Fried turnovers filled with ground chicken.
Marinated chunks of chicken barbecued in the charcoal oven.
Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor.
Fresh, king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
Chicken grilled to perfection with onions, green peppersand oriental spices.
A combination of our appetizing chicken tikka, chicken malai kabab, lamb boti kabob, shrimp tandoori and fish tikka.
Vegetarian. Fried turnovers deliciously filled with mildly spiced potatoes and peas.
Vegetarian. Potato patties and peas flavored with chili peppers and coriander.
Vegetarian, gluten-free. Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.
Vegetarian. Fresh spinach balls scrumptiously spiced and deep-fried.
Vegetarian. A combination of vegetable samosa, pakoras and papadam.
Delicately spiced tomato soup.
An Anglo Indian invention of spicy split pea soup.
A traditional chicken soup subtly flavored with herbs and spices.
Traditional white bread, baked in the tandoor.
Whole wheat bread baked in the tandoor.
Healthy unleavened bread stuffed with fresh garlic.
Buttered pan-baked, wheat flat bread.
2 deep fried, balloon puffed breads.
Exotic unleavened bread filled with homemade cheese and spices.
Scrumptious unleavened bread stuffed with onions and spices.
Paratha bread stuffed with delicately spiced potatoes.
King sized leaved bread stuffed with mixed dried fruits, nutsand homemade cheese. A delicacy.
A combo of 3 house favorite bread naan, onion kulcha and puri.
2 thin and crispy lentil flat breads.
Grated cucumber made in homemade yogurt with mint leaves.
Hot and spicy Indian pickles.
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.
A special preparation of sweet and spicy mango slices.
Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onion, ginger and garlic.
Chick peas and tomatoes cooked in traditional spices.
Marinated chunks of chicken barbecued in the charcoal oven.
Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor.
Tender morsels of lamb marinated in special spices, then broiled in the tandoor.
Fresh, king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
A combination of our appetizing chicken tikka, chicken malai kabab, lamb boti kabob, shrimp tandoori and fish tikka.
Specially imported basmati rice cooked with chicken, lamb, shrimp, vegetables, cashew nuts, golden raisins and delicate light spices.
Cooked with fresh ginger and garlic in a lightly spiced sauce.
Shrimp cooked with onions, tomatoes, green peppers and light spices, an uncommon flavor.
Shrimp cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.
Extra large shrimp broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Large, fresh shrimp prepared in a special coconut sauce with eggs.
Exotically prepared in a very spicy sauce.
Exotically prepared in a very spicy sauce.
Cooked with fresh ginger and garlic in a lightly spiced sauce.
Vegetarian. Gluten-free. Fresh, homemade Indian cheese gently cooked with garden spinach and mild spices.
Vegetarian. Gluten-free. Fresh, homemade Indian cheese cooked in a mild cream sauce with cashew nuts and golden raisins.
Vegetarian. Gluten-free. Fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian seasoning.
Vegetarian. Gluten-free. Eggplant and potatoes with onions, tomatoes and chilli peppers cooked to perfection.
Vegetarian. Gluten-free. Okra sautéed with onions, tomatoes and oriental spices.
Vegetarian. Gluten-free. Peas and homemade cheese cubes cooked in mildly spiced sauce.
Vegetarian. Gluten-free. A royal entree, 9 garden fresh vegetables gently simmered in a coconut spice-laced cream sauce with nuts.
Vegetarian. Homemade vegetable balls cooked in a mildly spiced creamy sauce with coconut and nuts.
Vegetarian. Gluten-free. Homemade cheese cubes mixed with onions and tomatoes, cooked in our special sauce.
Vegetarian. Gluten-free. Garden fresh vegetables cooked in a rich tomato, onion and cream sauce with mild spices.
Vegetarian. Gluten-free. Stir-fried fresh garden vegetables sautéed with mild spices.
Curried chicken pieces cocked in light Asian spices.
Fresh chicken exotically prepared in very spicy gravy.
Chicken pieces cooked in a mild cream sauce with fresh green coriander.
Chunks of chicken cooked in a mild cream sauce with cashew nuts and golden raisins.
Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices.
Boneless chicken with sautéed garlic, ginger and tomatoes.
Tender boneless pieces of chicken broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Chicken cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.
Chunks of tender lamb cooked in a mildly spiced sauce.
Spiced lamb cooked in a very spicy sauce.
Tender cubes of lamb marinated eastern spices, sautéed with chopped tomatoes in creamy sauce.
Tender cubes of lamb cooked in a rich tomato, onion and cream sauce.
An exotic preparation of lamb in a creamy spiced sauce.
Tender lamb prepared in a spicy coconut sauce with eggs.
Chunks of lamb and northern spices cooked with tomatoes, onions and green peppers.
Tender lamb prepared with fresh spinach, coriander and other fragrant herbs.
Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.
An exotic preparation of beef in a creamy spiced sauce.
Tender beef prepared in a spicy coconut sauce with eggs.
Spiced beef cooked in a very spicy sauce.
Chunks of tender beef cooked in a mildly spiced sauce.
Authentic indian ice cream, flavored with pistachio and cashew nuts.
Homemade cheese simmered with milk and nuts, served cold.
Milk and cheese balls soaked in sweet syrup, served warm.
Vanilla ice cream topped with sliced mango, mango puree and whipped cream.
Refreshing drink made with homemade yogurt.
Hours of Service:
Friday: 10:30AM - 08:15PM
Monday: 03:00PM - 07:15PM
Sunday: 10:30AM - 08:15PM
Tuesday: 10:30AM - 08:15PM
Saturday: 10:30AM - 08:15PM
Thursday: 10:30AM - 08:15PM
Wednesday: 10:30AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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