Chips

Chips (not house-made)kettle cooked.

Potato Cake

Vegetarian. Hand mashed potatoes, egg battered. *for vegetarians, please note food is cooked on the same surface as meat.

House Side Salad

Seasonal fruit, candied walnut, and pomegranate dressing.

Bowtie Pasta Salad

Pesto and red onion.

Chicken Breast Skewers

Herbs, mustard, and garlic. All plates come with your option of two sides.

Tri-Tip Beef Skewers

Dry-aged beef, basil, ginger, and teriyaki. All plates come with your option of two sides.

Chipotle Rosemary Shrimp

Chipotle, rosemary, and garlic. All plates come with your option of two sides.

Brass Bear Burger

Dry-aged beef, 2 years aged, cheddar, chipotle ketchup, mayo, caramelized onion on a brioche bun. Served with kettle chips.

Impossible Burger

Impossible patty (100% vegetarian), 2 years aged cheddar, chipotle ketchup, mayo, and caramelized onion on a brioche bun. Served with kettle chips.

Surf and Turf Burger

Surf and turf burger dry-aged beef, 3 jumbo chipotle prawns, 2 years aged cheddar, chipotle, ketchup, mayo, and caramelized onion comes with kettle chips. Served with kettle chips.

Grilled Cheese

Vegetarian. 2 years aged cheddar. For vegetarians, please note food is cooked on the same surface as meat. Served with kettle chips.

Prosciutto and Cheese

Prosciutto, 2 years aged, and cheddar. Served with kettle chips.

Full Dinner Salad

Seasonal fruit, candied walnuts, and pomegranate dressing. Chefs' choice of three kinds of cheese, salami, and prosciutto accompanied by fresh fruit, chutney, and crackers.

Berry Patch Sour (32 oz)

Growler.

Blood Orange Ale (32 oz)

Growler.

Cider, Stem Off-Dry

Soda