(2) Buttermilk biscuits smothered with traditional sausage gravy.
Topped with powdered sugar and served with pecan praline dipping sauce.
Served with roasted herb tomatoes and smoked Gouda cheese.
Teriyaki-marinated chopped chicken thighs. Served with iceberg lettuce, cashews, cilantro, and sesame seeds. Contains nuts.
Light and refreshing summer melon with shrimp marinated in lime juice.
Fresh salsa with Rotel cheese dip and tortilla chips.
Seasoned fries. Served with cheese sauce, bacon bits, and green onions.
Fried vegetable egg rolls. Served with teriyaki and sweet chili sauces.
Served with rice. Does not contain seafood.
Mesclun mix, sliced Granny Smith apples, spiced pecans, dried cranberries, and feta cheese tossed in a honey lemon vinaigrette.
Marinated raw sushi-grade ahi tuna. Served with avocado, cucumber, mango, jalapeño, sweet soy glaze, and sesame seeds.
Romaine, avocado, Gorgonzola, tomatoes, and applewood smoked bacon tossed in a white French dressing.
Grilled chicken, romaine, corn, peppers, black beans, tomatoes, bacon, and cheddar tossed in hot honey mustard dressing.
Mesclun mix, roasted tomatoes, chopped cucumber, shaved Vidalia onion, and feta cheese. Served with your choice of dressing.
Mesclun mix, roasted tomatoes, chopped cucumber, shaved Vidalia onion, and feta cheese . Served with your choice of dressing.
Battered, boneless short ribs, sour cream, mashed potatoes, grilled asparagus, and burgundy mushroom pan sauce.
Lamb topped with rosemary sauce, olive, and tomato tapenade. Served with garlic mashed potatoes and asparagus.
Grilled salmon, wild rice pilaf, vegetable sauté, and lemon caper butter.
Shrimp, Mississippi Stone Ground grits, andouille, shiitake mushrooms, and grape tomatoes.
Redfish served over slow-cooked 'Nawlins-style red beans and rice with roasted tomatoes.
Rotini pasta tossed in a rich white cheddar sauce. Served with cornbread topping and blackened chicken.
Fried chicken, split buttermilk biscuit, sausage, gray, tomato, poached eggs, and hollandaise.
Shrimp, crawfish, white cheddar cheese, green onions, and hollandaise.
Scrambled eggs, cheese grits, bacon, biscuit, and gravy.
Bacon, egg, cheddar cheese, potato, and chipotle BBQ sauce. Served with sour cream and salsa.
(10 in.) Pizza. Crawfish tails, bacon, peppers, onion, jalapeño, and remoulade swirl.
(10 in.) Pizza. Steak, Italian sausage, pepperoni, bacon, chicken, and pizza sauce.
(10 in.) Pizza. Italian sausage, pepperoni, peppers, onions, mushrooms, black olives, and pizza sauce.
(10 in.) Pizza. Your choice of steak or chicken with red sauce, mozzarella, and American cheese.
(10 in.) Pizza. Basil pesto base, onion, zucchini, squash, peppers, mushrooms, black olives, fresh buffalo mozzarella, Roma tomatoes, and balsamic glaze. Contains nuts.
(10 in.) Pizza. Pizza sauce, Italian sausage, Provolone, mozzarella, cheddar, and grated Parmesan.
(10 in.) Pizza. Pizza sauce, Provolone, mozzarella, cheddar, feta, and grated Parmesan.
Braised beef short rib, brown gravy, mayonnaise, lettuce, and tomato on french bread. Served with your choice of side.
Grilled salmon, sun-dried tomato pesto, garlic aioli, avocado, and spring mix. Served with your choice of side. Contains nuts.
Beef patty, pepper jack cheese, bacon, fried onions, lettuce, tomato, and Sriracha mayonnaise. Served with your choice of side.
Blackened fish, slaw, lettuce, tomato, and remoulade on french bread. Served with your choice of side.
Fried shrimp, lettuce, tomato, pickle, and remoulade on french bread. Served with your choice of side.
Beef patty, American cheese, bacon, fried egg, chipotle BBQ sauce, and mayonnaise.
Beef patty, lettuce, tomato, pickle, mayonnaise, and mustard. Served with your choice of side.
Marinated and grilled boneless chicken breast, mayonnaise, mustard, lettuce, tomato, and pickle. Served with your choice of side.
Corned beef, sauerkraut, Russian dressing, and Swiss cheese on toasted marbled rye. Served with your choice of side.
(3) Sliders. Beef patty, Swiss cheese, caramelized onions, sautéed mushrooms, garlic aioli, and Worcestershire glaze on Hawaiian rolls.
Beef patty, American cheese, mayonnaise, mustard, dill pickle, and onion on a Hawaiian roll.
(3) Tacos. Braised boneless beef short ribs, tomatillo sauce, sour cream, avocado, onion, and cilantro on flour tortillas.
(3) Tacos. Marinated raw sushi-grade Ahi tuna, avocado, mango, cilantro, onion, and sweet soy glaze on wonton shells.
Filled with blackened shrimp, Cotija cheese, tomatillo sauce, sour cream, and cilantro on flour tortillas.
Served with shredded cheddar, bacon bits, and chives.
Topped with powdered sugar and served with pecan praline dipping sauce.
Your choice of style.
Your choice of style.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.