Family size block of our famous mild cheddar that goes perfectly with our complimentary homemade bread. What you don't eat here, you get to take home!
8 Giant potato skin halves stuffed with mashed potatoes, mixed cheddar and jack cheeses, bacon bits, and chives. Served with ranch dressing and sour cream.
A large portion of fries topped with cheese sauce, cheddar and jack cheeses, bacon bits and chives. Served with homemade ranch dressing.
3 Loaves
Thinly sliced, lightly breaded, onions, fried and piled high. Served with your very own pitch fork and homemade ranch dressing.
Six jumbo wrapped shrimp stuffed with a sliver of jalapeno with cheddar cheese melted on top.
12 boneless beer battered chicken wings, tossed in your choice of garlic parmesan, or our red hot sauce. Served with either bleu cheese or ranch dressing.
A huge bone-in ribeye! Our friend Gabriel Iglesias (Fluffy the comedian) likes to eat it when he visits us. We don't have them all the time, but when we do, they are the best! 2.5 to 3 lb bone-in ribeye served with a side.
Naturally lean with a bold, beefy flavor and firm texture. Served with a side.
A West Texas favorite, known for its rich, buttery flavor and tender texture that provides mouth-watering juiciness and flavor in each bite. Served with a side.
By far the most tender of all steaks. This steak will always be mom's favorite. 9 oz. steak, bacon-wrapped, and served with a side.
Grilled and seasoned just right, placed on the best brioche bun with lettuce, tomato, pickle, and onion. Served with a side. Decoy Cab
Rubbed in our special marinade then slow-cooked for hours. Grilled to order and basted with our hearty BBQ sauce, served perfectly tender with a side. 14hands or Trivento Malbec
A juicy 8 oz. lemon pepper chicken breast, grilled and sliced, and placed on top of pasta with steamed broccoli, summer squash, carrots, and parmesan. Kendall Jackson Chardonnay or Montevina Pinot Grigio
Texas-size chicken fried steak, some say the best in Texas! Hand-breaded and cooked on our flat top grill just like the cowboys used to do, then topped with creamy gravy, with a side. CSM Riesling or Llano Tempranillo
1/2 lb ground steak, cooked on our flat top grill with our secret seasonings, topped with brown onion gravy and served with a side.
8 oz portion of our hand cut tenderloin, sirloin and ribeye steak bits, seasoned with special seasonings along with garlic and black pepper. Served with a side. Decoy Cab or Duckworth Merlot
8 oz grilled garlic steak bits served on top of a healthy bed of salad mix, cheddar and jack cheeses, sliced mushrooms, tomatoes, and red onions. Pick your favorite dressing. Llano Tempranillo
Choose from an 8 oz juicy lemon pepper chicken breast or beer battered chicken tenders served on a tall bed of salad mix, with cheddar and jack cheeses and tomatoes. Served with your favorite dressing. Kendall Jackson Chardonnay
An 8 oz juicy grilled lemon pepper chicken breast, served on a bed of romaine, tossed with Caesar dressing, parmesan cheese, and our homemade croutons. Bonterra Sauv Blanc or Sea Sun Pinot Grigio
A dinner salad with our salad mix, tomato, cheddar cheese, and croutons
A dinner salad with romaine lettuce, tossed with Caesar dressing, parmesan cheese, croutons.
5 oz. smothered in brown onion gravy or served with a side of au jus, and one side.
5 oz burger with lettuce, tomato, pickle, onion, and a side.
Served with cream gravy and a side.
Served on a bed of rice pilaf and a side.
Made with our homemade bread served with one side.
4 hearty hand battered tenders served with a side.
8 oz breast seasoned with your choice of lemon pepper or blackened and served over rice pilaf with a side.
8 oz breast hand-breaded and cooked on our flat top grill. Topped with cream gravy with a side.
8 oz breast lightly glazed, topped with grilled pineapple and served over rice pilaf with a side.
6 Jumbo shrimp stuffed with a sliver of jalapeno, bacon-wrapped and topped with melted cheese, served over rice pilaf and one side.
2 Flaky pieces of white fish with hushpuppies, and a side.
3 Jumbo shrimp with 2 crispy catfish, hushpuppies, and a side.
4 Crispy pieces served with hushpuppies, tartar sauce, and a side.
Your choice of 6 beer battered or 6 grilled shrimp, served over rice pilaf with a side.
With butter, sour cream, and cheese.
Served on a sizzling skillet with vanilla bean ice cream and drizzled with our homemade brandy sauce bubbling all the way to your table!
Delicious!
Sweet and tender.
Mrs Eola's recipe using our homemade bread. Served warm drizzled with brandy sauce.
Thick and creamy, with cherry or strawberry topping or chocolate syrup.
Sweet and tangy served with a lime squeeze.
Hours of Service:
Friday: 10:00AM - 10:30PM
Monday: 10:00AM - 09:30PM
Sunday: Closed
Tuesday: 10:00AM - 09:30PM
Saturday: 03:00PM - 10:30PM
Thursday: 10:00AM - 09:30PM
Wednesday: 10:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.