Soy beans.

Tossed in teriyaki glaze and togarashi spice.

Hot, medium, mild, BBQ, teriyaki and garlic parm.

Sesame seared yellowfin tuna, served on a bed of onions and ponzu sauce.

Fresh yellowfin tuna, cucumber topped with black tobiko.

9 piece chefs choice.

Pork dumplings. Steamed or fried with a special sauce.

Soy bean based, with onions, tofu and dried seaweed.

Chicken based broth with mushroom and onion.

Add chicken, beef, shrimp, tuna or salmon for an additional charge.

Seasoned seaweed salad. Add salmon or tuna for an additional charge.

Seasoned squid salad mixed with ginger peppers sesame oil.

Krab salad on a bed of lettuce.

Fresh tuna avocado with massago cream sauce.

Grilled your way, topped with lettuce, tomato, onion, and provolone. Add bacon for an additional charge.

Fried, grilled or blackened with bacon, lettuce, tomato and mayonnaise.

On rye with, provolone, homemade coleslaw and secret house sauce.

On toasted bun topped with lettuce and tomato.

Tender grilled chicken topped with avocado and bacon with sriracha mayo.

Fried shrimp and provolone cheese with tartar sauce on a bun.

Served with mashed potato, gravy and fresh vegetables.

Our creamy cheese grits topped with grilled shrimp and our homemade bacon cream gravy.

Traditional served with garlic toast.

Pasta in our homemade Alfredo sauce served with garlic toast, ask for blackened for an additional charge.

Pasta in our homemade Alfredo sauce served with garlic toast, ask for blackened for an additional charge.

Topped with sauteed onions and mushrooms, served with mashed potatoes, gravy and fresh vegetables.

Baked potato and grilled vegetables, cooked to temperature, ask for blackened for an additional charge.

Served with seasoned rice and fresh vegetables with house butter, ask for blackened for an additional charge.

Sea scallops, shrimp and fried calamari with a spicy marinara over pasta.

Our famous 39th ribeye entree served with half pound of crab legs and drawn butter.

Choose from shrimp, fish, jumbo shrimp or sea scallops. Make it double order for an additional charge.

Choose from shrimp, fish, jumbo shrimp or sea scallops. Make it double order for an additional charge.

Shrimp.

Krab.

Smoked salmon.

Yellow tail.

Fresh water eel.

Japanese raw sweet scallops.

Yellowfin tuna.

White fish.

Real Alaskan snow crab.

Shrimp, krab, cream cheese, wrapped in cucumber with sunomono sauce.

Krab, avocado wrapped in cucumber with sunomono sauce.

Yellowfin tuna, krab, cream cheese wrapped in cucumber with ponzu sauce.

Served with fries.

Served with marinara, Alfredo or butter.

Served with fries.

Served with fries.

Fresh tuna, scallions, massago and spicy sauce.

Krab, cucumber, avocado and massago.

Smoked salmon, avocado and cream cheese.

Tempura fried shrimp and spicy mayo.

Raw sweet scallop with cucumber spicy mayo.

Tempura fried krab with spicy mayo.

Salmon, cream cheese and tomato.

Steamed shrimp, cucumber and spicy mayo.

Tomato, asparagus and cucumber.

California roll topped with a variety of fish.

Krab, cucumber topped with chunks of tuna and yellow tail (very spicy).

Tempura fried shrimp, krab, avocado and sweet sauce.

Eel, cucumber topped with avocado and eel sauce.

Massago, soft shell crab and cucumber.

Tempura fried shrimp, krab topped with almonds, avocado and sweet sauce.

Spicy tuna roll topped with a variety of fish.

Krab, cream cheese, asparagus topped with baked scallops dynamite.

Scallops dynamite, white fish topped with sweet soy.

Krab, cucumber topped with spicy tuna and spicy mayo.

Krab, tuna, salmon, yellow tail, eel, massago and cream cheese.

Salmon, yellow tail, tuna, tuna, cream cheese topped with krab and sweet Thai chili sauce.

Krab, cucumber topped with tuna and yellow tail sweet sauce.

Krab, cream cheese topped with smoked salmon, avocado and apple wine sauce.

Spicy tuna, tempura flakes topped with salmon and yellow tail.

Tempura fried krab topped with steamed shrimp and spicy mayo.

Tuna, krab, avocado topped with salmon and black tobiko.

Spicy tuna topped with tempura fried shrimp topped with spicy mayo and eel sauce.