Tenders served with mashed potatoes, gravy, coleslaw, rolls, and butter
Smoked in house then fried to crispy perfection. Tossed in any of our wing sauces or dry rubs and served with your choice of Parmesan peppercorn ranch or blue cheese dressing. Make it a platter! Add fries or tots and coleslaw for an additional charge.
Golden fried hand breaded juicy chicken tenderloins tossed in any of our wing sauces or dry rubs and served with your choice of Parmesan peppercorn ranch or bleu cheese dressing. Make it a platter! Add fries or tots and coleslaw for an additional charge.
Pan- Seared fresh green beans lightly coated with seasonings and Szechuan sauce. Served with Parmesan peppercorn ranch.
Crispy hand-made wontons stuffed with house smoked brisket, cream cheese and chives. Served with bourbon BBQ dipping sauce.
Crispy tater tots topped with homemade queso, pulled pork, scallions and BBQ sauce. Substitute steak for an additional charge.
Warm pretzels served with our zesty queso.
Fresh baked shredded chicken blended with cream, ranch, blue cheese and Buffalo sauce. Served with pita chips for dipping.
Juicy steak bites topped with bleu cheese crumbles, sauteed onions and mushrooms. Served with crispy onion strings and southwest ranch.
A little hotter than most like! lightly breaded ghost pepper cheese curds served with a pineapple chutney dipping sauce.
Add seasoned sour cream for 1.00
Fresh shrimp sautéed in olive oil and cajun spice. Presented on a bed of shredded cabbage topped with bleu cheese crumbles and scallions. Served with a side of crack’n sauce
Add queso for 1.00
Juicy sautéed chicken tender bites topped with grilled onions, mushrooms, and bleu cheese crumbles. Served with onion strings and ranch.
Shredded chicken, blended with cream cheese, ranch, bleu cheese and Buffalo sauce, topped with mozzarella.
Garlic herb flatbread topped with mozzarella cheese, pepperoni, sausage, house marinara, red onion and green olives.
Garlic herb flatbread topped with a hint of virgin olive oil and our marinara sauce, fresh basil, roma tomatoes, and mozzarella cheese.
A combination of romaine, iceberg and baby arugula blend, topped with tomatoes, diced eggs, cheddar cheese and your choice of crispy chicken tenders or grilled chicken tenders.
Served with homemade cornbread.
Bleu cheese crumbles, diced tomatoes, diced egg, shredded cheddar, avocado, ham, turkey, bacon and cucumbers.
The house specialty hickory smoked st. Louis dry rub ribs served with baked beans, crinkle cut fries, coleslaw and cornbread muffin.
Four beans of hickory smoked st. Louis style dry rub ribs with your choice of broasted chicken 2 pieces or pulled pork. Served with baked beans, crinkle cut fries, coleslaw and cornbread muffin.
Slow smoked pulled pork pulled high on a brioche bun waiting to be topped with your favorite BBQ sauce. Served with crinkle cut fries and basked beans.
Creamy mac and cheese sautéed with our 4 cheese sauce and a hint of spice, topped with green onions. Served with a cornbread muffin and baked beans. Top it off with pulled pork and house BBQ for 2.59 or blackened grilled chicken 2.59
smoked pulled pork topped with onions strings, coleslaw, and Alabama white BBQ sauce. Served with house battered fries.
House mac and cheese topped with hand-breaded chicken tenders tossed in buffalo sauce, bleu cheese crumbles, and green onions. Served with cornbread.
Served with coleslaw, cornbread muffin and your choice of ancient grains and rice blend, crinkle cut fries, tater tots or mashed potatoes with gravy. All white meat for an additional charge.
The classic 1/3 lb. burger topped with lettuce, tomato, onions and mayo.
1/2 lb. burger, American cheese and fried onions on grilled marble rye.
1/2 lb. burger topped with crispy bacon and cheddar cheese. Add onion staring and BBQ sauce for an additional charge.
A little bit of everything. 1/2 lb. burger topped with cheddar cheese, Swiss cheese, bacon, lettuce, tomato, onions, mushrooms and mayo. Make it breast style add 1/2 lb. burger, southwest sauce, onion strings and pulled pork for an additional charge.
1/2 lb. burger smothered in fresh sauteed mushrooms and melted Swiss cheese.
1/2 pound burger topped with pepper jack cheese, smoked bacon, ghost pepper cheese curds, and chutney sauce.
Crisp fried or baked 10oz filed served with your choice of side and soup or garden salad.
Four beer-battered cod fillets served with house battered fries, coleslaw, lemon wedges, and tartar sauce
Hand breaded chicken tenders, cheddar cheese and romaine lettuce tossed with our house Buffalo sauce and wrapped in a fresh tortilla. Served with Parmesan peppercorn ranch or blue cheese dressing.
Crispy, butter cracker crusted Canadian walleye filet served on ciabatta bread with tartar sauce.
Fresh smoked bacon, ham, turkey, lettuce, tomatoes, American cheese and mayo.
Our food truck creation! Smoked pulled pork, coleslaw, cheddar cheese, and BBQ sauce in a warm, crispy tortilla.
Shaved prime rib, provolone cheese, onion strings, served with French fries and au jus
Breaded chicken tenders, provolone cheese, crack’n sauce, and pickles on grilled sourdough.
Grilled sourdough stuffed with meatloaf, provolone cheese, grilled mushrooms, and onions.
Tender grilled chicken, ancient grains, rice, black beans and greens topped with baby arugula blend and tossed in sesame sauce.
Blackened Cajun steak bites, ancient grains, rice, black beans and greens topped with baby arugula blend and bleu cheese crumbles drizzled with Southwest ranch.
Sautéed shrimp, ancient grains, rice, black beans and greens topped with baby arugula blend, tossed in a fresh citrus dressing.
Pan sautéed red peppers, zucchini, squash, carrots, snap peas, ancient grains, brown rice, black beans, kale crunch, and baby arugula blend. Served with a side of teriyaki sauce.
Crispy chicken on top of creamy mashed potatoes, fire roasted corn, and drizzled with homemade chicken gravy and topped with cheddar cheese. Served with cornbread and butter.
Wild rice meat loaf on top of creamy mashed potatoes, fire roasted corn, and drizzled with fresh blueberry BBQ, Served with cornbread and butter.
Add additional side sauces to your order.
Hours of Service:
Friday: 09:00AM - 10:00PM
Monday: 09:00AM - 09:00PM
Sunday: 09:00AM - 08:00PM
Tuesday: 09:00AM - 09:00PM
Saturday: 09:00AM - 10:00PM
Thursday: 09:00AM - 10:00PM
Wednesday: 09:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.