Soybeans.
Ball-shaped octopus dumpling.
Deep fried beef dumping.
16oz, Green onions, Seaweed, Tofu
Original or spicy or honey
Imitation crab deep fried.
Fried seaweed roll 4pcs. (Glass noodle inside).
Deep fried wonton skin with I.crab and cream cheese 6pcs.
ORANGE CHICKEN MADE WITH CRISPY FRIED CHICKEN COVERED IN AN AUTHENTIC ORANGE SAUCE
Deep fried rice cake cut 6pcs
8 oz spicy mayo
Deep fried shrimp with creamy mayo with walnut.
Salad with sliced raw fish meat.
Cucumber mixed with dressing.
Salad with a salty seasoned microalgae base.
Add 1/2 avocado for an additional charge.
Cooked salmon skin salad with mixed vegetables.
Shrimp tempura, crab and cucumber inside on top backed eel.
Soy paper wrap, shrimp tempura, spicy tuna, crab and avocado.
Spicy yellowtail and tempura jalapeno inside.
Soy paper wrap, spicy tuna and crab on top shrimp tempura.
Shrimp tempura, cucumber and avocado inside on top salmon and torch.
California roll inside spicy tuna on top and deep fried eel.
Shrimp tempura, crab, cucumber and avocado inside. Add crunch flake for an additional charge.
Deep fried spicy tuna roll.
Spicy tuna, shrimp tempura ,fresh salmon and I. crab meat onion tempura flake on the top.
Shrimp tempura and cucumber inside on top spicy tuna.
Salmon tempura, crab, cucumber and avocado inside.
Crab, Avocado And Deep Fried
(Deep fried eel, albacore, gobo, avocado and Fresh salmon on the top)
Shrimp tempura, cream cheese and cucumber with avocado.
Deep fried whole roll inside spicy tuna, cream cheese, avocado, gobo and eel
spicy tuna ,cucumber and shrimp tempura inside Fresh Albacore top And Green onion, Masago and Bonito Flakes
spicy tuna, cucumber and shrimp tempura inside on the top baked eel and Albacore with Garlic butter sauces
spicy tuna, cucumber and shrimp tempura inside on the top baked eel and fresh tuna and Green onions, Masago, Ponzu and eel sauces
Crab, cucumber and eel inside on top 1/2 avocado.
Crab, cucumber, avocado inside on top salmon and backed eel.
California roll bed on top baked scallop.
Spicy tuna inside salmon on the top.
Crab, avocado and inside on top salmon.
Ca roll bed on top baked Langostino.
(Crab, cream cheese, avocado inside Baked white fish on the top)
Crab, cucumber, avocado inside on top baked salmon and eel
Crab, cucumber and avocado inside on top 5 fish.
Spicy tuna and cucumber inside on top 1/2 avocado.
Spicy albacore and cucumber inside on top albacore and onion.
Spicy yellowtail and cucumber inside on top yellowtail and jalapeno.
Spicy salmon and cucumber inside on top salmon and avocado.
Spicy tuna and cucumber inside on top tuna and avocado.
Cream cheese, cucumber and avocado inside on top salmon.
Tuna, salmon, yellowtail, crab, cucumber and avocado inside.
Crab, Avocado, Cucumber inside salmon around spicy tuna on the top.
Ca roll with Fresh salmon and slice lemon on the top.
Base on CA roll with Mixed shrimp, fresh Tomato on the top.
Spicy Escolar(ono) and Cucumber inside on top Escolar(ono) and Avocado sith Crispy onions.
(Spicy tuna roll with Fresh salmon and slice orange on the top)
Box has Bulgogi(Beef) Rice. Small side have Kimmari (fried seaweed potato noodle (kinda potsticker) 2pcs, cooked Korean side dishes and miso soup and salad.
Box has Spicy Pork and Rice. Small side have Kimmari (fried seaweed potato noodle (kinda potsticker) 2pcs, cooked Korean side dishes and miso soup and salad.
