Kung Pao Shrimp

Zucchini, carrot, water chestnut, and peanuts cook in spicy brown sauce. Served with rice.

Shrimp with Mixed Vegetable

Cook with assorted vegetable in white sauce. Served with rice.

Yu Shang Shrimp

Stir-fried with bamboo shoots, carrot, mushroom, and water chestnut in sweet and spicy brown sauce. Served with rice.

Cashew Shrimp

Stir-fried with water chestnut, zucchini, carrot, and cashew nuts in Hoisin brown sauce. Served with rice.

Shrimp with Lobster Sauce

Jumbo shrimp stir-fried with peas and carrots, water chestnut, and mushroom in white egg sauce. Served with rice.

Garlic Shrimp

Jumbo shrimp stir-fried with mixed vegetable and fresh garlic in white sauce. Served with rice.

Shrimp with Snow Pea Pods

Jumbo shrimps cook with snow pea pod, carrot, and white onion in white sauce. Served with rice.

Sweet & Sour Shrimp

Battered and deep-fried served with pineapple, carrot, white onion, and green pepper. Topped with sweet and sour sauce. Served with rice.

Palace Shrimp in Tomato Sauce

Minced water chestnut, mushroom, and white onion cook in spicy tomato sauce. Served with rice.

Mixed Vegetable

Assorted vegetable stir-fried in white sauce. Served with rice.

Braised Tofu

Crispy tofu stir-fried with mixed vegetable in spicy brown sauce. Served with rice.

Yu Shang Broccoli

Broccoli, bamboo shoot, carrot, mushroom, and water chestnut in spicy sweet brown sauce. Served with rice.

Curry Vegetable

Mixed vegetable and crispy tofu cook in spicy yellow curry sauce. Served with rice.

Yu Shang Tofu

Crispy tofu stir-fried with bamboo shoot, carrot, mushroom, and water chestnut in spicy sweet brown sauce. Served with rice.

Kung Pao Tofu

Zucchini, carrot, water chestnut, and roasted peanuts with crispy tofu cook in spicy brown sauce. Served with rice.

Chinese Donuts (10 pcs)

General Tso’s Chicken

Crispy chicken chunks cooked in spicy sweet brown sauce. Served with rice.

Sweet & Sour Chicken or Pork

Battered and deep-fried served with pineapple, carrot, white onion, and green pepper. Topped with sweet and sour sauce. Served with rice.

Sesame Chicken

Crispy chicken chunks blended in sweet brown sauce, sprinkled with sesame seeds. Served with rice.

Moo Goo Gai Pan

Chicken slices stir-fried with snow pea pod, napa cabbage, mushroom, water chestnut, baby corn, zucchini, and carrot in white sauce. Served with rice.

Kung Pao Chicken or Beef

Zucchini, carrot, water chestnut, and roasted peanuts cook in spicy brown sauce. Served with rice.

Mixed Vegetable with Chicken or Pork or Beef

Assorted vegetable stir-fried with chicken in white sauce or beef and pork in brown sauce. Served with rice.

Cashew Chicken or Beef

Stir-fried with carrot, water chestnut, and zucchini in hoisin brown sauce. Served with rice.

Yu Shang Chicken or Pork or Beef

Stir-fried with bamboo shoots, carrot, mushroom, and water chestnut in sweet and spicy brown sauce. Served with rice.

Lemon Chicken

Lightly battered chicken cook in homemade lemon sauce. Served with rice.

Eight Treasure Chicken

Cook with water chestnut, carrot, zucchini, almond, cashew nuts, and peanuts in Hoisin brown sauce. Served with rice.

Spicy Chicken or Beef

Stir-fried in spicy brown sauce with carrot, white onion, green pepper, and red chili peppers. Served with rice.

Pineapple Chicken or Beef

Stir-fried with pineapple, carrot, green pepper, onion, and water chestnut. Chicken cook in light sauce or beef cook in brown sauce. Served with rice.

