Fried Calamari

Lightly battered and fried to a tender, crisp, golden brown, served with marinara sauce.

Clams Casino

Baby clams sauteed with sun-dried tomatoes in a roasted garlic and white wine lemon butter sauce.

Cup of Alfredo

Cup of Marinara

Gambaretti Fra Diavolo

Sauteed shrimp and Kalamata olives in a spicy garlic marinara sauce topped with goat cheese.

Bruschetta

Freshly oven baked focaccia bread topped with fresh diced plum tomatoes, red onions, garlic, basil, olive oil and balsamic vinegar.

Portabella Ripieno

Portabella mushroom stuffed with baby spinach, roasted red peppers, seasoned bread crumbs and baked mozzarella cheese.

Zuppa di Cozze

Fresh mussels in a spicy marinara sauce or a garlic white wine sauce.

Cannoli de Melanzane

Eggplant stuffed with ricotta, Parmesan and mozzarella cheese with marinara sauce.

Mozzarella Fritta

Whole milk mozzarella breaded, deep fried and served with marinara sauce.

Insalata di Pollo Primavera

Spring mix salad topped with sliced apples, Roma tomatoes, red onions, walnut, Gorgonzola cheese and marinated grilled chicken with balsamic vinaigrette dressing.

Side Caesar Salad

Grilled Salmon Salad

Grilled salmon, assorted vegetables, arugula, romaine lettuce, walnuts, dried cherries and goat cheese in a balsamic vinaigrette.

Grilled Shrimp Salad

Grilled shrimp, assorted vegetables, arugula, romaine lettuce, walnuts, dried cherries and goat cheese in a balsamic vinaigrette.

Insalata Caprese

Roasted red peppers, artichoke hearts, olives, fresh tomatoes and fresh mozzarella with extra virgin olive oil.

Side Salad

House Salad

Mediterranean Steak Salad

Pan-seared sirloin fillet encrusted with garlic peppercorn served over spring mix, romaine, goat cheese, red onions and walnuts in light garlic vinaigrette.

Caesar Salad

Crisp hearts of romaine lettuce tossed with our creamy Caesar dressing, freshly grated Parmesan cheese and crunchy croutons. Add chicken or shrimp for an additional charge.

Farfalle Gorgonzola

Bowtie pasta with shrimp, sun-dried tomatoes, mushrooms and baby spinach in a Gorgonzola cream sauce. Substitute gluten free pasta or low carb pasta upon request.

Farfalle Rustico

Tender pieces of chicken, sweet Italian sausage, mushrooms and roasted red peppers in a spicy marinara sauce tossed over bowtie pasta. Substitute gluten free pasta or low carb pasta upon request.

Fettuccine Alfredo

Fettuccine pasta tossed with Parmesan cream sauce.

Fettuccine Alfredo Chicken

Fettuccine pasta tossed with Parmesan cream sauce.

Fettuccine Alfredo Shrimp

Fettuccine pasta tossed with Parmesan cream sauce.

Fettuccine Fra Diavlo

Shrimp and bay scallops sauteed in a spicy marinara sauce tossed with fettucine pasta. Substitute gluten free pasta or low carb pasta upon request.

Fettuccine Salmone

Sauteed pieces of salmon with peas and sun-dried tomatoes in a pink cream sauce. Substitute gluten free pasta or low carb pasta upon request.

Linguine con Vongole

Linguine with fresh middle neck clams and chopped clams in a white wine sauce or marinara sauce. Substitute gluten free pasta or low carb pasta upon request.

Penne Formale

Penne pasta sauteed with baby shrimp breaded chicken and sun-dried tomatoes in a pink cream champagne sauce. Substitute gluten free pasta or low carb pasta upon request.

Seafood Cannelloni Gratinati

Pasta filled with ricotta cheese, lobster, scallops and shrimp in a crabmeat vodka sauce topped with fresh mozzarella.

Tortellini Tre-Colore

3-colored cheese tortellini with sauteed pieces of chicken, wild mushrooms and sun-dried tomatoes in a Parmesan cream sauce.

Trietto Ala Vodka

Medley of gnocchi, 4 cheese ravioli and tri-colored tortellini sauteed with tender pieces of chicken and pancetta in our famous vodka sauce.

Penne Siciliano

Penne pasta baked with ricotta mozzarella, Parmesan cheese, meatball, sausage and roasted red peppers. Substitute gluten free pasta or low carb pasta upon request.

Spaghetti Modo Mio with Meatballs

Substitute gluten free pasta or low carb pasta upon request.

Spaghetti Modo Mio with Sweet Italian Sausage

Substitute gluten free pasta or low carb pasta upon request.

Spaghetti Modo Mio with Meat Sauce

Substitute gluten free pasta or low carb pasta upon request.

Lasagna al Forno

A blend of meat and cheese lasagna topped with meat sauce and mozzarella cheese.

Penne Ala Vodka

Penne pasta in a creamy vodka sauce (made with pancetta). Substitute gluten free pasta or low carb pasta upon request.

Penne Ala Vodka with Chicken

Penne pasta in a creamy vodka sauce (made with pancetta). Substitute gluten free pasta or low carb pasta upon request.

