Pizza with cheese, smoked eggplant, kashk (yogurt whey), mushrooms, mint, and sauteed onions.
Pizza with cheese, smoked roasted eggplant, with cooked tomatoes, mushrooms, garlic, and sauteed onions.
Pizza with cheese, beef salami, onions, pepper, black olives, and mushrooms, garnished with oregano.
Pizza with cheese, koobideh kabob, pepper, jalapenos, and mushrooms.
Stuffed green leaves with rice and mild herbs. Vegetarian.
Our delicious French fries are deep-fried 'till golden brown, with a crunchy exterior & a light fluffy interior. Seasoned to perfection! Vegetarian.
Mast Khiar. Plain yogurt mixed with garlic diced cucumber and mint. Vegetarian.
Mast Mousir. Plain yogurt mixed with chopped shallots. Vegetarian.
Kashk-Bademjan. Smoked roasted eggplant mixed with kashk (yogurt whey), mint, garlic, and sauteed onions. Served with bread. Vegetarian.
Mirza-Ghasemi. Smoked roasted eggplant with cooked tomatoes, sauteed onions, and garlic. Served with bread. Vegetarian.
Fried beef sausage, onion, potato, tomato, capsicum, and fresh lemon juice, served with pita chips.
Cheese, garlic, and herbs in a burgundy demi-glace. Vegetarian.
House-made hummus blended to perfection, served with pita chips. Vegetarian.
Potato chips, cheese, green peppers, beef salami, mayo & ketchup, garnished with oregano.
Fries, cheese, caramelized onions, and IGB special sauce. Vegetarian.
Lettuce, parmesan cheese, and croutons mixed with Caesar dressing.
A hearty mix of lettuce, tomatoes, cucumbers, onions, mushrooms, olives, and feta cheese.
Freshly diced cucumbers, tomatoes, onions, mint, fresh lemon juice & olive oil.
Cooked to order. Ground lamb mixed with pureed onions, served with lettuce, tomatoes, fried pickles, and onions.
Cooked to order. Ground beef mixed with pureed onions, topped with cheese, served with lettuce, tomatoes, fried pickles, and onions.
Cooked to order. Ground beef mixed with pureed onions, stuffed with cheese and parsley, served with lettuce, tomatoes, pickles, and onions.
Cooked to order. Ground beef, cheese lettuce, tomatoes, pickles & onions.
Cooked to order. Turkey, lettuce, tomatoes, pickles, and onions.
In-house burger made with whole wheat pasta, soybean, egg, garlic, onions, parsley, cumin, served with lettuce, tomatoes, pickles & onions.
Cooked to order. One skewer of marinated sirloin steak, cooked over an open flame.
One skewer of seasoned ground beef, cooked over an open flame.
Cooked to order. Lamb, chicken and kenjeh kabobs, and one skewer of koobideh kabob.
Cooked to order. One skewer of chicken kabob and one skewer of kenjeh kabob, cooked over an open flame.
One skewer of marinated chicken kabob and one skewer of koobideh kabob, cooked over an open flame.
Two skewers of seasoned ground beef, cooked over an open flame.
One skewer of marinated chicken cooked over an open flame.
One skewer of freshly cut mushrooms, onions, tomatoes, zucchini, and squash, lightly marinated and mildly cooked over an open flame, served with saffron basmati rice.
Whole wheat pasta, soy bean, egg, garlic, onions, parsley, cumin, served with lettuce, tomatoes, pickled red cabbage, pickles, and onions. Served with shirazi salad or cucumber yogurt.
Mushrooms, onions, garlic, sour cream, whiskey, and herbs, served with saffron basmati rice.
Mushroom, sweet pepper, onions, zucchini, yellow squash, and parmesan cheese.
Kashk-Bademjan. Sauteed eggplant mixed with kashk (yogurt whey), mint garlic, and sauteed onions, served with bread.
Mirza-Ghasemi. Smoked roasted eggplant with cooked tomatoes, sautéed onions, and garlic served with bread.
Lamb shank is slow-cooked and served with Baghali polo (fava bean and dill saffron basmati rice).
Ghormeh Sabzi. Finely chopped and sauteed parsley, scallions, cilantro, and fenugreek cooked with stewed beef, dried lime, and red beans, served with saffron basmati rice.
Wheat flour, vegetable oil, walnuts, pistachio, almonds, saffron, and cardamom.
Rice pudding with saffron and rosewater.
Rice pudding with milk, rosewater, and caraway seeds.
Summer dessert.
Lab havij bastani.
Dough.
Two koobideh kabob skewers, once chicken kabob skewer, one kenjeh kabob skewer (cooked to order), one lamb kabob skewer (cooked to order), rice, parsley onions, grilled tomatoes, and peppers.
Hours of Service:
Friday: 03:00PM - 09:45PM
Monday: 03:00PM - 09:00PM
Sunday: Closed
Tuesday: 03:00PM - 09:00PM
Saturday: 11:00AM - 09:45PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.