Toasted homemade bread slices topped with fresh basil, tomatoes, garlic and melted mozzarella.
Calamari lightly dusted in our special breading and fried to perfection & side of marinara.
Tasty breaded stuffed ravioli Served with Nonna’s marinara.
Portobello mushroom stuffed with bread crumbs and cheese, topped with fresh tomatoes and fresh basil.
Romaine lettuce, mix greens, tomatoes, carrots, green olives, mushrooms and onions.
Romaine lettuce, Parmesan cheese, pine nuts, croutons and homemade Caesar dressing.
Romaine lettuce with an assortment of cold cuts, salami, prosciutto, Canadian bacon, pepperoni, artichokes, olives, tomato and roast peppers.
Fresh sliced tomatoes, fresh mozzarella, basil, olive oil touch of glazed balsamic vinegar.
Topped with marinara, pink or white cream sauce.
Topped with marinara, pink or white cream sauce.
Ravioli pillows stuffed with lobster in a pink lobster sauce.
Served with your choice of Alfredo, pink or marinara sauce.
Meat lasagna topped with marinara.
Spinach or eggplant and zucchini topped with marinara.
Jumbo shells filled with ricotta and Parmesan cheese and parsley, topped with our homemade marinara.
Sausage and capers baked in spicy tomato sauce and topped with mozzarella cheese.
Stuffed with Ricotta cheese, chicken and spinach.
Breaded eggplant with ricotta, mozzarella and parmesian, baked in our homemade marinara and served with linguin.
Imported sanrlica fusilli pasta with cherry tomatoes, asparagus, fresh basil, green peas, crimini mushrooms, fresh garlic, Italian sausage, touch of cauliflower and truffle oil.
Spaghetti al Sicilian with fried Italian eggplant, fresh tomatoes, fresh basil and grated Pecorino cheese.
Cheese tortellini with tomatoes, basil, green peas, chopped prosciutto, Parmesan cheese and creamy sauce.
Spiral shaped pasta served in a pesto sauce with grilled chicken and mushroom.
Grilled chicken, onions, red and green peppers sauteed in a tequila-lime cream sauce.
Diced sausage, ground beef, bell peppers and onions, in a white wine marinara sauce.
Served with your choice of Alfredo, pink, marinara or Gorgonzola sauce.
Grilled chicken, red pepper flakes in our pink Vodka cream sauce.
Fettuccine sauteed in a traditional creamy Parmesan sauce.
Fettuccine topped with broccoli & fresh garlic sauteed in extra virgin olive oil.
Fresh chopped Roma tomatoes, basil and fresh garlic tossed with our homemade marinara.
Penne with chicken, capers and spicy tomato sauce.
Penne with olives, capers and anchovies in a marinara sauce.
Cheese tortellini with Canadian bacon and broccoli in Alfredo sauce.
Our famous homemade marinara.
Our famous homemade marinara.
Boneless chicken breast with mushrooms, in a Marsala wine sauce, served with linguini pasta.
Breaded chicken breast baked in our homemade marinara and mozzarella cheese, served with linguini pasta.
Chicken with lemon and butter cream sauce and capers, served with a side of linguini pasta.
Baked eggplant layered with chicken and mozzarella cheese, served with linguini pasta.
Chicken breast sauteed with garlic, artichokes, pecorino cheese and chopped prosciutto in white wine, served with linguini past.
Chicken breast topped with prosciutto and fresh mozzarella cheese, served in a light Madeira wine-sage sauce and pasta.
Baked breaded veal , served with homemade sauce and linguini pasta.
Veal medallions topped with prosciutto and fresh mozzarella cheese in a light Madeira wine-sage sauce.
Veal medallions with capers in a lemon creamy sauce.
Veal medallions with mushroom in a Marsala wine sauce.
Layers of lasagna, stuffed with shrimp, scallops, crab meat, Italian ricotta, topped with our homemade lobster sauce, touch of green peas.
Homemade fettuccine with shrimp, scallops, asparagus and crab meat in a rose cream sauce.
Grilled Atlantic salmon, topped with creamy lobster sauce, baby mushrooms, scallions, peas and side of penne al pesto.
Steamed mussels sauteed in butter, lemon, fresh garlic and white wine.
Baby clams sauteed in butter, lemon, fresh garlic and white wine.
Clams, calamari, shrimp, mussels, scallops and fish served in a light spicy wine, tomato broth and organic basil.
Salmon, shrimp & scallops and capers in a lemon butter cream sauce served with linguini pasta.
Salmon, shrimp, scallops, clams and mussels in a special spicy sauce, over linguini.
Scallops sauteed in pink wine sauce.
Shrimp, mushrooms and garlic sauteed in a white wine sauce.
Grilled salmon on a bed of risotto, topped with chopped vegetables served amidst special sauce.
Penne pasta,tossed & sauteed w/jumbo shrimps, Italian sausage, peppers, kalamata olives, spicy marinara, oregano and herbs
Include topping for and additional charge.
Hours of Service:
Friday: 10:30AM - 02:00PM, 03:00PM - 09:30PM
Monday: 10:00AM - 02:00PM, 03:00PM - 08:30PM
Sunday: 10:30AM - 08:30PM
Tuesday: 10:30AM - 02:00PM, 03:00PM - 08:30PM
Saturday: 10:30AM - 09:30PM
Thursday: 10:30AM - 02:00PM, 03:00PM - 08:30PM
Wednesday: 10:30AM - 02:00PM, 03:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.