Goat cheese, tomato, basil & balsamic drizzle.
Served with parmesan cheese & marinara.
Red onion & vodka sauce.
Goat cheese, shallot jam & balsamic drizzle.
Sautéed onions & peppers in Sunday gravy.
Cheese ravioli hand breaded & fried served with marinara.
Sweet & spicy.
Calamari, shrimp & mixed vegetables.
Chef’s selection of cured meats & cheeses. Meant for 2.
Maryland style with greens & remoulade.
Romaine, croutons, parmesan & Caesar dressing.
Mixed greens, cucumber, tomatoe, red onion, gorgonzola & white balsamic vinaigrette.
Vine ripe tomatoes, fresh mozzarella & basil pesto dressing.
House meatballs with choice of caesar or house salad.
Romaine, red onion, tomatoes, gorgonzola & white balsamic vinaigrette.
Bacon, strawberries, roasted red peppers & poppy seed dressing.
Caramelized onion & provolone with house aioli on Brioche.
MST Burger times two.
Sweet Italian sausage, mozzarella, onions & peppers.
Tomato sauce, provolone & parmesan.
Melted mozzarella & marinara.
Grilled or Blackened, tomato, fresh mozzarella & pesto.
Maryland Style with greens & remoulade.
House tomato sauce tossed with spaghetti. Add meatballs or Sausage 4.
Our traditional house made meat sauce.
Pancetta, eggs & parmesan cheese.
Beef béchamel, ricotta, mozzarella & parmesan.
Sweet Italian Sausage, broccoli rabe, chiles, & EVOO.
Tossed with prosciutto & green peas.
Little neck & chopped clams in house red or white wine sauce.
Chicken & mushrooms in a sun-dried tomato cream sauce.
Blackened shrimp, arugala, garlic & EVOO tossed with spaghetti.
Asparagus & spinach in a light brandy cream sauce.
Mixed seasonal vegetables in a light tomato broth.
Farfalle & White Cheddar.
Served with garlic butter, asparagus & fries.
House tomato sauce, mozzarella, & parmesan served over spaghetti.
Locally farmed wild mushrooms & Marsala wine sauce over roasted potatoes.
Milanese style with an arugula & heirloom cherry tomato salad.
Maryland style, remoulade drizzle, house cole slaw & fries.
Pan seared with lemon butter white wine sauce, capers, seasonal vegetables & spaghetti.
Parmesan risotto, asparagus & tomato confit.
The Classic Tomato, sauce, mozzarella and herbs Pizza Toppings 12"- First three 1.50 per topping 18"- First three 3.00 per topping Pepperoni, meatball, sausage, bacon, chicken, ham, onion, mushroom, tomato, black olive, bell peppers, cherry pepper, anchovy, pesto.
Meatball, pepperoni, sausage, bacon and tomato sauce.
Light tomato sauce, fresh mozzarella & basil.
Italian sausage, roma tomatoes, mozzarella and garlic.
Tomato sauce, mushroom, mozzarella, shaved parmesan & truffle arugula.
Grilled chicken, cheddar cheese, tomato, bacon & drizzled with ranch dressing.
Gorgonzola, provolone, mozzarella & pecorino romano.
4 cheese pie topped with your choice of House or Caesar salad.
Classic pie with pepperoni, onion & green pepper.
White pie topped with sausage, red peppers, broccoli rabe and ricotta.
Espresso soaked lady fingers with mascarpone filling, finished with cocoa powder.
Decadent chocolate cake with molten chocolate center & vanilla bean ice cream.
Italian pastry shell with a sweet cream filling & chocolate chips.
Traditional Cheesecake with a graham cracker crust, topped with fresh berries and raspberry sauce.
The name says it all.
Flour less chocolate cake with whipped cream.
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Hours of Service:
Friday: 04:00PM - 08:30PM
Monday: Closed
Sunday: 04:00PM - 07:30PM
Tuesday: 04:00PM - 07:30PM
Saturday: 04:00PM - 08:30PM
Thursday: 04:00PM - 07:30PM
Wednesday: 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
