Filled with pouched shrimp, sliced pork, rice noodle, mint served with peanut sauce.
Served with our delicious dipping sauce.
Grounded chicken, imitation crabmeat and seasoned vegetables wrapped in rice paper served with our house sauce.
Cream cheese, onion and lobster filling in fried wonton shell.
Panko-crushed jumbo calamari rings served with sweet chili sauce.
Edamame. Lightly salted steamed soy bean.
Harumaki-style vegetable rolls.
Crispy wontons stuffed with grounded pork and shrimp served with sweet chili sauce.
Lightly fried chicken wings coated with onion and IPHO's special sauce.
Crispy-fried shrimps tossed in spicy creamy yum-yum sauce.
Shrimp and vegetables lightly battered and fried, served with our special dipping sauce
Sliced seared tuna with Ponzu sauce and scallion.
Served with cucumber and spicy honey kimchee sauce.
Japanese Miso broth with tofu and scallion
Lettuce, carrot, cucumber and tomato served with ginger or ranch.
Mushroom, carrot, bok choy and scallion in clear broth.
Dumplings topped with scallions in our house soup.
Seasoned brown chicken mixed with water chestnut and onion served with lettuce and house dipping sauce.
Squid and shrimp, onion, bell pepper and cilantro tossed in spicy sauce.
Beef served with onion, bell pepper and cilantro tossed in spicy sauce.
Wontons topped with scallion in house soup
Meatball, rare beef steak, beef brisket and tendon topped with onion, scallion and cilantro.
Rice noodle with white meat chicken, onion, scallion and cilantro in beef broth.
Rice noodle with thin sliced rare beef and meatball in beef broth.
Vegetable broth with tofu and mixed vegetables topped with onion, scallion and cilantro.
Spicy beef broth served with pork, ham and flank steak topped with onion, scallion and cilantro.
Mixed seafood in clear broth topped with onion, scallion and cilantro.
Grilled chicken breast.
Grilled pork sirloin.
Grilled jumpo shrimp.
Grilled chicken breast served with rice noodle.
Crispy spring rolls served with rice noodle.
Sauteed mixed vegetable served with rice noodle.
Grilled pork sirloin served with rice noodle in fish sauce.
Grilled jumbo shrimp.
Stir-fried beef with lemongrass sauce served with rice noodle.
A combination of grilled pork, shrimp and spring roll served with rice noodle.
Choice of meat sauteed with bean sprout, carrot, egg, scallion, onion and crushed peanuts.
Choice of meat in curry sauce with mushroom, onion, bamboo shoot and bell pepper.
Pan-seared sirloin beef cubes with bell pepper, onion, carrot, tomato and mushroom.
Grilled salmon with mango in IPHO special sauce.
Stir-fried shrimp, scallop, squid with mushroom, carrot, snow peas, mushroom, onion, scallion and ginger served on top of crispy noodle.
Grilled jumbo shrimp in sweet chili sauce.
Grilled jumbo shrimp and scallop with red curry served with a side.
Stir-fried rice with jumbo shrimp and pineapple.
Flat rice noodle, egg, onion, bell pepper, tomatoes, snow pea and basil.
Sweet shrimp.
Yellowtail.
Boiled shrimp.
Squid.
Salmon roe.
Crab stick.
Tuna.
Smelt fish roe.
Salmon.
White tuna.
Red snapper.
Boiled octopus.
Layered egg.
Flying fish roe.
BBQ eel.
Eel topped with nori on the outside.
Fresh salmon topped with nori outside.
Yellowtail fish topped with nori on the outside.
Tuna topped with nori on the outside.
Crabstick, cream cheese and avocado topped with mixed spicy crab, eel sauce, spicy mayo, masago and scallion.
Assorted fish, masago topped with eel sauce, spicy mayo scallion and masago.
Salmon, cream cheese, avocado topped with eel sauce.
Spicy tuna, jalapeno and avocado topped with eel sauce, spicy mayo, scallion and masago.
9 pieces of nigiri and shrimp tempura roll.
7 peices of nigiri and tuna roll.
12 pieces of sashimi and rice on the side.
18 pieces of sashimi and rice on the side.
12 pieces of sashimi (3 tuna, 3 salmon, 3 white tuna, 3 red snapper), kani crab, shrimp and rice on the side.
Soft-shelf crab, cucumber, avocado and eel sauce.
Shrimp tempura, cucumber, avocado, masago and eel sauce.
Filled with crab stick and avocado and topped with mixed spicy tuna, spicy mayo and scallion.
Oven-baked roll filled with crab stick, avocado and topped with scallops, smelt roe and spicy mayo.
Oven-baked roll filled with crab stick, avocado, cream cheese and topped with spicy mixed crab stick.
Crab stick and avocado wrapped in cucumber skin and topped with Japanese dressing sauce.
Spicy crab, avocado and crunch topped with salmon, sliced lemon, and hot sauce.
Spicy tuna, cucumber topped with white tuna, tuna, masago and wasabi mayo.
Tuna, salmon, yellowtail and red snapper topped with avocado and mixed spicy crab.
Crunch, masago and crab stick topped with shrimp crab sticks and spicy mayo.
Spicy tuna, salmon and avocado topped with hot sauce.
Crab stick, cucumber and avocado topped with masago.
Filled with shrimp tempura, spicy tuna and cucumber topped with spicy mayo.
Salmon, cucumber, avocado and asparagus topped with wasabi mayo.
Spicy tuna and avocado.
Salmon, avocado and asparagus.
Eel, shrimp, cream cheese and avocado topped with nori and eel sauce.
Red snapper, cucumber and pickled ginger topped with salmon, tuna, Avocado, special sauce and scallion.
Shrimp tempura, asparagus and avocado topped with beef, red snapper, eel sauce, spicy mayo and scallion.
Eel, cucumber and crunchy topped with avocado and eel sauce.
Spicy tuna, salmon, avocado and asparagus topped with tuna and eel sauce
Spicy tuna, crunchy and avocado topped with tuna and hot sauce.
Spicy tuna, cucumber and crunchy topped with seared salmon, sliced jalapeno, eel sauce and hot sauce.
Crab stick and cream cheese topped with spicy tuna mix and crab mix with wonton chips and eel sauce.
Crab stick and cream cheese topped with crab mix, fire shrimp, hot sauce and line of spicy mayo.
Cream cheese and salmon topped with avocado and eel sauce.
Steamed vegetable, choice of grilled chicken or chicken strips and fruit.
Kid-size Ipho noodle bowl with eye-round and meatball.
Fried rice with cubed chicken, peas and carrots and egg.
4 pieces.
4 pieces.
Fried or regular
Chocolate Mousse cake
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:00PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.