Soybeans.
Baked yellowtail cheek.
Chicken. Duplings.
Served with sweet and sour sauce.
2 pieces of deep fried crab served with spicy creamy vinaigrette dipping sauce.
6 jalapeno peppers stuffed with cream cheese, crab stick and spicy tuna, deep fried and served on a bed of daikon. Topped with teriyaki sauce, spicy mayo, sesame sauce and sriracha.
Lightly battered shrimp served with tempura dipping sauce.
Lightly battered vegetables with tempura dipping sauce.
Spicy mayo on top of green mussels and baked , eel sauce, fish eggs, scallions and Shredded tuna skin on top.
Fried organic tofu served with tempura sauce.
Lightly battered shrimp and vegetables served with tempura dipping sauce.
Salmon, avocado, fish eggs and cucumber.
Baked baby scallops, mayo, eel sauce, fish eggs and scallions top of California roll.
Albacore, spicy salmon and cucumber inside with albacore, ponzu sauce, spicy sauce and fried onions on top.
Eel and cucumber, served with eel sauce and avocado on top.
Baked baby scallops and lobster meat, dynamite sauce on top with super crunchy shrimp roll eel sauce fish eggs, scallions and shredded tuna skin.
Crab, cucumber, avocado, with choice of albacore, tuna or salmon on top.
Cucumber, avocado and chicken inside with eel sauce on top.
Fish eggs. 2 shrimp tempura, cucumber, avocado and crab inside with spicy fish eggs, spicy mayo and eel sauce on top.
Shrimp tempura, cucumber, avocado, mayo and fish eggs, served with spicy tuna.
Spicy tuna and cream cheese inside then deep fried with spicy mayo and eel sauce, hot sauce on top.
Cucumber, avocado, crab, shrimp tempura and soft shell crab inside with eel sauce on top.
Deep fried white fish, avocado and cucumber, crab mix, inside with eel sauce on top.
Shrimp, crab, avocado, cucumber and fish eggs with tempura flakes eel sauce on top.
Tuna, salmon, albacore, yellowtail and crab wrapped in a thin cucumber skin with spicy mustard dressing, fish eggs and sliced jalapenos on top.
Ca roll with eel, eel sauce and avocado on top.
Eel, cucumber and avocado, served with eel sauce on top.
Cucumber, avocado and crab inside then baked with salmon, dynamite sauce, eel sauce, fish eggs and bonito on top.
2 shrimp tempura, cucumber, avocado and crab inside with avocado, eel sauce and Salmon crunch on top.
Cucumber, avocado, soft shell crab, crab mix and, spicy tuna inside with eel, eel sauce and spicy mayo on top.
Spicy tuna and cucumber inside with tuna, mustard, cream sauce and eel sauce on top.
Green chili tempura, shrimp tempura, cucumber, avocado, crab and spicy tuna inside with spicy mayo, eel sauce and sriracha on top.
Shrimp tempura, spicy tuna cucumber, avocado and shrimp on top with eel sauce or mayo.
Salmon ,spicy mayo,hot sauce,cucumber and fish eggs on top.
Soft shell crab, fish eggs, crab mix, cucumber, and avocado.
Tuna and rice inside.
Spicy tuna ,green chili tempura inside salmon and tuna spicy mayo, hot sauce, Special sauce , avocado and fish eggs on top.
Crab, avocado and cucumber, served with fish eggs on top.
Ca roll baked with spicy mayo, sriracha, and jalapenos, fish eggs on top.
Green Chile, crab, avocado, cucumber and fish eggs.
Salmon, cream cheese and avocado.
Ca. roll with tuna, yellowtail, whitefish, salmon, albacore and avocado on top.
Salmon and avocado.
Salmon skin and cucumber eel sauce hot sauce on top.
Deep fried salmon tempura, avocado,cucumber,crab mix,fish eggs, mayo, Eel sauce on top.
Shrimp tempura, cucumber, avocado, crab mix, mayo,fish eggs, Eel sauce on top.
Spicy albacore inside avocado on top.
Spicy tuna and cucumber, avocado inside with tuna, salmon, albacore, white fish, yellow tail and spicy sauce on top.
