Boiled soybeans seasoned with sea salt.
Boiled and sauteed with Japanese togarashi (7 spices chili mix), soy sauce and chili oil. Very spicy.
Sauteed with garlic.
Japanese style chicken. Served with sweet and sour sauce.
Pork or chicken dumpling. Served pan-fried or deep fried served with ponzu ginger sauce.
Fries tossed in our signature seasoning choice of plain, salted,garlic or Cajun.
Shrimp and assorted vegetables, lightly battered and deep fried.
Assorted vegetables, lightly battered and deep fried.
Marbal soda. Popular Japanese children's bottled soda with a pop.
Crunchy roll topped with crispy tempura flakes and spicy tuna.
Spicy tuna and cucumber inside and covered with salmon.
Baked scallop on top of a California roll.
Tempura style spicy tuna roll with jalapeno and cream cheese.
Tempura style California roll with masago and shogun special sauce.
Shrimp tempura, kani-kama crab and avocado. Topped with special sweet sauce and crispy tempura.
Spicy tuna and cucumber inside, topped with avocado (1/2 Sriracha sauce and 1/2 sweet sauce.
Spicy kani kama crab and cucumber. Topped with avocado and shogun special spicy sauce.
Asparagus and zucchini tempura topped with sliced tuna and spicy sauce.
Fresh slices of tuna, salmon, yellowtail and albacore on top of a California roll.
Cream cheese and avocado roll covered with seared salmon, masago, sweet and creamy sauce.
Asparagus tempura and avocado roll, topped with spicy lobster and kani-kama mix.
Shrimp tempura, kani kama crab and avocado roll topped with special sweet sauce.
Tender chicken breast grilled and seasoned with soy sauce and sesame seeds.
Tender chicken breast grilled with sliced scallions and onion in savory signature teriyaki sauce.
Tender chicken breast seasoned with shogun signature spicy sauce.
Tender chicken breast grilled and finished with fresh squeezed lemon.
Thinly sliced steak cooked with Japanese BBQ sauce.
New York strip steak grilled with sliced scallions and onions in savory signature teriyaki sauce.
Finely marbled New York strip steak grilled to your specification.
Finely marbled New York strip steak grilled to your specification.
Succulent tenderloin steak grilled to your specification.
Succulent tenderloin steak grilled to your specification.
Finely marbled certified Angus beef grilled to your specification.
Finely marbled certified Angus beef grilled to your specification.
Premium juicy calamari steak, seasoned with fresh squeezed lemon.
Succulent shrimp grilled to perfection seasoned with fresh squeezed lemon.
Grilled colossal shrimp lightly seasoned with fresh squeezed lemon.
Sweet sea scallops grilled to perfection, seasoned with fresh squeezed lemon.
Shrimp, scallops, calamari and salmon grilled to perfection. No substitution.
Perfectly grilled fillet of salmon glazed with our original house made sweet miso sauce to enhance the taste.
Twin cold water lobster tails grilled hibachi style, seasoned with butter and fresh squeezed lemon.
New York steak, sesame chicken and choice of samurai shrimp, hibachi scallops or calamari steak.
Choice of filet mignon or rib eye steak, lobster tail and choice of samurai shrimp, hibachi scallops or calamari steak.
Succulent 9 oz. filet mignon and lobster tail.
Lobster tail, samurai shrimp, hibachi scallops and calamari steak.
Deep fried tofu glazed with delicious sweet miso prepared on the grill.
Plant based burger steak glazed with delicious sweet miso sauce prepared on the grill. Non-dairy cheese can be added for an additional charge.
16 oz
Shrimp tempura, avocado, and Kani-kama crab inside, covered with beef tataki and drizzled with ponzu sauce.
Tuna, salmon, yellowtail, albacore, and avocado on top of a California roll.
Asparagus and zucchini tempura inside with sliced tuna on top and spicy sauce. Spicy.
Shrimp tempura, Kani-kama crab and avocado inside, covered with spicy tuna and crispy tempura flakes. Spicy.
Asparagus tempura, avocado, spicy slipper lobster, Kani-kama crab, and crawfish inside, topped with a scoop of spicy crawfish, with sweet eel and creamy sauce. Spicy.
Spicy tuna and cucumber inside, covered with salmon.
Hours of Service:
Friday: 02:00PM - 07:00PM
Monday: 02:00PM - 07:00PM
Sunday: 11:00AM - 07:00PM
Tuesday: 02:00PM - 07:00PM
Saturday: 11:00AM - 07:00PM
Thursday: 02:00PM - 07:00PM
Wednesday: 02:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.