''Lasagnetta" means "Little Lasagna'' served on half tray. Perfect for two people. Made with a Superb green lentil and brown rice flour lasagna sheets pasta, seasonal vegetables and an innovative homemade vegan bechamel.
"Lasagnetta" means "Little Lasagna" served on half tray. Perfect for two people. Made with a rich Slow-Cooking Beef Ragout with a diced vegetable cutting-style ''Mirapoix'' and an innovative homemade bechamel.
"Lasagnetta" means "Little Lasagna" served on half tray. Perfect for two people. Made with green lentil and brown rice flour lasagna sheets pasta, a rich Slow-Cooking beef ragout with a diced vegetables cutting-style ''Mirapoix" and an innovative Homemade Bechamel.
Bordenave's Bakery Sourdough bread spread with our homemade Garlic butter
Italian artisanal family-style lasagna served on 8" square aluminium tray made with a rich ''slow-cooking'' Beef ragout and an innovative homemade bechamel. Serves 4 people. Note: Item comes with a cooking instructions flyer to bake at home.
Italian artisanal family-style lasagna served on 8" square aluminium tray made with green lentil and brown rice flour lasagna sheets pasta, seasonal vegetables like Zucchini, spaghetti squash, kale, mushrooms and an innovative homemade vegan bechamel. Note: item comes with a cooking instructions flyer to bake at home.
Italian artisanal family-style lasagna served on 8" square aluminium tray made with a superb green lentil and brown rice flour lasagna sheets pasta, a rich ''slow-cooking'' Beef ragout and an innovative homemade bechamel. Note: item comes with a cooking instructions flyer to bake at home.
Bordenave's Sourdough Bread spread with our tasty homemade garlic butter
''Lasagnetta" means "Little Lasagna'' served on half tray. Perfect for two people. Made with a Superb green lentil and brown rice flour lasagna sheets pasta, seasonal vegetables and an innovative homemade vegan bechamel. Note: Please allow 25 minutes advanced notice.
''Lasagnetta" means "Little Lasagna'' served on half tray. Perfect for two people. Made with a rich Slow-Cooking Beef Ragout with a diced vegetables cutting-style ''Mirapoix'' and an innovative Homemade Bechamel. Note: Please allow 25 minutes advanced notice.
''Lasagnetta" means "Little Lasagna'' served on half tray. Perfect for two people. Made with a superb green lentil and brown rice flour lasagna sheets pasta, a rich Slow-Cooking Beef Ragout with diced vegetables cutting-style ''Mirapoix'' and an innovative Homemade Bechamel. Note: Please allow 25 minutes advanced notice.
Bordenave's Sourdough bread spread with our tasty homemade Garlic butter
Italian artisan Family-Style lasagna served on 8" square aluminum tray made with a rich Slow-Cooking Beef Ragout with diced vegetables cutting-style ''Mirapoix'' and an innovative Homemade Bechamel. Note: Please allow 40 minutes advanced notice.
Italian artisanal family-style lasagna served on 8" square aluminum tray made with green lentil and brown rice flour lasagna sheets pasta, seasonal vegetables and an innovative homemade vegan bechamel. Note: Please allow 40 minutes advanced notice.
Italian artisanal family-style lasagna served on 8" square aluminum tray made with green lentil and brown rice flour lasagna sheets pasta, a rich ''slow-cooking'' Beef ragout, tomato sauce and an innovative homemade bechamel. Note: Please allow 40 minutes advanced notice.
Bordenave's Sourdough bread spread with our tasty Garlic butter
Bordenave's Bakery Sourdough bread spread with our tasty Garlic butter
Delicious Broccoli Soup served with toasted croutons with a little punch of Chilly
A Festive & Old-Fashioned Lentil Soup made with a diced vegetables cutting-style "Mirepoix", Organic Farro & Infused bouquet-garnish of fresh herbs.
Liquefied to the perfect consistency & garnished with Hungarian ''Szeged Paprika'' emulsion
An elegant & flavor Soup liquified to the right consistency and served with aromatic infused thyme olive oil.
A Festive & Beautiful Winter Salad with a perfect balance of savory, tangy and sweet. Made with Baby Arugula, Escarole, zingy Radish, crunchy Celery, sliced sweet Red Apple, candied walnuts, dried cranberries, roasted Pumpkin seeds, pomegranate & homemade Sauerkraut. "Balsamic Fig Vinaigrette" served as side
Tubular shape pasta about 3'' long and 2/3''wide served on an 8-inch square aluminum tray. Made the "Traditional Way" as the Emilia-Romagna region, stuffed with Beef Ragout and covered with bechamel & fresh tomato sauce. Serving temperature: baked warm to hot
Homemade chunky-style cherry sauce served on the top of this creamy texture cheesecake.
Delicious Cream Puffs filled with whipping cream and surrounded by Vanilla and Chocolate Cream served on a glass cup
Made with the finest Belgian Semi-sweet chocolate, butter &cocoa powder. This cake is delicately rich with a smooth, moist & creamy texture. Served with orange marmalade and chocolate sauce.
A refreshing & elegant Yogurt Gelato swirled together with mixed berry sauce, topped with blueberries & currants
Classic Vanilla & Chocolate Gelato separated by a cherry and sliced almonds covered in cinnamon, finished with stunning chocolate coating
Hours of Service:
Friday: Open 24 hours
Monday: Open 24 hours
Sunday: Open 24 hours
Tuesday: Open 24 hours
Saturday: Open 24 hours
Thursday: Open 24 hours
Wednesday: Open 24 hours
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.