Scallops, hot sauce, spicy mayo, cucumber and fish eggs on top.
Ground tuna, hot sauce, chili oil, cucumbers, fish eggs on top.
Cucumber, avocado, spicy mayo and 2 shrimp tempura and crab inside with tempura flakes and eel sauce on top.
Cucumber, avocado and short ribs inside.
Philadelphia roll tempura with sweet sauce.
Sushi laid top of rice.
Shiro maguro.
Unagi.
Inari.
Saba.
Taki.
Tamago.
Kani kama.
Sake.
Ikura.
Kaibashira.
Ebi.
Ika.
Amaebi.
Maguro.
Hamachi.
Masago.
Ono.
Nissui.
Aji.
Rice bowl covered in colorful slices of tuna, salmon, yellowtail, albacore, white fish, white tuna, shrimp, salmon eggs, seaweed salad and sweet omelet.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Piece of fish.
Choice of albacore, tuna or salmon, topped with thinly sliced fresh garlic, white onion, cilantro and house special sauce on top, a bed of sliced cucumber.
Tuna, salmon, whitefish, avocado, cucumber and masago cooked tempura style, served with creamy vinaigrette dipping sauce.
Salmons cooked tempura style with spicy mayo sauce and sweet chili sauce.
Whitefish, cucumber, crab and avocado baked and topped with dynamite sauce, fish eggs, green onion and eel sauce.
Includes small seaweed salad on the side.
Includes small seaweed salad on the side.
Includes 3 pieces salmon tempura roll and a small seaweed salad on the side.
Includes 6 pieces salmon tempura roll and a small seaweed salad on the side.
Cold salad with shredded tuna.
Sesame flavored assorted seaweeds.
Smoked squid with Asian vegetables.
Raw fish that has been marinated in citrus juice.
Fresh assorted seafood and greens with ginger-soy dressing.
Mixed greens with ginger-soy dressing.
Cucumber and seaweed with sweet vinaigrette dressing.
Thinly sliced fish on top of green salad with garlic sashimi dressing. Choice of salmon, tuna or albacore.
Grilled teriyaki chicken breast.
New York steak slices.
Stir fried shrimp with garlic, mushrooms and oyster sauce.
Teriyaki salmon.
Served with steamed vegetables on top of rice with teriyaki sauce.
6 oz. salmon with teriyaki sauce.
Shrimp, green mussels, calamari, baby scallops and peas and carrot.
Served with peas, carrots, onions and sesame seeds. Choice of chicken or beef.
6 oz. New York steak with teriyaki sauce.
Unagi on a bed of rice with eel sauce.
Stir-fried noodles with sliced New York steak and vegetables.
Choice of beef or chicken.
Ramen noodles with miso paste, boiled eggs, pork belly, Japanese fish cake, corn, bamboo slice and scallions.
Soup that is made from miso paste.
Stir-fried noodles with grilled chicken breast and vegetables.
Noodles choice: soba noodles or wheat udon.
Shrimps, calamari, scallops, mussels, eggs, green beans chili sauce and scallions.
Ramen noodles with Tonkotsu paste, boiled eggs, pork belly, Japanese fish cake, corn, bamboo slice and scallions.
Sweet potatoes, plum kin and zuchini.
Avocado and cucumber.
Avocado and Rice
1-2 people. 25 pieces. 1 California roll, 6 pieces sashimi and 12 pieces nigiri.
2-3 people. 46 pieces. 1 California roll, super crunchy shrimp roll, spicy tuna roll, 6 piece sashimi and 18 pieces nigiri.
3-4 people, 67 pieces, 1 avocado roll, 1 super crunchy shrimp roll, 1 spicy tuna roll, 1 rockstar roll, 1 shrimp tempura roll, 7 pieces sashimi ans 24 nigiri.
Squid salad.
Cucumber mixed with dressing.
Salad with a seasoned microalgae base.
Raw fish that has been marinated in citrus juice.
Our in house made spicy mayo as a side
A different Wasabi from what you might be used to.
Choice of jasmine, ginger or green tea.
Choice of green tea and red bean or mixed.
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 09:00PM
Sunday: 12:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 12:00AM - 09:30PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.