Three eggs made to order.
Three eggs scrambled with tomatoes, onions and jalapeño peppers.
Three eggs scrambled with Mexican sausage.
Three eggs over easy topped with salsa ranchera.
Three eggs made to order and two pork chops, served with beans, roasted potatoes, one tamale and tortillas.
Eggs, spinach, bell peppers, mushrooms and ham. Served with beans, roasted potatoes, one tamale and tortillas.
Bell pepper, onions, mushrooms and melted American cheese on top. Served with beans, roasted potatoes, one tamale and tortillas.
With tomatoes, onions and jalapeño peppers, American cheese and choice of ham, bacon, sausage or chorizo.
Three eggs made to order, fajita steak and grilled onions, served with beans, roasted potatoes, one tamale and tortillas.
Sirloin steak and three eggs cooked to order. Served with beans, roasted potatoes, and one tamale.
One flour tortilla filled with scrambled eggs and choice of bacon, chorizo, potatoes, ham, patties, or links. (Each taco is made with one egg and one topping).
Shredded dried beef scrambled with eggs, tomatoes, onions and jalapeños. Served with beans, roasted potatoes, one tamale and tortillas.
Eggs scrambled with tortillas chips, salsa ranchera and Cheddar cheese. Served with beans, roasted potatoes, one tamale and choice of meat.
Tortilla chips on salsa verde, topped with queso fresco and sour cream. Served with beans, roasted potatoes, one tamale, sausage and eggs made to order.
Available Saturday & Sunday only.
Choice of meat, refried beans, roasted potatoes, and egg, wrapped in a flour tortilla. Topped with ranchera sauce and Cheddar cheese or salsa Verde and Monterey Jack cheese. Served with pico de gallo.
Two eggs over easy-topped with ranchera sauce.
Two eggs made to order.
Two eggs scrambled with tomatoes, onions, jalapeño peppers.
Two eggs scrambled with Mexican sausage.
Two eggs made to order and four pancakes with you choice of bacon, ham, or pork sausage.
Four pancakes served with your choice of bacon, ham, or pork sausage.
One egg made to order. One pancake, and your choice of bacon, ham, or sausage link.
Bacon, ham, sausage links, sausage patties, chorizo.
3 pieces.
Jumping mouse.
Weekends only.
Monday. 1/4 lb of chicken fajita, covered with ranchera sauce and Monterey jack cheese.
Tuesday. Grilled chicken breast topped with sautéed mushrooms, onions, bell peppers and Monterey Jack cheese.
Wednesday. Chicken fajitas sautéed with bell peppers, onions, tomatoes, mushrooms, shrimp and chipotle sauce.
Thursday. Chicken fajita sautéed with poblano peppers, wine, onions, mushrooms, cilantro and cream sauce.
Friday. Two white corn tortillas filled with your choice of chicken fajita, beef fajita, pork carnitas or vegetables and topped with crema suiza sauce (a blend of tomatillo and cream), cheese, avocado, onions, and sour cream.
Choose any two items. Served with rice and refried beans.
1/4 lb chicken fajitas. Served with charro beans, guacamole, rice, pico De gallo and home-maDe tortillas.
Spicy. Tomatillos, tomatoes, onions, cilantro, jalapeños, and garlic.
Avocados, lime juice, cilantro, chopped fresh jalapeños, onions. Served on a bed of lettuce.
With beans, cheese, your choice of beef, chicken or mixed fajitas. Served with sour cream, lettuce, tomatoes, guacamole, and pickled jalapeños.
With beans, cheese, and ground beef. Served with sour cream, lettuce, tomatoes, guacamole, and pickled jalapeños.
Hand-made flour tortilla filled Monterey Jack cheese and your choice of beef, chicken or mixed fajitas. Served with guacamole, lettuce, sour cream, pickled jalapeños, and tomatoes.
Hand-made flour tortilla filled with sautéed shrimp, pico de gallo, and Monterey Jack cheese. Served with guacamole, sour cream, tomatoes, lettuce, and pickled jalapeños.
