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Three shredded chicken enchiladas served with Mexican rice, lettuce, guacamole, and tomatoes.
Three chicken enchiladas topped with green sauce. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Three enchiladas filled with a creamy mixture of shrimp, imitation crab meat, onions, and tomatoes. Served with Mexican rice, lettuce, sour cream, and tomato
Two whole boneless grilled chicken breasts covered in mole poblano sauce. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Two whole boneless grilled chicken breast, topped with ranchero sauce. Served with Mexican rice, refried beans, lettuce, sour cream, guacamole, whole jalapeno, and tomatoes.
Grilled chicken strips cooked with a mixture of sour cream, shredded cheese and three kinds of peppers, banana, pickled jalapenos, and poblano. Served with Mexican rice, lettuce, guacamole and tomatoes.
Two whole boneless grilled chicken breast topped with cheese dip and slices of poblano peppers. Served with Mexican rice, lettuce, guacamole, and pico de gallo.
Mexican style nachos consisting of grilled chicken strips and chorizo with a mixture of four of salsas and shredded cheese. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Grilled chicken strips cooked with chorizo Mexican style sausage, mild yellow and red bell peppers, red onions, green zucchini, yellow squash, broccoli, and cauliflower topped with shredded cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, and guacamole.
Two whole boneless Grilled chicken breast covered with a special mix of broccoli, cauliflower, baby carrots, and shredded cheese. Served with Mexican rice, lettuce, tomatoes, and sour cream.
Two whole boneless grilled chicken breast covered with cooked spinach, mushrooms, and pico de gallo. Topped with cheese dip. Served with Mexican rice, lettuce, tomatoes, and sour cream
Two whole boneless grilled chicken breasts covered with grilled onions, mushrooms, and banana peppers. Topped with cheese dip and enchilada sauce. Served with Mexican rice and refried beans.
Two whole boneless grilled chicken breasts covered with mild yellow and red bell peppers, red onions, green zucchini, yellow squash, broccoli, and cauliflower. Served with Mexican rice, lettuce, sour cream, guacamole, and tomatoes.
Two whole boneless grilled chicken breasts covered with six grilled shrimp that are cooked with banana peppers and red onions. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Two whole boneless grilled chicken breasts topped with cooked poblano pepper and pico de gallo surrounded by four avocado slices. Topped with cheese dip and verde sauce. Served with Mexican rice and refried beans.
A sandwich consisting of two whole boneless grilled chicken breasts with bacon and cheese, topped with lettuce, tomatoes, and onion.
Fresh mild yellow and red bell peppers, purple onions, yellow squash, green zucchini, broccoli, and cauliflower cooked with tender strips of grilled steak, grilled chicken or both. Served with delicious Mexican rice, refried beans, pico de gallo and a guacamole salad on the side.
Grilled shrimp cooked with fresh mild red and yellow bell peppers, purple onions, yellow squash, green zucchini, broccoli, and cauliflower. Served with delicious Mexican rice, refried beans, pico de gallo, and a guacamole salad on the side.
Cooked with fresh green bell peppers, white onions, and tomatoes on top of crispy tortilla chips. With delicious cheese dip drizzled on top.
Tender strips of savory grilled steak, chicken, and delicate shrimp grilled with fresh onions, tomatoes, and bell peppers. Served with delicious Mexican rice, refried beans, pico de gallo, and a guacamole salad on the side.
Fresh shrimp grilled with white onions, tomatoes, and green bell peppers. Served with delicious Mexican rice, refried beans, pico de gallo, and a guacamole salad on the side.
Grilled with fresh onions, tomatoes, and bell peppers. Served with delicious Mexican rice, refried beans, pico de gallo, and a guacamole salad on the side.
Shrimp, scallops and imitation crab grilled with white onions, tomatoes, and green bell peppers. Served with delicious Mexican rice, refried beans, pico de gallo, and a guacamole salad on the side.
Savory shredded pork grilled with white onions, green bell peppers, and tomatoes. Crispy bacon strips laid on top. Served with delicious Mexican rice, refried beans, pico de gallo, and a guacamole salad on the side.
A grilled mixture of shrimp, broccoli, cauliflower, yellow and red pepper, red onion, green zucchini, and yellow squash topped with a grilled tilapia filed and served on a hot skillet. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Sauteed shrimp cooked in diablo sauce. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Mexican style cocktail consisting of sauteed shrimp, pico de gallo, and avocado slices mixed in special sauce.
Sauteed shrimp seasoned with delightful garlic sauce. Served with Mexican rice, lettuce, tomato, guacamole, and sour cream.
Sauteed shrimp cooked with smoky chipotle sauce. Served with Mexican rice, lettuce, guacamole, sour cream, and tomatoes.
Sauteed Shrimp topped with delicious grilled smoky bacon and shredded cheese. Served with Mexican rice, lettuce, guacamole, and tomatoes.
Three grilled tilapia filet fish tacos served with Mexican rice, lettuce, guacamole, tomatoes, and tartar sauce.
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.