Soybeans.
Served with fresh jalapeno.
Dumpling with a minced filling.
Chef's choice.
Mixed with sesame.
Chef's choice seafood mixed with green onion, seaweed salad, cucumber and tobiko.
Stuffed mushroom with crab mix. Deep-fried and served with house eel sauce.
Salmon lightly fried and served with our ginger ponzu sauce.
Steak, habanero masago, mango salsa, avocado, sprouts, sesame seeds, topped with garlic aioli and chili sauce.
Ahi tuna, avocado and mango salsa on a bed of crispy wonton. Topped with spicy mayo and honey wasabi.
Signature crab mix, avocado and mango salsa on a bed of fries. Topped with spicy mayo, eel sauce and garlic aiol.
Jalapenos stuffed with spicy tuna and cream cheese. Topped with unagi and spicy mayo sauce.
Squid.
Sushi roll prepared with avocado.
Rolled sushi with fish, cream cheese and cucumber.
Tempura crunch and avocado topped with ono, sliced jalapeno, eel sauce and spicy mayo.
Shrimp tempura, crab mix, avocado and cucumber topped with spicy tuna, eel sauce and spicy mayo.
Shrimp tempura, crab mix and cucumber topped with unagi, avocado and eel sauce.
Crab mix, lettuce, cucumber, avocado, softshell crab, pickled carrots topped with eel sauce.
Shrimp tempura, crab mix, cucumber, avocado topped with salmon, lemon slice, eel sauce and spicy mayo.
Shrimp tempura, cucumber, avocado, topped with ebi and tempura crunch.
House crab mix, avocado, cucumber, cream cheese, topped with baked salmon baked in spicy mayo.
Spicy tuna, avocado, cucumber, topped with salmon, tobiko, chives, spicy mayo, sriracha and eel sauce.
Crab mix, avocado, cucumber, topped with tuna, spicy mayo, tobiko, chives, sriracha and eel sauce.
Crab mix, avocado, cucumber, topped with chef choice assorted fish, tobiko, masago, chives, spicy mayo and eel sauce.
House crab mix, cucumber, avocado, asparagus, topped with steak, sprouts and spicy mayo sauce.
Deep fried. Salmon, crab mix, cream cheese, cucumber and avocado topped with spicy mayo and eel sauce.
Deep fried. Crabmeat, cucumber, avocado topped with scallops, spicy crab, nuts, chives, Sriracha and spicy mayo.
Spicy tuna, crab mix, cucumber, topped with avocado, masago, tobiko, Sriracha and spicy mayo.
Soup that is made from miso paste.
Vinegar salad.
Hours of Service:
Friday: 03:30PM - 10:00PM
Monday: 03:30PM - 09:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 03:00PM - 09:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 03:30PM - 09:00PM
Wednesday: 03:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.