Hash browns or fried potatoes, 2 eggs, onions, and peppers, smothered in white gravy.
Hash browns or fried potatoes, 2 eggs, onions and peppers, cheese. May contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Hash browns or fried potatoes, 2 eggs, onions and peppers, cheese. May contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
With fries and roll.
With fries and roll.
3 pieces battered cod strips with regular fries or hand-cut curly fries and roll.
Served with lettuce, mayo, and chips.
Made fresh daily.
Made fresh daily. Flavor will vary.
1/3 pound burgers made fresh daily. Served with lettuce, tomato, onion, pickle, and potato chips. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
1/3 pound burgers made fresh daily. Served with lettuce, tomato, onion, pickle, and potato chips. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
1/3 pound burgers made fresh daily. Served with lettuce, tomato, onion, pickle, and potato chips. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
1/3 pound burgers made fresh daily. Served with lettuce, tomato, onion, pickle, and potato chips.
Topped with cheese, BBQ sauce, shaved ham, and grilled onions. 1/3 pound burgers made fresh daily. Served with lettuce, tomato, onion, pickle, and potato chips.
Topped with American cheese, Swiss cheese, and grilled onions. Served on grilled rye bread. 1/3 pound burgers made fresh daily. Served with lettuce, tomato, onion, pickle, and potato chips. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Omelette full of American & Swiss cheese
Cheese, onions, peppers, mushrooms, tomato, bacon, sausage, and ham.
Cheese, ham, onions, peppers
Cheese, mushrooms, tomato, onions, and green peppers.
Served with a choice of potato, dinner salad, and roll.
Grilled chicken breast topped with grilled onions, mushrooms, green peppers, green chile, and Swiss cheese. Served with a choice of potato, dinner salad, and roll.
Crisp lettuce topped with turkey, ham, sliced egg, cheddar cheese, and tomato.
Fresh lettuce with mild taco meat, cheddar cheese, tomato, black olives, served with corn chips, salsa, and house dressing.
Crunchy chicken tenders or grilled chicken, cucumber, tomato, cheddar cheese, and red onion.
Crisp lettuce, shrimp, and crab topped with cheddar cheese, egg, and tomato.
Crisp greens, fresh vegetables, and a variety of fresh fruits served with our homemade chicken or tuna salad.
Boneless, skinless chicken breast lightly grilled, served with a variety of fresh fruit and vegetables.
Bowl of soup, large muffin, and a selection of fresh fruit.
Bowl of soup and a fresh lettuce salad.
Turkey Spinach Artichoke Quiche severed with fresh fruit, half a muffin
Ham with broccoli Quiche, severed with fresh fruit, half muffin
Orange, apple, or tomato.
Served with a choice of potato, dinner salad, and roll. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Served with a choice of potato, dinner salad, and roll. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Served with a choice of potato, dinner salad, and roll. These foods may contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
May contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
2 eggs cooked to order, hashbrowns, choice of meat, and choice of toast
2 eggs, hash browns, and toast. May contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
2 eggs, hash browns, toast. May contain raw or undercooked meat or seafood. Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
2 eggs, peppers and onions, cheese, hash browns, and smothered with green chile.
Ham, turkey, bacon, yellow and white American cheese, and mayo on grilled texas toast. Served with chips and dill pickle.
Havarti and provolone cheese, grilled portabello mushrooms, onions, tomato, spinach, pesto mayo on rye. Served with chips and dill pickle.
Turkey, bacon, Swiss cheese, lettuce, tomato, and ranch on whole wheat. Served with chips and dill pickle.
Pastrami topped with melted provolone cheese served on grilled pumpernickel with a light sauce. Served with chips and dill pickle.
Shaved ham, American, and Swiss cheese on your choice of grilled bread. Served with chips and dill pickle.
Tomato and bacon between 3 melted pieces of cheese, served on grilled marble rye. Served with chips and dill pickle.
Served with chips and dill pickle.
3 layers of turkey, ham, bacon, cheese, lettuce, tomato, and mayo on toasted bread. Served with chips and dill pickle.
Shaved roast beef and swiss cheese on a hoagie bun. Served with au jus. Served with chips and dill pickle.
Shaved roast beef on your choice of bread with lettuce and mayo. Served with chips and dill pickle.
Served on a grilled bun with lettuce and mayo. Served with chips and dill pickle.
Spinach and artichoke spread and Havarti cheese melted on a bed of shaved turkey served on grilled pumpernickel bread. Served with chips and dill pickle.
Grilled chicken breast topped with shaved ham and Swiss cheese, lettuce, tomato, and mayo on a toasted bun. Served with chips and dill pickle.
Deep-fried, topped with lettuce and tartar sauce on a grilled bun. Served with chips and dill pickle.
Smoked ham or turkey on your choice of bread with lettuce and mayo. Served with chips and dill pickle.
Sliced roast beef smothered in Swiss cheese, grilled onions, and mayo on grilled marble bread. Served with chips and dill pickle.
Corned beef topped with hot kraut, Swiss cheese, and thousand island dressing on grilled marble bread. Served with chips and dill pickle.
Shaved ham and turkey, melted provolone, and cheddar cheeses with mayo, then batter-dipped and grilled. Dusted with powdered sugar. Served with chips and dill pickle.
Shaved turkey and ham with Swiss and American cheese, lettuce, tomato, and your choice of mayo or Italian dressing. Served on a fresh hoagie bun. Served with chips and dill pickle.
Chicken breaded or grilled served with lettuce and mayo on a grilled bun. Served with chips and dill pickle.
Chunks of chicken, celery, sweet pickle, walnuts, apples, and raisins with leaf lettuce on a grilled croissant. Served with chips and dill pickle.
Thinly sliced steak or chicken grilled with onions and green peppers, melted Swiss cheese, served on a hoagie bun. Served with chips and dill pickle.
Hours of Service:
Friday: 06:00AM - 03:00PM
Monday: 06:00AM - 03:30PM
Sunday: 07:00AM - 02:00PM
Tuesday: 06:00AM - 03:30PM
Saturday: 06:00AM - 03:00PM
Thursday: 06:00AM - 03:00PM
Wednesday: 06:00AM - 03:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.