Melted Monterey Jack cheese mixed with Mexican sausage (chorizo). Served with hand-made tortillas.
Melted Monterey Jack cheese mixed with mushrooms, bell peppers, and onions. Served with hand-made tortillas.
Melted Monterey Jack cheese mixed with beef fajita. Served with hand-made tortillas.
Melted Monterey Jack cheese mixed with sautéed shrimp and salsa ranchera. Served with hand-made tortillas.
Boiled shrimp with cocktail and Tabasco sauce, avocado, and pico de gallo. Served with saltine crackers.
Chicken or shrimp stuffed jalapeños.
A bed of garden lettuce, carrots, and tomatoes. Topped with beef and chicken fajitas, ham, cheddar and Monterey jack cheese. Beef only add $2.
Salad greens topped with shredded chicken or ground beef and avocados.
Large crispy shell filled with salad greens topped with your choice of beef, chicken or mixed fajitas. Tomatoes, cheese, onions, guacamole and one olive.
Salad greens topped with boiled shrimp, tomatoes, avocado slices and one olive.
One large flour tostada topped with chicken and beef fajitas, refried beans, cheese, lettuce, tomato, and avocado.
Beef and vegetable soup. Served with rice and hand-made tortillas.
Shrimp and vegetable soup served with rice and hand-made tortillas.
Crisp strips of tortilla served in chicken broth base with shredded chicken, vegetables, tomatoes, and spices. Topped with Monterey Jack cheese.
Pork loin slices seasoned and slow cooked. Served with tomatillo sauce, avocado, sour cream, onions, charro beans, rice and hand-made tortillas.
One large poblano pepper stuffed with cheese and ground beef. Topped with ranchero sauce and cheese. Served with refried beans, rice, guacamole and hand made tortillas.
One large poblano pepper stuffed with cheese and mushrooms. Topped with ranchero sauce and Monterey jack cheese. Served with refried beans, rice, guacamole, and hand-made tortillas.
Two large flour tortillas with chicken fajita. Served with rice, refried beans, pico de gallo and guacamole.
Two shredded chicken or ground beef tacos. Topped with lettuce, tomatoes, and cheese. Served with rice and refried beans.
Three shredded chicken or ground beef tacos. Topped with lettuce, tomatoes, and cheese. Served with rice and beans.
Two fried corn tortillas covered with beans, cheese, lettuce, tomatoes, guacamole, and onions. Topped with chicken fajitas.
Two fried corn tortillas covered with refried beans, cheese, lettuce, tomatoes, guacamole, and onions. Topped with sautéed shrimp.
Two fried corn tortillas covered with refried beans, cheese, and your choice of shredded chicken or ground beef. Topped with lettuce, tomatoes, and sour cream.
Two large shredded chicken and cheese flautas. Topped with guacamole and sour cream. Served with rice and refried beans.
Tow large ground beef and cheese flautas. Topped with guacamole, and sour cream. Served with rice and refried beans.
Filled with chicken fajitas, chile con queso and beans. Topped with red gravy and cheese. Served with rice, guacamole, and pico de gallo.
Filled with sautéed shrimp. Topped with ranchero sauce and cheese. Served with rice, guacamole, and pico de gallo.
Filled with your choice of shredded chicken or ground beef, beans, and chile con queso. Topped with red gravy and cheese. Served with rice, guacamole, and pico de gallo.
Filled with refried beans, rice, cheese, sour cream, avocado, pico de gallo, and chicken fajita.
A big Mexican bun filled with refried beans, sour cream, lettuce, tomatoes, avocado, and your choice of meat. Served with French fries.
A big Mexican bun filled with refried beans, sour cream, lettuce, tomatoes, avocado, and your choice of meat. Served with French fries.
A big Mexican bun filled with refried beans, sour cream, lettuce, tomatoes, avocado, and your choice of meat. Served with French fries.
2 chicken enchiladas served with mole sauce, topped with queso fresco and onions. Served with rice, beans, lettuce, and tomatoes.