Broccoli with Chicken or Pork or Beef

Cook with broccoli, carrot, and white onion. Beef and roasted pork cook in brown sauce. Chicken cook in white sauce. Served with rice.

Twice Cooked Pork or Chicken or Beef

Stir-fried with cabbage, carrot, and green pepper in spicy hoisin brown sauce. Served with rice.

Almond Chicken

Stir-fried with water chestnut, carrot, and zucchini in white sauce. Served with rice.

Curry Chicken or Beef

Stir-fried with snow pea pods, mushroom, white onion, peas, and carrots in spicy yellow curry flavor sauce. Served with rice.

Szechuan Beef or Chicken

Stir-fried with shredded green pepper, celery, and carrot in spicy brown sauce. Served with rice.

Garlic Chicken

Chicken slices stir-fried with mixed vegetable and fresh garlic in white sauce. Served with rice.

Hunan Beef or Chicken

Stir-fried with carrot, water chestnut, baby corn, and green pepper in spicy brown sauce. Served with rice.

Mongolian Beef or Chicken

Stir-fried with white onion and green scallions, served over crispy rice noodle. Served with rice.

Green Pepper with Beef or Chicken

Stir-fried with green pepper, carrot, and white onion in brown sauce. Served with rice.

Moo Shu Pork, Chicken, or Beef

Cabbage, carrot, bamboo shoot, egg, and mushroom in Hoisin brown sauce served with four wraps. Served with rice.

Egg Drop Soup

Wonton Soup

Hot & Sour Soup

Vegetable Soup

Combination Soup

Chicken & Mushroom Soup

Crispy Fried Noodle

Cantonese Pan Fried Noodle

Mixed vegetable stir-fried with chicken, beef, pork, and shrimp in brown sauce, served on top of pan-fried thin egg noodle.

Orange Peel Flavored Beef or Chicken

Lightly coated crispy beef or chicken cook in the flavored of spicy tangy orange peel sauce. Served with rice.

Triple Delight

Chicken, beef, and shrimp stir-fried with mixed vegetable in brown sauce. Served with rice.

Mo Po Tofu with Pork or Vegetable

Soft tofu cook in spicy bean sauce with choice of ground pork or vegetable. Served with rice.

Teriyaki Chicken

Stir-fried with carrot, white onion, and zucchini in teriyaki sauce. Served with rice.

Singaporean Rice Noodle

Thin rice noodle stir-fried with shredded pork, shrimp, egg, carrot, green onion, and bean sprout in the flavor of yellow curry powder.

Pad Thai

Chicken, shrimp, tofu, egg, bean sprout cook with Thai rice noodle in spicy-sweet Thai sauce, garnish with peanut, and limes.

Spicy Rice Noodle

Shredded pork, shrimp, egg, carrot, green onion, and bean sprout with thin rice noodle cook in spicy lemon-flavored sauce.

(Kid's Size) Sweet & Sour Chicken

Battered and deep-fried served with rice and sweet and sour sauce on the side.

Plain Lo Mein (Noodle Only)

Vegetable Spring Roll (1 pc)

Pork Egg Roll (1 pc)

Fried Wonton (Pork) (8 pcs)

Crab Rangoon (6 pcs)

Steamed Dumpling (6 pcs)

Pot Sticker (6 pcs)

Chicken Wings (6 pcs)

Appetizer Platter

2 egg rolls, 2 crab rangoon, and 2 fried wontons.

Lunch - Fried Rice

Scramble egg, beansprout, peas, and carrots mixed with choice of chicken, beef, pork, shrimp, or combination or mixed vegetable only.

Soft Egg Noodle (Lo Mein)

Cabbage, carrot, onion, and beansprout stir-fried with choice of chicken, beef, pork, shrimp or combination or mixed vegetable only.

Chow Mein

Napa cabbage, carrot, celery, onion, and bean sprout stir-fried with choice of chicken, beef, pork, shrimp, or combination. Topped with crispy noodle. Served with rice.