Raw.
Raw.
Raw.
Raw.
Tuna, Yellowtail, Albacore, and Salmon sashimi over spring supergreens.
Spicy tuna inside. Avocado outside. Eel sauce, chili oil, shichimi, and sriracha.
Spicy tuna inside. Escolar, tuna, and avocado outside. Spicy mayonnaise.
Spicy tuna inside. Albacore and avocado outside. Soy mustard and minced onions.
Crabmeat and gobo inside. Salmon on top with spicy mayonnaise and eel sauce.
California roll bedded with baked lobster on top.
Pan fried handmade dumpling with chashu pork inside. Served with Pineapple orange teriyaki.
Deep fried rice with spicy tuna on top. Spicy mayonnaise glazed on top.
Salted.
4 veggie carrot, sweet potato, eggplant, and Koma. 3 shrimp.
Garlic Mirin Aioli, Ponzu
Hours of Service:
Friday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
Monday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
Sunday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
Tuesday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
Saturday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
Thursday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
Wednesday: 11:30AM - 03:30PM, 04:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.