Two corn tortillas filled with your choice of pork carnitas, chicken, or beef fajitas, rolled and topped with green tomatillo sauce, Monterey jack cheese, sour cream, and onions.
Two flour tortillas filled with spinach cream. Topped with ranchera sauce, mushrooms and Monterey jack cheese.
Two red corn tortillas filled with Cheddar cheese, rolled and topped with red enchilada gravy and cheese.
Two red corn tortillas filled with your choice of beef or chicken fajitas rolled and topped with red enchilada gravy and cheese.
Two red corn tortillas filled with your choice of shredded chicken or ground beef, topped with red enchilada gravy and cheese.
Two corn tortillas filled with sautéed scallops and shrimp. Topped with tomatillo cream sauce and Monterey Jack cheese.
Two corn tortillas filled with sautéed shrimp, rolled and topped with ranchero sauce, Monterey jack cheese and sour cream.
5 jumbo shrimp wrapped in bacon and sautéed with garlic, wine, tomatoes, onions, jalapeños, bell peppers, and chipotle sauce,.
Tilapia fillet sautéed with garlic, wine, lemon juice, butter and cilantro,.
5 jumbo shrimp marinated with butter, garlic, cilantro and grilled.
5 jumbo shrimp sautéed with onions, garlic, bell peppers, wine, chipotle and ranchera sauce. Topped with Monterey Jack cheese.
Tilapia fillet sautéed with garlic, wine, bell peppers, jalapeños, tomatoes, and chipotle.
5 jumbo shrimp lightly breaded and fried. Served with salad, French fries and tartar sauce.
Tilapia fillet sautéed with garlic, wine and mustard cream sauce.
5 jumbo shrimp sautéed with wine, garlic, lemon juice, butter and cilantro.
Tilapia fillet and shrimp, wrapped in aluminum foil, with tomatoes, onions, mushrooms, and teotihuacan sauce.
5 jumbo shrimp sautéed with garlic, tequila, bell peppers, jalapeños, tomatoes, onions, and chipotle sauce.
Tilapia fillet sautéed with shrimp, crab meat, garlic, wine, lemon juice, butter and cilantro. Served with steamed vegetables, rice, pico de gallo and guacamole.
Tilapia fillet, sautéed with garlic, wine, tomatoes, onions, cilantro, black and green olives.
Tilapia fillet lightly breaded and fried. Served with salad, French fries and tartar sauce.
Tilapia filled covered with egg and sautéed with garlic, wine, cilantro, lemon juice and butter sauce.
Beef, chicken or mixed fajitas.
Chicken, beef or mixed fajitas sautéed with bell peppers, onions, tomatoes, mushrooms, shrimp and chipotle sauce.
1/4 lb of beef or chicken fajitas and three grilled jumbo shrimp on a bed of grilled onions.
Beef short ribs, chicken & beef fajitas, and grilled shrimp.
Chicken, beef or mixed sautéed with poblano peppers, mushroom, onions, cilantro, wine and cream sauce.
8 oz grilled ribeye steak and half avocado stuffed with crab meat topped with cream sauce with garlic butter and one shrimp.
1/4 lb of beef, chicken or mixed fajita and half avocado stuffed with shrimp and cheese topped with chile con queso.
Beef skirt steak topped with sautéed garlic, scallops, shrimp and Monterey Jack cheese.
8 oz grilled sirloin steak. Topped with shrimp mushrooms, tomatoes, Monterey jack cheese and teotihuacan sauce.
Baby back ribs slowly cooked and topped with BBQ. Sauce.
8 oz ribeye steak and two grilled shrimp, served with grilled onions.
Two chargrilled quails.
Three grilled jumbo shrimp and an 8 oz chargrilled strip sirloin steak.
Beef skirt steak served with grilled onions.
Beef skirt steak, topped with onions, mushrooms, bell peppers and melted Monterey jack cheese.
Chargrilled beef short ribs, served with grilled onions.
