6 small crispy corn tortillas filled with chicken and topped with red & green salsa.
2 corn-flour tortillas with anis and panela ( Mexican brown sugar ) topped with chicken, mole & fresh cheese
Shredded chicken sauteed with tomatillo, tomato, garlic, onion & chipotle. Vegan option available.
Roasted pork sauteed with tomatoes, garlic, onions & pineapple. Vegan option available.
Tilapia sauteed with tomatoes, garlic, onion, olives, capers, raisins & spices.
Roasted shredded beef sauteed with garlic, onion, tomatoes, avocado leaves & spices. Vegan option available.
Roasted pork sauteed with achiote paste, orange juice, guajillo pepper, habanero pepper, garlic, onion and spices. Vegan option available.
Sautéed pork in orange juice, with sugar brown, garlic, onion, bay leaves, cilantro, lime & spices
Pork sauteed with tomatoes, guajillo, chipotle, garlic, onion & pineapple. Vegan option available
Shredded chicken sauteed with tomatillo, tomatoes, garlic, onion & chipotle. Vegan option available
Beef sauteed with garlic, onion, tomatoes, avocado leaves & spices.
Roasted pork sauteed with achiote paste, orange juice, guajillo & habanero peppers, garlic, onion and spices. Vegan option available
Slices of poblano peppers sauteed with tomatillo, garlic, onion, corn, cilantro & spices.
Chicken sauteed with tomatoes, garlic, onion, olives, capers, raisins & spices.
Mushrooms sauteed with garlic, onion, poblano peppers & epazote.
Beef sauteed with garlic, onion, tomatoes, avocado leaves & spices.
Chicken breast topped with mole negro made with chocolate, peppers, seeds, plantain, tomatoes, garlic onion & spices. Vegan option available.
2 jalapenos peppers, sauteed with tomatoes, olives, raisins & capers dipped into a batter, and lightly pan-fried – served in a tomato broth, rice & greens. Vegan option available.
Roasted poblano pepper dipped in batter lightly fried and filled with pork & beef, plantain, tomatoes, garlic, onion, apple, pear, peach, raisins and covered with a creamy almond & walnut sauce & pomegranate seeds – served with rice & greens. Vegan option available.
Pork sauteed with yucca, chile de arbol, onion, garlic, chayote, potato & spices. Vegan option available.
Chicken sauteed with tomatillo, chile de arbol, onion, sesame, peanuts & pumpkin seeds and spices. Vegan option available.
Chicken sauteed pinion, almonds, walnuts, garlic, chipotle peppers, hoja santa, white chocolate & pomegranate. Vegan option available.
Roasted pork sauteed tamarindo, tomatilllos, onion, garlic, guajillo, ancho peppers & spices. Vegan option available.
Tilapia fillets sauteed with tomatoes, green olives, capers, raisins, garlic, onion, and chiles gueros – served with rice & greens.
Pork sautéed with orange juice, garlic, onion, sugar brown, bay leaves, cilantro, lime & spices
3 corn tortillas filled with shredded chicken and topped with salsa roja made with tomatoes, garlic, onion, & spices – served with rice & beans. Vegan option available
Shredded chicken, pinion seeds, almonds, walnuts, white chocolate, chipotle, guajillo peppers, ancho peppers & spices - Served with rice & beans. Vegan options available
Shredded pork, yucca root, chile de arbol, garlic, onion, chayote, tomatillos, tomatoes, hoja santa & spices - Served with rice & beans. Vegan options available
3 corn tortillas filled with shredded chicken and topped with salsa roja made with tomatoes, garlic, onion, & spices – served with rice & beans. Vegan Option available
3 corn tortillas filled with shredded chicken, crema Mexicana, and seasonings & topped with tomatillo salsa, Oaxaca cheese & cilantro – served with rice & beans. Vegan option available
3 corn tortillas filled with shredded chicken and topped with mole negro – served with rice & beans. Vegan option available
3 corn tortillas filled with shredded chicken, pumpkin seeds, tomatillo, peanuts, cilantro, radish, epazote, garlic, onion, & spices - served with rice & beans. Vegan options available
Shredded pork, tamarindo, tomatillos, tomatoes, onion, garlic, guajillo peppers, ancho peppers & spices - Served with rice & beans. Vegan options available
Traditional caramel custard.
Traditional light Mexican sponge cake soaked in "3 milks".
Chopped jicama, sweet peppers, tomato, fresh corn, lettuce, mixed spring green, almonds, peanuts, & avocado - Served with house-made vinaigrette
Chopped nopal cactus, jicama, tomato, fresh corn, lettuce, mixed spring green, almonds, raisins, & avocado - Served with house-made vinaigrette
Chopped mango, avocado, cherry tomatoes, lettuce, corn, mixed spring green, black beans, olives, red onion, almonds & pomegranate - Served with house-made vinaigrette
Hours of Service:
Friday: 10:30AM - 07:00PM
Monday: 10:30AM - 07:00PM
Sunday: 10:30AM - 07:00PM
Tuesday: 10:30AM - 07:00PM
Saturday: 10:30AM - 07:00PM
Thursday: 10:30AM - 07:00PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.