Three chicken legs marinated in yoghurt and spices in a tandoor, a cylindrical clay oven.
Boneless chicken pieces which is marinated in a melange of spices and then grilled.
Mix of tandoori, malai, chicken tikka kaba.
Tikka masala paste, boneless chicken breasts, low fat, cucumber, flour tortillas.
Tomatoes with rich cream, squash, onions, garlic.
Tomato with whole spices with boneless chicken.
Goat with bone with whole spices.
Cottage cheese cubes cooked in cashew nut onion and tomato sauce.
Cottage cheese cubes sauteed with butter and cooked in tomato sauce.
Cottage cheese, garam masala powder, curd, ginger, fresh cream.
Cottage cheese cubes sauteed with butter and cooked in spinach sauce.
Cottage cheese cubes cooked in cashew nut onion and tomato sauce.
Eggplant cooked in sesame oil and South Indian spices into a delicious curry.
Bhindi, arhar dal, coconut oil, dahi, fresh coconut.
Fresh cottage cheese cooked with raw onions and stir-fried and blend of Indian spices.
Okra cooked in onion, cashew nut paste and spices.
Vegetable cooked in butter, onion and capsicum to taste.
Mixed vegetables and cooked in spinach sauce.
Loosened lentil cooked with garlic, onion and temperings.
Vegetable dumpling cooked in a creamy cashew gravy.
Cubes of potato and cauliflower cooked in butter, onion gravy and herbs.
Vegetables and fruits cooked in rich cashew gravy.
Homemade fresh cottage cheese cooked in butter and cream along with onion and tomato gravy.
Boneless chicken cubes cooked in cashew nut, onion and tomato paste.
Chicken sauteed with shallots and spices.
Chicken cubes cooked in spinach and special spices.
Chicken cooked with raw onions and stir-fried and blend of Indian spices.
Chicken cooked in butter, onion paste and tomato paste.
Chicken and fried potatoes cooked in spicy gravy. Flavored with cumin and coriander.
Chicken cubes cooked in butter onion gravy and dry chilly.
Chicken, fresh methi leaves, yogurt, garam masala powder.
Leavened white flour bread in clay pot.
Leavened white flour bread topped with chopped garlic and butter.
Naan topped with homemade cottage cheese.
Round shaped whole bread baked in clay oven and served with piping hot.
Leavened white flour bread in clay pot. Topped with butter.
Leavened white flour bread topped with dry fruits and butter.
Leavened bread stuffed with kheema onion and spices.
Round shaped whole bread baked in clay oven and topped with butter.
Lamb, coconut, star anise, mustard, ginger.
Coconut milk, lamb leg steak, tomato paste, garam masala.
Lamb cooked with raw onions and stir-fried and blend of Indian spices.
Goat meat with bone curry leaves, green chilies, fennel seeds, chili.
Coconut milk, goat meat with bone tomato paste, garam masala.
Lamb and fried potatoes cooked in spicy gravy flavored with cumin and coriander.
Tilapia fish curry, coconut milk, coconut oil, whole red, curry.
Shrimp cooked with distinct spices.
Fish cubes cooked in tamarind sauce curry.
Please contact the merchant for the soft drink selection.
Biryani rice from dum biryani.
Paneer, cooked in spices and cooked with basmati rice.
Boneless chicken biryani.
Goat biryani with bone.
Chicken biryani with appetizer.
Fine cuts of vegetables, spiced and cooked with basmati rice.
Boiled egg with biryani rice.
Boneless lamb biryani.
Tender shrimp spiced and cooked in basmati rice.
Lamb biryani with appetizer.
Goat biryani with appetizer.
Potatoes and peas wrapped in a flour shell and fried.
Flourettes of cauliflower marinated in yoghurt and house masala, deep-fried.
Cottage cheese marinated in yoghurt and house masala, deep-fried.
Cottage cheese stir-fried with special sauce with green chilli.
Florettes of cauliflower, stir-fried with chopped onion and green chilli to taste.
Sieved besan flour mixed with Julienn veggies and deep-fried till golden brown color.
Steam dumplings of rice and lentil. Served with chutneys and sambar.
Chana dal, urad dal, mini idlis, idli podi, sesame oil.
Boneless cubes of chicken marinated with Indian spices and deep-fried.
Cubes of boneless chicken stir-fried with diced onion, capsicum and red chilli.
Cubes of boneless chicken stir-fried with diced onion and chopped green chilli.
Tender cuts of chicken marinated in crushed peppercorns fried with chopped onions and curry leaves.
Tender cuts of goat marinated in crushed peppercorns fried with chopped onions and curry leaves.
Tilapia fish marinated with spices and stir-fried with pepper and herbs.
Fish slice marinated, dusted in rice flour and spices and top grilled.
Fish slice marinated, dusted in rice flour and spices and top grilled.
Boiled eggs, garam masala, cashew nuts, Kasuri methi.
Sweet, boiled eggs, white vinegar, sugar, green chilli.
Coconut milk, boiled egg, tomato paste, garam masala.
Boiled egg coconut, star anise, mustard, ginger.
Boiled egg cooked with raw onions and stir-fried and blend of Indian spices.
Pancake made with battered rice flour. Served with chutneys and sambar.
Pancake made of rice and lentil flour, stuffed with potato. Served with chutneys and sambar.
Pancake topped with ghee. Served with chutneys and sambar.
Pancake made of rice and lentil flour and special paste spread, stuffed with potato. Served with chutneys and sambar.
Pancake topped with chopped onion, baked to taste. Served with chutneys and sambar.
Soft rice pancake baked in griddle. Served with chutneys and sambar.
Soft rice pancake, topped with chopped shallots and green chillies. Served with chutneys and sambar.
Rice flour, butter, all-purpose flour.
6 pieces small rolls stuffed mixed vegetables, cheese, chilly sauce.
Pancake topped with blended eggs. Served with chicken gravy and chutneys.
Soft rice pancake, topped with chopped onion. Served with chutneys and sambar.
Soft rice pancake, topped with mixed vegetables. Served with chutneys and sambar.
Rice flour, butter, green chilli, onion, all-purpose flour stuffed with potato masala.
Hours of Service:
Friday: 10:00AM - 01:30PM, 04:00PM - 09:00PM
Monday: 10:00AM - 01:00PM, 04:00PM - 08:00PM
Sunday: 10:00AM - 02:00PM, 04:00PM - 09:00PM
Tuesday: 10:00AM - 01:30PM, 04:00PM - 08:30PM
Saturday: 10:00AM - 02:00PM, 04:00PM - 09:00PM
Thursday: 10:00AM - 01:30PM, 04:00PM - 08:30PM
Wednesday: 10:00AM - 01:30PM, 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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