Penne ala Vodka with Shrimp

Penne pasta in a creamy vodka sauce (made with pancetta). Substitute gluten free pasta or low carb pasta upon request.

Low-Carb Penne Primavera

Low-carb penne pasta tossed with sauteed mushrooms, onions, roasted red peppers and broccoli in a garlic and olive oil sauce.

Low-Carb Penne Primavera with Chicken

Low-carb penne pasta tossed with sauteed mushrooms, onions, roasted red peppers and broccoli in a garlic and olive oil sauce.

Low-Carb Penne Primavera with Shrimp

Low-carb penne pasta tossed with sauteed mushrooms, onions, roasted red peppers and broccoli in a garlic and olive oil sauce.

Ravioli Primavera

Sauteed chicken, mushrooms, roasted red peppers and broccoli in a sun-dried tomato pesto sauce tossed with four cheese ravioli.

Rollatine de Mellenzane Ripieno

Layers of eggplant fried and baked with ricotta and spinach, topped with tomato sauce and melted mozzarella cheese served with pasta.

Veal Marsala

Medallions of veal with wild mushrooms sauteed in a Marsala wine sauce served with pasta.

Scalloppine Saltimbocca

Veal scalloppine with smoked prosciutto topped with sauteed baby spinach and fresh mozzarella cheese in a light Marsala wine sauce served with pasta.

Pollo Rustico

Breaded chicken cutlets baked with asparagus and mozzarella cheese topped with caramelized onions and dried cherries in a light bourbon sauce served with garlic mashed potatoes.

Pollo Piccatta

Breast of chicken sauteed with wild mushrooms and capers in a lemon Parmesan cream sauce served with pasta.

Veal Piccatta

Medallions of veal sauteed with wild mushrooms and capers in a lemon Parmesan cream sauce served with pasta.

Pollo Parmigiana

Breaded chicken breast cutlets baked with tomato sauce and mozzarella cheese served with pasta.

Veal Parmigiana

Breaded veal cutlets baked with tomato sauce and mozzarella cheese served with pasta.

Pollo Asparagi

Breast of chicken baked with smoked prosciutto wrapped asparagus topped with wild mushrooms and sun-dried tomatoes in a white wine lemon sauce served with pasta.

Pollo Marsala

Breast of chicken with wild mushrooms sauteed in a Marsala wine sauce served with pasta.

Pollo Sorrentino

Breaded chicken stuffed with eggplant, ricotta and baby spinach baked with marinara sauce and mozzarella cheese served with pasta

Veal Sorentino

Veal cutlet stuffed with eggplant, ricotta and spinach backed with marinara sauce and mozzarella cheese served with pasta

Bistecca Gorgonzola

Grilled sirloin topped with wild exotic mushrooms and onions in a Gorgonzola cream sauce served with fresh asparagus and garlic mashed potatoes.

Bistecca Marsala

Peppercorn encrusted sirloin topped with caramelized onion and exotic mushrooms in Marsala wine sauce, served with garlic mashed potatoes.

Delizia De Mare

Sauteed jumbo shrimp, middle neck clams, New Zealand mussels and bay scallops in fire roasted basil marinara sauce or spicy marinara sauce served over linguine.

Frutti di Mare

Shrimp, calamari, clams and crabmeat served over fettuccine in a creamy garlic Alfredo sauce.

Salmon Piccatta

Baked salmon fillet with crabmeat, capers and wild mushrooms served with garlic mashed potatoes and fresh asparagus in a lemon cream sauce.

Shrimp Christina

Sauteed jumbo shrimp, bay scallops, capers, crabmeat and sun-dried tomatoes in a white wine lemon butter sauce. Served over linguine.

Surf and Turf

6 oz. grilled sirloin served with sauteed jumbo shrimp and 4 cheese ravioli in our famous vodka sauce.

Flounder Franchese

Pan seared fillet of flounder topped with artichoke hearts, sun-dried tomatoes, kalamata olives and capers in a white wine lemon butter sauce served with linguine

Cheese Pizza

Add toppings for an additional charge.

Meat Lovers Pizza

Cheese pizza with meatballs, sausage and pepperoni

Chicken Balsamico Pizza

Fresh garlic, olive oil, mozzarella, baby spinach, tomatoes and grilled chicken finished with balsamic glaze.

Leonardo's Pizza

Ricotta cheese, baby spinach, Roma tomatoes and smoked prosciutto finished with a drizzle of balsamic glaze

Margherita Pizza

Crushed tomatoes, fresh mozzarella, oregano and fresh basil.

The Vineyards Supreme Pizza

Tomato sauce, meatballs, sausage, pepperoni, onions, garlic, roasted peppers, black olives, mushrooms and mozzarella cheese.

Portabello Funghi Pizza

Ricotta cheese, mozzarella cheese, portabella mushrooms, red onions, eggplant and sun-dried tomatoes.

Fresh Broccoli

Sauteed Mixed Vegetables

Fresh Asparagus

Sauteed Spinach

2 Meatballs

Side Sausage

Kids Baked Ziti

Kids Spaghetti with Butter

Kids Chicken Parmigiana

Kids Spaghetti and Meatballs

Kids Cheese Ravioli

Kids Spaghetti with Tomato Sauce