Box has Bulgogi(Beef) Rice. Small side have Kimmari (fried seaweed potato noodle (kinda potsticker) 2pcs, cooked Korean side dishes and miso soup and salad.
Box has Spicy Pork and Rice. Small side have Kimmari (fried seaweed potato noodle (kinda potsticker) 2pcs, cooked Korean side dishes and miso soup and salad.
Pork cutlet comes with miso soup and rice. side dishes comes with cabbage salad, macaroni salad, Pickled radish. sauce comes with Tonkatsu sauce and creamy sauce.
Japanese Mapa Tofu, Avocado roll 8pcs, Inari 2pcs. comes rice, miso and salad.
Japanese Mapa Tofu, Avocado roll 8pcs, Inari 2pcs. comes rice, miso and salad.
Chef's best choice sashimi with bed of sushi rice. 10 pieces fish with roe and rice.
Chef's best choice omakase 8 pieces sushi plate. Served with any 1 hand roll.
Chef's best choice sashimi with bed of sushi rice. 10 pieces fish with roe and rice.
Chef's best choice omakase 8 pieces sushi plate. Served with any 1 hand roll.
Monk fish liver
Mixed Snow crab cupping style
(Black snapper) 2pcs
Cucumber, crab, and avocado.
Baked snow crab hand roll with soy paper.
Buttery mild fish.
Sushi roll prepared with avocado.
Sushi prepared without meat.
Spicy albacore with crab meat .
Stir fry noodles, chicken or beef. Add seafood for an additional charge.
Add chicken or seafood for an additional charge.
Vegetable, Noodles with black bean sauce) Choose meat chicken or beef
Stir-fried sweet potato Noddles & mixed vegetables in sesame oil and soy sauce.
Japanese thick noodle with soy base soup.
In Japan, where it gets plenty hot in the summer, cold soba noodles, served with a dipping sauce, are a common snack or light meal. Soba are brown noodles, made from wheat and buckwheat, and the sauce is based on dashi, the omnipresent Japanese stock.
Udon noodle soup with Spicy Tuna Roll
Udon noodle soup with California Roll
Miso ramen is a Japanese noodle soup with a broth seasoned with miso and served with a variety of vegetables and garnishes and On the top egg.
Japanese thick noodle and Tempura with soy base soup.
A choco pie is a snack cake consisting of two small round layers of cake with marshmallow filling and a chocolate covering.
Baby yellowtail.
Monk fish liver
(Black Sanpper)
Pan fried shitake mushroom with fresh albacore sashimi.
Lemon vinegar with slice 6pcs salmon with caper.
Thin slice halibut sashimi 6pcs with citruce sauce.
Cucumber wrapped with tuna, salmon, albacore, crab meat and avocado.
New update Menu: White soy paper wrapped spicy salmon and Imation crab meat with fresh salmon on top.
Pink soy paper wrapped spicy tuna, crab with fresh tuna, salmon and albacore on top.
Yellowtail wrapped spicy tuna, cucumber and tobiko on top.
shrimp tempura, I. Crab meat, spicy tuna inside. outside albacore top and habanero sauce and avocado sauce.
Picked radish wrapped spicy albacore 6pcs, gobo, avocado.
Tuna chop and avocado, seaweed salad with Fried wonton chips 4pcs
Salmon and avocado, seaweed salad with Fried wonton chips 4pcs
Can 355ml
Lemon-lime 20 oz bottle
Fruit -punch 20oz bottle
Coke, sprite, fanda, Dr.pepper , mountain dew 355 ml
Choose, Orange , Apple
Can 355ml
Can 473 ml
20 oz bottle.
16 oz.
peach tea 16 oz.
Refreshing milk $ yogurt flavornew feeling of soda beverage no caffeine , no preservativesno corn syrup
Beef,vegetable fry egg on top.
Savory and healthy Japanese curry made with potatoes, carrots,mushroom.
Savory tofu and mushroom stir fry is a flavor. Re command to vegan or vegetarian.
Vegetable, Fried tofu. *Vegan or vegetarian request for with out fry egg.
