Bamboo shoot, red and green bell peppers, coconut milk, and basil with red curry paste.
Eggplant, red and green bell peppers, coconut milk, and basil with green curry paste.
Baby corns, carrots, onion, potato, and coconut milk with yellow curry paste.
Eggplants, red and green bell peppers, coconut milk, and lime leaf with Panang curry paste.
Potato, broccoli, carrots, onion, peanut, and coconut milk with massaman curry paste.
Ground pork, vermicelli, and served with sweet chili sauce.
Potato with beef, onion, and served with sweet chili sauce.
Shrimp, tofu, or vegetable, and served with sweet chili sauce.
Grilled skewered chicken, marinated with Thai spices, and served with peanut sauce.
Featherback fish, lemongrass, and kaffirlime leaf. Served with Thai chili sauce.
Jasmine rice, ground pork, and clear glass noodle served with cucumber, Thai chili, and cabbage.
Shrimp in a blanket. Wrapped with spring roll shells and served with sweet chili sauce.
Fried meatball pork or beef and served with sweet chili sauce.
Deep-fried chicken wings and served with sweet chili sauce.
Served with sweet chili sauce.
Served with sweet chili sauce.
Fried or steamed. Served with soy sauce.
A platter of egg rolls, samosa, fried shrimp, and fish tofu.
Rice noodle, egg, green onion, bean sprouts, and peanuts.
Pad key mao. Wide rice noodle, egg, broccoli, carrots, green, and red bell pepper, and basil.
Ramen noodle, egg, gailan, red bell pepper, bamboo shoot, and basil.
Wide rice noodles, broccoli, and carrots.
Clear glass noodles, egg, green onion, bean sprouts, and peanuts.
Glass noodles, egg, broccoli, carrots, baby corn, green onion, and mushroom.
Wonton noodles, egg, carrots, broccoli, baby corn, and sprouts.
Wide rice noodles, broccoli, baby corn, carrots, and water chestnut.
Crispy wonton noodle, broccoli, baby corn carrots, and water chestnut.
Served with chili sauce on top.
Topping with papaya salad.
Fish, red bell pepper, kra chai, green bean, and lime leaf.
Sauteed calamari with hot chili paste, onion, green onion, red bell pepper, and basil.
Stir-fried chicken with cashew nuts, green onion, and red pepper.
Ginger delight. Stir-fried chicken with fresh ginger, mushroom, green and red bell peppers, and onion.
Mixed seafood, carrot, onion, and sauce.
Drunken mixed seafood. Stir-fried mixed seafood with red, green bell pepper, and basil.
Boneless tilapia fish with red and green pepper and sauce.
Thai tea.
Thai or Lao. Fresh green papaya, fresh Thai chili, long bean, carrot, tomato, and peanuts Thai style.
Chicken, pork, or beef. Mint, cilantro, purple onion, and green onion, and ground rice powder.
Glass noodle with mixed seafood, ground pork, season with purple onion and green onion.
Mixed seafood, mint, onion, cilantro, and lime dressing.
Noodle, meatball, cilantro, green onion, gailan, sprouts, and choice of meat.
Thai or Lao. Fresh cucumber, fresh chili, long bean, tomato, lime, and peanut.
Beef or pork. Rice noodle, meats, meatball, peanut, bean sprouts, cilantro, and gailan.
Rice noodle, grounded pork, pork meatballs, peanut bean sprouts, cilantro, gailan, and a slice of lime.
Pork or beef. Rice noodle, meat, meatballs, peanut, bean sprouts, cilantro, and gailan.
Yellow noodle, a slice of chicken, onion, lime, coconut milk, sour mustard, and cilantro.
Chicken breast cooked with tomato, green onion, galangal, kaffir leaf, coconut milk, cilantro, and mushrooms.
Shrimp cooked with mushrooms, green onions, tomato, lemongrass, cilantro, and lime leaf.
Chicken breast cooked with mushrooms, green onion, tomato, lemongrass, cilantro, and lime leaf.
Fish. Fish cooked with lemongrass, cilantro, lime leaf, tomato, and mushrooms.
Shrimp, lemongrass, galangal, lime leaf, tomato, fresh milk, cilantro, and mushrooms.
Jasmine rice, egg, onion, green onion, and tomato served with cucumber and lime.
Jasmine rice, egg, onion, green onion, tomato served with cucumber and lime.
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin, and pineapple.
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin, and mango.
Steamed jasmine rice with brown sauce.
Deep-fried pork belly and gailan.
Jasmine rice, red and green bell pepper, mushroom, and basil served with a fried egg.
Steamed jasmine rice with brown sauce.
Fried rice and mixed seafood with a basil leaf.
Hours of Service:
Friday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Monday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Sunday: Closed
Tuesday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Saturday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Thursday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Wednesday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.