Sliced octopus with ponzu sauce.
5 pcs sushi.
7 pcs sashimi.
Served with spicy yuzu citrus sauce.
Served with spicy yuzu citrus sauce.
Thinly sliced seared pepper tuna with ponzu sauce.
Served with crunch tobiko and ponzu sauce mico green.
Served with crunch tobiko and ponzu sauce mico green.
Thinly sliced yellowtail with jalapenos, scallions, masago, and used chef yuzu wasabi sauce.
Spicy kani, avocado, and mango wrapped with tuna. Served with Japanese ponzu sauce, and microgreens on the top.
Lobster salad, avocado, crunch inside, and tobiko on the top.
Asian pancake topped with guacamole, tuna, salmon, rice crackers, jalapeno, masago, scallions, spicy mayonnaise, and eel sauce.
Chopped salmon, yellowtail and tuna, topped with roe, scallions, sea salt, and ponzu sauce.
Tuna or salmon.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Lightly battered and deep fried. Served with miso soup, green salad, and white rice.
Lightly battered and deep fried. Served with miso soup, green salad, and white rice.
Lightly battered and deep fried. Served with miso soup, green salad, and white rice.
Served with French fries.
Served with French fries, apple or orange juice, and ice cream.
Served with French fries, apple or orange juice, and ice cream.
No shrimp appetizer. Served with clear soup, salad, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
6 pcs of assorted vegetarian sushi and AAC roll. Served with soup and salad.
Yellowtail roll, tuna roll, and salmon roll. Served with soup and salad.
Spicy yellowtail roll, spicy tuna roll, and spicy salmon roll. Served with soup and salad.
Assorted raw fish, pickles, and tamago over sushi rice. Served with soup and salad.
10 pcs of sushi and 1 tuna roll. Served with soup and salad.
18 pcs of sashimi and a bowl of rice. Served with soup and salad.
Sushi (4 pcs each of tuna and salmon), a spicy tuna, and spicy salmon roll. Served with soup and salad.
5 pcs of sushi, 12 pcs of sashimi, and a spicy tuna roll. Served with soup and salad.
A special selection of 10 pcs of sushi, 15 pcs of sashimi, and 2 chef's choice special rolls. Served with soup and salad.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Lobster tail, shrimp, and scallop. Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Filet mignon, lobster tail, chicken, and shrimp. Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Filet mignon, lobster tail, scallop, and shrimp. Served with clear soup, salad, 2 pcs of shrimp appetizer, vegetables, noodles, and fried rice.
Stir fried Japanese udon noodles with vegetables. Choice of beef, pork, shrimp, and chicken.
Japanese udon noodles with shrimp, vegetable, and served in a light broth.
Noodles with chicken, scallop, fish cake, vegetables, egg, and a pc of shrimp tempura. Served in a light broth.
Japanese udon noodles with shrimp, white fish, vegetable, scallop, squidm, and fishcake. Served in a light broth.
Vegetable spring roll.
Crab meat, cucumber, masago, and mayonnaise.
Seared pepper tuna and mixed greens with yuzu wasabi sauce.
Shrimp tempura and asparagus inside. Topped with salmon, spicy mayonnaise, and tempura flakes.
Spicy tuna, shrimp tempura, and apple inside. Topped with mango and tobiko. Drizzled with strawberry and wasabi sweet sauce.
Crabmeat, cucumber, and avocado. Topped with assorted fish, mayonnaise, seared eel sauce, and masago.
Crab meat tempura, avocado, and masago. Topped with spicy tuna and wrapped with soy paper. Served with mango salsa.
Tuna, avocado, and cucumber inside. Topped with fresh mango and tobiko mango sauce.
Spicy crabmeat, avocado, seaweed salad, and tempura flakes. Topped with seared pepper scallops, black caviar, balsamic vinegar, and spicy mayonnaise microgreens.
Shrimp tempura inside, topped with crabmeat, and served with coconut sauce.
Spicy crunch tuna and avocado inside. Topped with tuna maki heart style.
Shrimp tempura, spicy crabmeat, and spring mix inside. Topped with red and black tobiko, eel sauce, and spicy mayonnaise with pink seaweed.
Pepper tuna and avocado inside, topped with spicy tuna, spicy mayonnaise, masago, and tempura flakes.
Shrimp tempura and avocado. Topped with spicy tuna, tempura flakes, and spicy mayonnaise.
Shrimp tempura, avocado, and mango inside. Topped with seared scallop, tobiko, and chef special sauce.
Shrimp tempura and cucumber inside. Topped with eel, avocado, red tobiko, and eel sauce.
Tuna, salmon, yellowtail, avocado, red tobiko, cucumber, and wrapped with marble seaweed.
Spicy yellowtail, tempura flakes, avocado, jalapeno, and topped with yellowtail. Served with micro green and cream sauce.
Shrimp tempura, lobster salad, topped with avocado, masago, and eel sauce.
Spicy tuna, spicy salmon, and spicy yellowtail crunch with pink soybean seaweed.
Spicy snow crab meat, tuna, avocado, crunchy flakes, tobiko, wrapped with soy paper with scallion, with eel sauce, spicy mayonnaise, and micro greens on top (served sandwich style).
Spicy snow crab meat, eel, avocado, crunchy flakes, wrapped with soybean nori, peppered salmon, tobiko, spicy mayonnaise, eel sauce, and microgreens on top.
Lobster tempura, avocado, cucumber, spring mix, and lobster salad inside. Topped with mango salsa, eel sauce, and tobiko.
Homemade chicken wonton topped with spinach and fried onions.
Shrimp, scallop, crabmeat, salmon, and veg.
Served with asparagus, chef's special sauce, soup, salad, and white rice.
Lobster, shrimp, and scallops with honey lemon butter sauce. Served with soup, salad, and white rice.
Grilled chilean sea bass on a bed of vegetables, served with lime miso sauce, soup, salad, and white rice.
Sesame crusted tuna steak and soy lime grass sauce. Served with soup, salad, and white rice.
Served with soup, salad, and white rice.
Crispy prawns and candied walnuts coated with a house special grand marnier citrus sauce. Served with soup, salad, and white rice.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 12:00PM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 12:00PM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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