Chicken,vegetable fry egg on top.
chicken, Savory and healthy Japanese curry made with potatoes, carrots,mushroom.
Beef, Savory and healthy Japanese curry made with potatoes, carrots,mushroom.
Deep fried chicken cutlet, Savory and healthy Japanese curry made with potatoes, carrots,mushroom.
n Korean cuisine, kimchi is not only a condiment or pickle; it is also used as an ingredient in many cooked dishes. Kimchi soup, called Jjigae, is a satisfying example. The fermented kimchi vegetables quickly provide deep flavor to the broth, so the soup can be produced in little more than half an hour. Aged kimchi, which is more intensely sour, is the preferred type to use. Surprisingly mellow, the soup is neither too spicy nor too salty.
Rice under Hot-Stone bowl with Seasoned Vegetable, fry egg on top and side sauce Korean (kochoojang).
Tteokbokki, a spicy stir-fried rice cake and fish cake dish is a highly popular Korean street food. one Steam egg inside.
Rice under Hot-Stone bowl with Tofu Seasoned Vegetable, fry egg on top and side sauce Korean (kochoojang).
Tofu Soup (Spicy or No Spicy soft tofu soup with egg) –comes rice and side dish Add pork $2 Add Seafoods $5 Add
Pork cutlet comes with miso soup and rice. side dishes comes with cabbage salad, macaroni salad, Pickled radish. sauce comes with Tonkatsu sauce and creamy sauce.
Rice under Hot-Stone bowl with Seasoned Vegetable, fry egg on top and side sauce Korean (kochoojang).
Deep fried crispy onions
Deep fried crispy onions
8oz spicy mayo
small chicken teriyaki
small beef teriyaki
Non Alcoholic Japanese Beer. 330ml.
Udon Noodle soup with California Roll
Udon Noodle soup with Spicy Tuna Roll.
Taste smooth and Fresh. 300ml Served chill. MUST BE 21 TO PURCHASE
Dry sake. 300ml Served chill. MUST BE 21 TO PURCHASE
Accompanied by a charming blue bottle, the Kikusui “Junmai Ginjo” is a must try. It has an light, playful essence with the perfect dash of dry. MUST BE 21 TO PURCHASE
12 oz 355 ml. MUST BE 21 TO PURCHASE
500ml. MUST BE 21 TO PURCHASE
12 oz 355 ml. MUST BE 21 TO PURCHASE
12 oz 355ml. MUST BE 21 TO PURCHASE
“Hana Awaka” combines sweetness and acidity that refresh as bubbles burst in your mouth. MUST BE 21 TO PURCHASE
Creamy sweet taste. 375 ml. MUST BE 21 TO PURCHASE
Soju is a clear, colorless distilled alcoholic beverage of Korean origin 16%. MUST BE 21 TO PURCHASE
Apple flavors Soju is a clear, colourless distilled alcoholic beverage of Korean origin. MUST BE 21 TO PURCHASE
Peach Soju is a clear, colourless distilled alcoholic beverage of Korean origin 16%. MUST BE 21 TO PURCHASE
Strawberry Soju is a clear, colorless distilled alcoholic beverage of Korean origin. MUST BE 21 TO PURCHASE
Sayuri means “little lily” in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy sake with a deliciously smooth finish. MUST BE 21 TO PURCHASE
600 ml. MUST BE 21 TO PURCHASE
600 ml. MUST BE 21 TO PURCHASE
600 ml. MUST BE 21 TO PURCHASE
330 ml. MUST BE 21 TO PURCHASE
Japanese Plum Wine 375 ml.
Korean Large bottle BEER
Baked eel 6pcs. topped sushi rice and vegetables. comes with 8oz miso soup.
Hours of Service:
Friday: 10:15AM - 10:15PM
Monday: 10:15AM - 09:30PM
Sunday: 02:30PM - 09:15PM
Tuesday: 10:15AM - 09:30PM
Saturday: 10:45AM - 10:15PM
Thursday: 10:15AM - 09:30PM
Wednesday: 10:15AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.