Mini Kebab with Rice, Green Beans, Pita & Tzatziki Sauce
Rotisserie Gyro Meat, With Tzatziki wrapped in Pita, with French Fries
Rotisserie Gyro Meat, Rice Pilaf, Green Beans, Pita & Tzatziki Sauce
Orzo Pasta with Meatballs, Marinara & Feta Cheese
Burger with American Cheese and French Fries
Sauce, Mozzarella & Feta cheese. Add Pepperoni, Chicken or Meatballs.
Chicken, lemon and rice
Classic Bean Soup
Mediterranean style, with lemon and dill.
House roasted beets, whipped feta cheese, walnuts, heirloom tomatoes, dill, zucchini peel, onions, lemon vinaigrette.
Mixed lettuce, tomatoes, cucumber, peppers, kalamata olives, house roasted beets, pepperoncini, onion and barrel aged feta cheese.
Green leaf lettuce, tomatoes, olives, fresh dill, onions, feta cheese, all tossed together with lemon vinaigrette.
Octopus, shrimp, scallops, calamari, avocado, olives, roasted peppers, onion, dill, spring mix, lemon vinaigrette.
Heirloom tomatoes, burrata cheese, onions, basil, arugula, vinaigrette and balsamic reduction.
Chicken, lemon and rice
Classic Bean Soup
Mediterranean style, with lemon and dill.
Traditional Greek Village salad. Tomatoes, cucumbers, onions, green peppers and feta cheese. No lettuce.
Marcho farms lamb, seasoned and slowly braised with vegetables, fresh herbs and red wine, over mashed potatoes and vegetables.
Premium Berkshire pork, mushroom red wine sauce, goat cheese pasta with butternut squash and haricot verts.
14 Oz. Aged Certified Angus beef, char grilled with oregano and thyme, potatoes and sauteed greens.
Marcho Farms lamb, seasoned and grilled with lemon and oregano, served with lemon garlic potatoes and vegetables.
Tender medallions, seasoned and char grilled, served with lemon garlic potatoes, roasted vegetables and Greek yogurt.
Choose from three proteins, served with roasted potatoes and roasted vegetables.
Tender medallions, seasoned and char grilled, served with lemon garlic potatoes, roasted vegetables and Greek yogurt.
Tender medallions, seasoned and char grilled, served with lemon garlic potatoes, roasted vegetables and Greek yogurt.
Ground American lamb, feta, onion, tomato, aioli, on a brioche bun served with french fries.
Rotisserie gyro slices, tzatziki, rice pilaf, roasted vegetables and grilled pita.
Sliced rotisserie gyro, onions, tomatoes, arugula and house made tzatziki on a grilled pita, served with french fries.
Grilled chicken, onions, tomatoes, arugula and house made tzatziki on a grilled pita, served with french fries.
Maine lobster meat and shrimp, sauteed with mushrooms, garlic and tomato in a creamy brandy tomato sauce, with spaghetti pasta.
Braised short rib stuffed pasta, portobello mushrooms, onions, parmesan with demi red wine sauce.
Sauteed chicken, pancetta, mushrooms, sundried tomato, olives, roasted garlic creme, goat cheese and feta over rigatoni pasta.
Grilled medium, gigande bean cassoulet, lemon and dill.
Grilled gulf shrimp, with sauteed zucchini, onions, tomatoes, feta and spinach in orzo risotto, with grilled asparagus.
Mediterranean Sea Bass - pan seared butterflied filet, sauteed scallop and shrimp, in white wine butter sauce, roasted potatoes and sauteed spinach.
Cauliflower puree, sauteed veggie succotash, grilled asparagus.
Mediterranean classic - roasted potatoes, eggplant and zucchini, seasoned ground beef, bechamel sauce layered and baked in a casserole.
Grilled chicken breast, goat cheese, sauteed artichokes, tomatoes and spinach in a white wine lemon sauce, rice pilaf.
Chicken breast stuffed with prosciutto, dried figs, goat cheese and basil, pan seared and roasted, mushroom Mavrodaphne sauce, cauliflower puree and vegetables.
Slices of eggplant with feta and spinach baked in a casserole with marinara, feta and fresh mozzarella, with potato puree.
Ground beef and pork, fresh herbs and rice wrapped and braised in vine leaves, dill yogurt sauce.
Lamb meatballs, tomato sauce, yogurt and basil.
Char grilled with olive oil and lemon hummus spread, roasted peppers, capers & olives.
Chicken skewers, gyro meat, hummus, tzatziki, spanakopita, goat cheese, peppadews, beets, Greek olives, aged feta, and grilled pita.
Classic spinach and feta, fresh herbs, yogurt sauce wrapped in phyllo.
Mild spicy vinaigrette, avocado puree, sesame seeds, and grilled pita.
Fried crispy, manori and feta, dill yogurt.
Fried crispy, aioli sauce, marinara and lemon.
Roasted with tomato, garlic, kalamata olives, oregano, aged feta and ouzo.
Vlahotiri cheese, oregano, lemon and grilled pita.
Mozzarella, tomato, goat cheese, garlic and chimichurri.
Mozzarella, portobello mushrooms, onions, roasted garlic, thyme and gorgonzola cheese.
Mozzarella, chicken, spinach, roasted peppers, feta, caramelized onions, finished with balsamic reduction.
Mozzarella, caramelized onions, goat cheese, arugula, fig jam finished with balsamic glaze.
Choose three dips from our house made Mediterranean dips: Hummus, Tzatziki, Spicy Feta or Eggplant.
Your choice of Hummus, Tzatziki, Spicy Feta or Eggplant.
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Hours of Service:
Friday: 10:30AM - 09:45PM
Monday: 10:30AM - 08:45PM
Sunday: 10:30AM - 08:15PM
Tuesday: 10:30AM - 08:45PM
Saturday: 10:30AM - 09:45PM
Thursday: 10:30AM - 08:45PM
Wednesday: 10:30AM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
