Got marinated carne asada, a little cilantro, pesto, Wisconsin cheese, white onion, poblano, peppers, a light four cheese blend, and it is finished with pico de gallo, cotija cheese, and cilantro.
Our signature thin crust is lightly sauced and topped with fresh mozzarella, fresh-cut tomatoes, and fresh thinly sliced basil.
Served with chicken, cotija, cheddar, Wisconsin cheeses, red onions, scallions, diced tomatoes, and oregano's own bbq sauce.
Served with a traditional combo of house-made sausage, pepperoni, mushrooms, onions, green peppers, and Wisconsin cheese pizza.
Served with spinach, mushrooms, roasted garlic, and Wisconsin cheese.
Served with garlic sauce, dusted with parmesan, and topped with tomatoes, diced red onion, thinly sliced basil, and four Italian kinds of cheese.
Spicy meat pizza loaded with Chicago sausage, capicola, salami, garlic, oregano, chili flakes, Wisconsin, parmesan, and parmo cheeses then finished with fresh basil.
Served with spread basil pesto on a fresh thin crust then top it with ripe tomatoes and Wisconsin cheese.
Chicago thin-crust pizza. Made with real Wisconsin cheese and custom-cut into squares. Our pizzas are made fresh, hand-tossed, and baked to order.
Chicago thin-crust pizza. Made with real Wisconsin cheese and custom-cut into squares. Our pizzas are made fresh, hand-tossed, and baked to order.
Hand-tossed and baked for a light flaky crust. Topped with Wisconsin cheese, tomatoes, and a few shakes of oregano.
Add our housemade crust and fill it with cheese and fresh ingredients. We cover it with a layer of thin crust and top it with our sauce.
Rigatoni pasta covered with a tasty tomato chipotle cream sauce, chopped basil, diced tomatoes, parmesan, and a spicy finish.
Served with shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and parmesan cheese dipped in chipotle garlic sauce.
Poblano peppers and a blend of southwest cheeses are sauteed with spiral pasta. Topped with diced tomatoes, and a tasty jalapeno. Served with our south of the border bread.
Delicious angel hair is topped with marinara sauce.
These tubular rigatoni are hand stuffed with our fresh ricotta cheese and oregano's herbs, covered in a slightly creamy meat sauce, and finished with shredded parmesan.
Huge all-natural chicken breast served on a bed of fettuccine and topped with our homemade marinara, provolone, and our 4 cheese blend.
Served with tossed in a special chipotle cream sauce and mixed with fettuccine pasta, cotija cheese, and pico de gallo.
Hours of Service:
Friday: 11:30AM - 09:00PM
Monday: 11:30AM - 07:00PM
Sunday: 11:30AM - 07:00PM
Tuesday: 11:30AM - 07:00PM
Saturday: 11:30AM - 09:00PM
Thursday: 11:30AM - 07:00PM
Wednesday: 11:30AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.