A mix of diced pita bread, plain yogurt and select vegetables sprinkled with house spices.
Egyptian fava beans cooked and furnished with tomato, pepper and onion topped with butter.
Egyptian fava beans and egg cooked and furnished with tomato, pepper and onion topped with butter.
Scrambled egg enriched with meats, vegetables and butter.
Eggs cooked with salsa, onion, butter and Eritrean spices.
Cooked egg, onions, peppers, spinach, topped with garlic seasoning and spices.
Enjera pieces cooked with fresh home made sauce prepared from onions, vegetable oil, pepper and berbere. Can be served with quanta (salt dry meat) for an additional charge.
Chopped barley bread mixed in traditional Eritrean spicy butter and pepper.
Fresh cubed beef sauteed in a special house spices onion, tomato, pepper and Ethiopian butter on toasted wheat bread.
Enjera, pepper, garlic and ground split chickpeas.
3 pieces. Pastry shells, sauteed onions, chef's seasonings and protein stuffings.
Specially seasoned split peas and jalapenos with berbere sauce and enjera.
Tomatoes and spices of enjera salad.
Chopped tomato, salad, onions and green pepper in house dressings.
Chopped salad and avocado in house dressings.
Lentil, onions, tomatoes, olive oil with house dressings.
Tuna, onion, tomatoes, black pepper, garlic, ginger and vinegar.
Boiled potatoes, onions, black pepper, garlic, ginger, vinegar and olive oil.
Avocado, lemon juice, cilantro, onions and tomatoes.
Awaze tibs. Beef cubes cooked with herbs, butter, onion spiced and berbere.
Fresh minced beef cooked with hot pepper sauce and Ethiopian spices.
Raw beef cubes seasoned with Ethiopian butter, spice and hot pepper.
Tenderly cooked kurt.
Beef cubes perfectly cooked with collard greens, onions and spices.
Cubed prime beef sauteed with diced onions and powdered hot pepper and purified Ethiopian butter.
Finely chopped prime beef seasoned with mitmita.
Spicy chicken sauce cooked with butter, onion, chili, garlic and other spices, served with hard boiled egg.
Cubed prime beef sauteed cooked with onions, turmeric, diced and purified Ethiopian butter.
Combination of key wot, doro wot and tibes.
Tender pieces of lamb simmered in mild sauce seasoned with spices and fresh herbs.
Pured split red lentil simmered in red mild sauce.
Pured split red lentil simmered in turmeric and garlic sauce.
Ground split chickpeas cooked to perfection with pepper and garlic.
Split peas cooked with turmeric, garlic and light sauce.
2 people. Small portions of misir, cawlo, shiro, aterkikalicha, gomen served in 1 dish.
Cooked beats and potatoes mixed in hot pepper.
Cabbage, carrots, onions, garlic and ginger cooked with turmeric.
Small portions of misir, cawlo, shrio, aterkikalicha, gomen served in 1 dish.
Kale or collard green cooked to perfection with garlic and spices.
Your choice of spaghetti or macaroni served with meat or vegan sauce.
Your choice of spaghetti or macaroni cooked with broccoli, cucumber, onions and fresh vegetables.
Basmati rice cooked with carrot, green beans, peas, corn and other mixed veggies.
Basmati rice cooked to perfection with baked chicken seasoned with in house dressings.
Hours of Service:
Friday: 10:30AM - 07:00PM
Monday: 10:30AM - 07:00PM
Sunday: 10:30AM - 07:00PM
Tuesday: 10:30AM - 07:00PM
Saturday: 10:30AM - 07:00PM
Thursday: 10:30AM - 07:00PM
Wednesday: 10:30AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.