crispy patties stuffed with spiced potatoes & peas
cottage cheese, bell pepper, onion marinated in spices and skewered in a clay oven
chicken breast marinated in ginger and fresh lime juice
crisped cauliflower, onion, tomato, bell pepper tossed in soy, garlic and cumin
Crisp cracker made with lentil
Goat cheese stuffed in ground lamb skewered in a Clay Oven
tiger prawns sauteed in garlic, curry leaf, mustard seeds, red chili and coconut sauce
button mushrooms marinated in a special home made pickle and hunk curd, then slowly roasted in our traditional clay oven
Yellow lentil, coconut milk, curry leaf, mustard seed.
Yellow lentil, coconut milk, curry leaf, mustard seed
Organic baby arugula, beet, cherry tomato, goat cheese with raspberry walnut vinaigrette dressing
saffron basmati rice, mixed vegetables, mint, fried onions, cooked in dum style
safroon basmati rice, chicken, mint, fried onion, cooked in dum style
safroon basmati rice, lamb, mint, fried onion cooked in dum style
watsonville spinach cooked with cottage cheese, garlic and cream
home made cottage cheese and vegetables dumpling cooked in tomato and cashew sauce
homemade cottage cheese simmered in special cashew and tomato sauce
cottage cheese, green peas, onion & tomato masala
whole black lentils simmered on loiv fire with red chilies, ginger, garlic, tomatoes and ghee
combination ofyelloio and red lentils tempered with garlic, red chilies, turmeric and cumin
crispy fresh fried okra, onion, tomatoes, lime and mango powder
garbanzo beans cooked with onion and tomatoes
organic red skin potatoes, watsonville cauliflower, onion, tomato, ginger, cilantro
Indian eggplant and sweet pepper simmered in roasted peanut, coconut milk and curry leaves
button mushroom, cumin, garlic, tomato and onion masala
Seasonal mixed vegetable sauteed with curry leaf, mustard seeds spices and coconut milk
Seasonal mix vegetable cook with chef special white curry sauce
Pieces of tofu simmered in a coconut curry with curry leaf onions and fresh tomatoes
Tofu and peas with a roasted cumin tempering touch with coconut milk
roasted chicken breast, slowly simmered in tomato cream sauce
shredded tandoori chicken, slowly simmered in tomato cream sauce
boneless chicken cooked with cumin, turmeric, ginger, garlic, onion, tomato and cilantro
Chicken simmered in coconut milk with mustard seeds and spices
Boneless chicken cooked in tomato, onion, blend of spices, and cashew cream sauce.
Boneless chicken cooked in gravy based of red bell pepper, coconut milk, lemon grass and spices
boneless lamb cube, curry leaf, mustard seed, garlic and coconut milk
stewed Colorado lamb chunks, blend of spice, brozon onion & tomatoes
Wild Salmon cubes cooked in tomato, mustard seeds, garlic, curry leaf, coconut milk and spices
shrimp sauteed with roasted coconut, curry leaf and mustard seed cooked goan style
Shrimp cooked in gravy based of coconut milk, lemon grass and spices
Chilean seabass cube Kerala-style coconut curry tempered with mustard seeds and curry leaves.
Seasoned Basmati rice tossed with mix vegetable
Basmati rice, mustard seeds, coconut milk and curry leaf
Basmati rice, cumin seed and cilantro
Yogurt with cucumber, mint & toasted cumin seed
Australian Lamb Rack Marinated in hung yogurt & exotic spices skewered in clay oven
ground lamb, ginger, mint, spices skewered in clay oven
Chicken-On-Bone in A Traditional Classic Tandoor Marinade skewered in clay oven
Chicken thigh marinated in green herb and chef special spices yogurt sauce, roasted in our tandoori oven
Lime juice, garlic, cumin marinated in hung yogurt and spices skewered in clay oven
Tiger Prawns marinated in yogurt and spices served with chutneys skewered in clay oven
Grilled salmon fillet flavored with pesto, herbs and spices skeioered in clay oven
Sea bass, tiger shrimp and salmon marinated in hung yogurt and spices skewered in clay oven
Seek kebab, salmon, sea bass, tandoori chicken and rack of lamb skewered in clay oven
Broccoli, red pepper, pineapple, cauliflower marinated in yogurt and pickling spices skewered in clayoven
Butter naan, garlic naan and potato & peas kulcha
Whole wheat bread
Whole wheat bread stuffed with potatoes and peas
Hours of Service:
Friday: 05:00AM - 09:30PM
Monday: 05:00PM - 09:00PM
Sunday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Tuesday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Saturday: 05:00AM - 09:30PM
Thursday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Wednesday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.