7 pieces. Japanese style lightly sprinkled with karaage mix powder, salt and the wedges served with sweet chili sauce.
Japanese egg omelet rolled with seaweed, dashi broth sauce topped with teriyaki sauce.
6 pieces. Cabbage, wheat gluten, white onion, garlic, chives served with Japanese seasoning soy sauce.
8 pieces. Deep fried boneless skin, karaage powder seasoning served with range.
3 pieces. Carrot, blended chicken, wheat gluten, scallion, cabbage, cheddar cheese, chives served with sweet chili sauce.
Bone in wing with salt, black pepper, salty butter, chopped parsley, and seasoning lemon pepper served with range.
Bone in wing with salt, black pepper, BBQ sauce, and sweet chili sauce. Served with range.
Bone in wing with salt, garlic powder, onion powder, hot chili sauce, scallion, onion served with range.
Japanese-style noodle soup with Char Siu, scallion, bean sprout, egg boiled, sesame seed, welsh onion, narutomaki, and menma bamboo shoot.
Japanese-style noodle soup with Char Siu, scallion, egg boiled, seaweed, welsh onion, narutomaki, and menma bamboo shoot.
Japanese-style noodle soup with scallion, bean sprout, welsh onion, wakame,bok choy , corn, and menma bamboo shoot.
Japanese-style noodle soup with Char Siu, scallion, bean sprout, egg boiled, sesame seed, sweet corn, welsh onion, narutomaki, and menma bamboo shoot.
Japanese- styles pasta with somi paitan, sliced chicken, heavy cream milk, parsley, onion, bell pepper topped with parmesan cheese.
Japanese- styles pasta with somi paitan, parsley, onion, shrimp, fish ball, fish tofu, tomato sauce, zucchini, eggplant topped with Parmesan cheese.
Japanese-style pasta with somi paitan, parsley, onion, and fresh basil leaf.
Ground beef, sliced beef, beef ball, onion, cilantro served with jalapeno, basil leaf, lime, and bean sprout.
Kissaten style golden curry mix with coconut milk and miso flavor ,scallion,broccoli,bean sprout,soft egg boiled,char siu,sweet corn, Japanese welsh onion,narutomaki, menma bamboo shoot , and roasted sesame seed.
( Yakisoba , egg, Cabbage,Slice onion,scallion, bell pepper,mushroom,Golden Curry,curry powder, topped with beni shoga )
Japanese-style noodle soup with Char Siu, scallion, bean sprout, egg boiled, sesame seed, sweet corn, welsh onion, narutomaki, and menma bamboo shoot.
Broccoli, carrot, fried tofu, cauliflower, green bean, onion, cilantro served with fresh jalapeno basil leaf, lime, and bean sprout.
Green bean, sliced chicken, onion, and cilantro served with jalapeno, basil leaf, lime, bean sprout.
Broccoli, carrot, cauliflower, green bean, shrimp, fish ball, tomato, fresh cayenne, rice noodle, fish tofu, and common mushroom.
Crispy noodle, broccoli, carrot, cauliflower, green bean, shrimp, fish ball, chicken, egg, and fresh mustard green.
Dry sauteed string bean with mild garlic soy sauce.
With a sauce made from chili peppers and seasoning.
Vegan miso soup with tofu and wakame seaweed, and onion.
Mixed vegan, egg, scallion, and cauliflower.
Carrot, broccoli, cauliflower, green mustard with mild garlic soy sauce.
Carrot, bean, fresh hot pepper, tomato, peanut, and dried shrimp with Thai papaya spicy sauce.
scrambled egg, mixed vegetable, shrimp, beef, fish ball, chicken, scallion, and fish tofu served with sweet chili sauce.
Scrambled egg, mixed vegetable, chicken, peanut, sliced tomato, and cilantro served with sweet chili sauce.
Scrambled egg, carrot, Napa cabbage, broccoli, onion, and scallion served with sweet chili sauce.
Peanut, scrambled egg, rice noodle, carrot, Napa cabbage, bean sprout, onion, and scallion served with sweet chili sauce.