8 oz chargrilled sirloin steak.
8 oz grilled strip sirloin steak topped with ranchero sauce and melted Monterey Jack cheese.
8 oz grilled ribeye steak and one cheese enchilada.
Chicken breast topped with chopped tomatoes, onions, pickled jalapeños, and Monterrey Jack cheese.
Chicken breast sautéed with garlic, scallops & shrimp. Topped with Monterey Jack cheese, and pico de gallo.
Grilled chicken breast covered with ranchera sauce and Monterey jack cheese.
Chicken breast sautéed with garlic, wine and mustard cream sauce.
Chicken breast chargrilled and finished in special chicken gravy sauce.
Grilled chicken breast topped with sautéed mushrooms, onions, bell peppers, and Monterey jack cheese.
Chicken breast lightly breaded fried and topped with a ham slice, ranchera sauce, and Monterey jack cheese.
Chicken breast topped with chaparra sauce, sautéed with shrimp, garlic, wine, butter, cumin, jalapeños, and mushrooms.
Chicken breast sautéed with poblano peppers, wine, onions, mushrooms, cilantro, and cream sauce.
Chicken breast sautéed with wine, garlic, jalapeños, tomatoes, onions, and cilantro. Topped with melted Monterey Jack cheese.
One chicken fajita enchilada Verde, one beef fajita quesadilla and one puff tostada topped with chile con queso. Served with guacamole and pico de gallo.
Small version of chicken fajita teotihuacan burrito and one beef fajita quesadilla.
One chicken and cheese flauta topped with guacamole and sour cream. One chicken fajita taco and three ounces of pork carnitas.
Half chicken breast lightly breaded, fried and topped with ranchera sauce and Monterey Jack cheese. Served with one shredded chicken and cheese flauta topped with sour cream and guacamole, and hand-made tortillas.
One beef fajita taco topped with chile con queso and one shredded chicken and cheese flauta topped with guacamole and sour cream.
One avocado stuffed with chicken fajita and Monterey Jack cheese and one beef or chicken fajita taco al carbon topped with chile con queso. Served with lettuce and tomatoes.
One chicken fajita enchilada Verde and one beef fajita taco, topped with chile con queso.
One cheese enchilada, one beef fajita taco and one crispy shredded chicken taco topped with lettuce, tomatoes, and cheese.
One beef fajita taco topped with chile con queso, and one shredded chicken enchilada topped with enchilada gravy and Monterey Jack cheese.
Beef skirt steak topped with grilled onions. One cheese enchilada. Served with hand made tortillas.
One mole chicken enchilada, one chicken flauta and one chicken quesadilla.
Plate for two. 4 grilled jumbo shrimp, beef, chicken fajitas, and sausage. Served on a bed of grilled onions and topped with chaparra sauce.
Plate for two. Chicken fajitas, pescado Veracruz (fish sautéed with fresh garlic, wine, tomatoes, onions, cilantro, black and green olices), presidente steak (8 oz grilled sirloin steak topped with shrimp, fresh spinach, mushrooms, tomatoes, Monterey Jack cheese and teotihuacan sauce).
Plate for two. Two chargrilled quails, beef short ribs, 4 grilled jumbo shrimp, beef and chicken fajitas and one poblano pepper stuffed with cheese.
Plate for two. Chicken fajitas, 4 bacon wrapped shrimp served with caliente sauce (garlic, wine, tomatoes, onions, jalapeños, bell peppers, and chipotle sauce), 3 chunks of carnitas and 2 grilled jalapeños.
Baby back BBQ ribs, two jumbo grilled shrimp, 3 oz beef fajitas with grilled onions.
Hours of Service:
Friday: 08:00AM - 12:00AM
Monday: 08:00AM - 10:00PM
Sunday: 08:00AM - 10:00PM
Tuesday: 08:00AM - 10:00PM
Saturday: 08:00AM - 12:00AM
Thursday: 08:00AM - 10:00PM
Wednesday: 08:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.