Roma tomato, fresh mozzarella and basil with Balsamic red wine reduction and extra virgin olive oil.
Salami, pepperoni, fontina, tomato, lettuce and red onion with house vinaigrette.
Medley of olives.
Locally made creamy and sinfully delicious, ask your server for the seasonal selection. Made for Marty’s Hops & Vines by local Annette’s Cheesecakes.
A heavenly, melt-in-your-mouth cross between a fudge and a mousse of dark chocolate and bourbon. Specially made for marty’s hops & vines by local dessert chef.
Hours of Service:
Friday: 03:00PM - 07:30PM
Monday: Closed
Sunday: Closed
Tuesday: 12:00PM - 02:30PM
Saturday: 03:00PM - 07:30PM
Thursday: 03:00PM - 07:30PM
Wednesday: 03:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.