Bison meatballs, baked and topped with our house made BBQ sauce.
Potato and bacon dumplings fried and served with garlic and chive sour cream.
Chicken wings in your choice of sauce.
Cubed walleye, breaded and deep fried. Served with tartar sauce.
A Canadian classic. French fries and fried cheese curds topped with our house made porter gravy.
With hot mustard dipping sauce.
House made beer cheese and our SRB Elk chili on French Fries.
Dip our fresh chips in either our housemade SRB Salsa or beer cheese.
Chicken strips deep fried with choice of sauce: honey mustard, BBQ, or ranch.
Home made, western style chili.
Mixed greens, tomato, red onion, carrots and monterey jack cheese with your choice of dressing.
Spinach, strawberries, crushed brazil nuts and blue cheese crumbles with balsamic vinaigrette.
Mixed greens, tomato, red onion, kalamata olives and feta cheese with vinegar and oil.
Our beef slider.
With beer cheese.
Our beef slider topped with melted American cheese.
Applewood smoked bacon, lettuce and tomato.
American cheese, lettuce, tomato, pickles and onion.
Spinach, applewood smoked bacon, tomato and a jalapeno cream cheese spread.
SRB Dakota Sauce, lettuce, tomato, red onion, pickles, applewood smoked bacon and blue cheese crumbles.
SRB Dakota sauce, lettuce, tomato, onion, jalapenos and pepperjack cheese.
Housemade BBQ sauce, Applewood smoked bacon, jalapeños, pepperjack cheese, lettuce, tomato & onion.
Green olives, cheddar cheese, applewood smoked bacon, lettuce and tomato.
Grilled & shredded chicken breast, house BBQ, fresh red onion and dill pickle relish.
Breaded walleye cubes with lettuce, tomato and tartar sauce.
Marinated Portabella topped with gouda, roasted red pepper, red onion, spinach, tomato and smokey green chili aioli.
Sautéed mushrooms and onions and melted swiss cheese.
Corned beef, sauerkraut, swiss cheese and russian dressing on a marble rye roll.
ND raised, grass-fed beef patty, lettuce, pickles, tomato and onion, served with your choice of cheddar, pepperjack, gouda, swiss or blue cheese crumbles.
ND raised, grass-fed beef patty, topped with french fries, cheese curds, lettuce, onion and housemade porter gravy.
Bison burger, grilled and basted in our house made smokey SRB Dakota sauce. Topped with applewood smoked bacon, lettuce, tomato, onion, pickles and blue cheese crumbles.
Bison burger, grilled and basted in our housemade smokey SRB Dakota sauce. Topped with jalapenos, lettuce, tomato, onion and pepperjack cheese.
ND raised grass-fed beef patty, served with spinach, tomato & jalapeño cream cheese spread.
ND raise grass fed beef patty, topped with housemade BBQ sauce, Applewood smoked bacon, jalapeños, pepperjack cheese, lettuce, tomato & onion.
Our housemade buffalo meatballs with choice of swiss, gouda, cheddar, blue cheese or pepperjack cheese and our own barbecue sauce served on a toasted hoagie bun.
Corned beef, sauerkraut, swiss cheese and russian dressing served on rye bread.
Corned beef, bacon, lettuce, tomato, onions, pickles, cheddar, jalapeño cream cheese & a fried egg on rye.
Hand breaded walleye fillets with french fries and tartar sauce.
Black beans and sweet potatoes pattied and seasoned with curry and cayenne pepper, then baked and topped with chipotle sauce, red onions, tomatoes and spinach.
Vegan plant-based patty topped with lettuce, tomato, and onion, served on choice of ciabatta or rye. Soy and gluten-free, with 20g of plant protein per serving.
SRB's version of the Irish classic with our potato bacon rutabaga mash.
ND raised grass fed beef patty topped with sautéed mushrooms, onions & swiss cheese.
Grilled chicken breast topped with a homemade spicy honey mustard sauce, swiss cheese, lettuce, tomato, jalapeños and pickles.
Marinated and grilled portabella mushroom, topped with gouda, red onion, spinach & tomato.
Bacon wrapped meatloaf with housemade BBQ, cheddar cheese, sautéed onions & a fried egg.
Elk burger, grilled and seasoned. Topped with green olives, cheddar cheese, lettuce, tomato and applewood smoked bacon.
One slider with American cheese.
Made with cheddar cheese on ciabatta bread.
Two breaded chicken tenders and sauce for dipping.
Hand breaded walleye bites with tartar sauce.
Grilled, shredded chicken breast with barbecue sauce on the side.
6 oz. Sirloin cooked to order.
Vanilla ice cream topped with either chocolate or caramel sauce.
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: 10:00AM - 07:15PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.