Scrambled egg, vermicelli, carrot, Napa cabbage, bean sprout, onion, curry powder, turmeric, scallion served with sweet chili sauce.
Scrambled egg, mixed vegan, scallion, carrot, broccoli, cauliflower, and onion served with sweet chili sauce.
Scrambled egg, mixed vegetable, scallion, and onion served with sweet chili sauce.
Scrambled egg, mixed vegetable, scallion and onion served with sweet chili sauce.
Scrambled egg, mixed vegetable, scallion and onion served with sweet chili sauce.
Scrambled egg, mixed vegetable, fish ball, shrimp, fish tofu, tom yum paste, chopped Thai basil, and red chili chopped.
Char Kuey Teow is a delicious and popular noodle dish with a smoky flavor, green mustard, bean sprout, carrot served with spicy chili sauce.
Zucchini, scallion, onion, peanuts, bell pepper finished with hot chili. Spicy.
Mushrooms, bell pepper, and zucchini wok-tossed with a light ginger soy sauce.
Crispy chicken wok-tossed in a sweet and spicy orange sauce.
Crispy chicken wok-tossed in a sweet and flake chili orange sauce topped with green onion and sesame seed.
Spicy curry mixed with green bean, onion, milk coconut, heavy milk, carrot, and topped with cilantro.
Spicy carrot and aromatic dish with a blend of Asian flavors served with white steam rice.
Pork rips with BBQ seasoning sauce, sweet chill, lemongrass, and scallion.
pork with mushroom, hard-boiled egg, bak kut teh herbs, tofu skin knots served with spicy minced garlic sauce, and white steam rice bowl.
Sliced pork with mild miso seasoning, mixed cabbage shredder, cucumber, tomato, balsamic dressing, lettuce served with Japanese rice bowl, and miso soup.
Mixed with dashi broth sauce with onion, scrambled egg, Japanese rice, scallion served with miso soup.
Mixed cabbage shredder, cucumber, tomato, balsamic dressing, lettuce, parsley garlic butter served with Japanese rice bowl, and miso soup.
Golden pomfret with Kissaten style sweet chili spicy sauce and broccoli served with steam rice bowl.
String bean, chicken breast, and onion wok-tossed in a mild soy sauce.
Marinated chicken, celery and onions in a bold black pepper sauce.
A classic favorite: tender beef, carrot, and fresh broccoli in a ginger soy sauce.
Bell pepper, onion, pineapple in a bright, and sweet chili sauce.
Shrimp, hand-chopped bell peppers, onions, string beans, and whole dried chilies, wok-tossed in a savory black bean sauce.
Spicy curry mixed with green bean, onion, milk coconut, heavy milk, carrot, broccoli and topped with cilantro.
Cabbage shredder mixed, balsamic dressing, katsu sauce, lettuce, cucumber, tomato served with Japanese rice bowl, and miso soup.
Tomato, scallion, carrot, cilantro with mild spicy garlic sauce served with steam rice bowl.
Tropicana.
Nescafe with sweetened condensed milk, cream, and sugar.
Nescafe with sweetened condensed milk, cream, and sugar.
Mixed with sweetened condensed milk, cream, and sugar.
Mixed with sweetened condensed milk, cream, and sugar.
Mixed with sweetened condensed milk, cream, and sugar.
A blended ice with vanilla, strawberry, banana, and pom juice.
A blended ice with vanilla raspberry, blueberry, strawberry, and pom juice.
A blended ice with pineapple, blueberry, banana, and orange juice.
A blended ice with strawberry, banana, pineapple and orange juice.
White steam rice with egg, blended peanut and scallion.
White steam rice with egg, mixed vegan, and scallion.
Vermicelli rice noodle with egg, and carrot.
Japanese-style pasta with somi paitan with marinated tomato sauce.
Fried chicken served with sweet chili sauce.
Hours of Service:
Friday: 09:45AM - 08:30PM
Monday: 09:45AM - 08:00PM
Sunday: 01:00PM - 08:00PM
Tuesday: 09:45AM - 08:00PM
Saturday: 09:45AM - 08:30PM
Thursday: Closed
Wednesday: 09:45AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.