Roasted duck sauteed with black bean sauce over sauteed spinach cabbage with pickled chili in black soy sauce on the side. Served with steamed rice.
Southern grilled chicken marinated in Thai spices. Served with steamed rice, sweet, and sour.
Grilled pork marinated in Thai spices. Served with steamed rice, sweet, and sour dip.
Grilled skewered pork and prawns marinated in Thai spices. Served with steamed rice, sweet, and sour sauce.
Vegetables, bamboo shoot, bell pepper, sweet basil, coconut milk, and spicy red curry. Served with steamed rice.
Potato, carrot, and onion. Simmered in coconut milk and milk yellow curry. Served with steamed rice.
Green bean, carrot, bell peppers, and sweet basil. Simmered in coconut milk and panang curry. Served with steamed rice.
Pineapple, tomato, bell pepper, and sweet basil. Simmered in coconut milk and spicy red curry. Served with steamed rice.
Mixed vegetables, bamboo shoot, bell pepper, and sweet basil. Simmered in coconut milk and spicy green curry. Served with steamed rice.
No coconut milk. Mixed vegetables and sweet basil simmered in spicy red curry. Served with steamed rice.
Potato, onions, carrots, peanut, and avocado in coconut milk with massaman curry. Served with steamed rice.
Thai rice noodles, stir fried with egg, green onion, and bean sprout. Topped with ground peanut.
Pan fried rice noodles with egg, bean sprout, and onion topped with peanut sauce.
Flat noodles, garlic, broccoli, carrot, and egg with black bean sauce.
Pan fried noodles, broccoli, carrot, and egg with black bean sauce.
Pan fried rice noodles, onion, cabbage, bell pepper, carrot, and basil leaves.
Pan fried silver noodles with egg, tomato, broccoli, celery, and onion.
Spicy fried rice with bell pepper and sweet basil in spicy garlic chili sauce.
Fried rice with pineapple, onion, baby corn, carrot, cashew nut, egg, and curry powder.
Thai style fried rice with pea carrot, baby corns, onion, egg, black pepper, sliced cucumber, and tomato.
Deep fried bean cakes. Served with sweet and sour sauce.
Deep fried sweet potatoes dipped in coconut butter. Served with sweet and sour sauce.
Potato, carrot, onion, and curry powder in paper spring. Served with sweet and sour sauce.
Charcoal broiled skewered and curry powder. Served with peanut sauce and cucumber salad.
Deep fried battered calamari. Served with sweet and sour sauce.
Deep fried rice paper spring rolls, stuffed with mushrooms, cabbage, carrot, and silver noodle. Served with sweet and sour sauce.
Fried shrimp mixed with Thai spices and wrapped with egg roll skins. Served with sweet and sour sauce.
Fried boneless chicken wings, stuffed with ground chicken, mushroom, onion, and silver noodles. Served with sweet and sour sauce.
Rice paper stuffed with tofu, zucchini, lettuce, mint, noodles, and alfalfa sprouts.
Deep fried chicken wing seasoned with Thai sauce.
Ground chicken, lime juice, onion, roasted rice powder, and cabbage.
Grilled beef seasoned with lime juice, onion, and roasted rice powder.
Spinach, carrot, cabbage, coconut flaked, ginger, red onions, cashew nut, sesame seed, and lime dressing.
Shredded green papaya, green bean, carrot, tomato, and cashew nut seasoned with lime juice. Served with cabbage.
Iceberg, tomato, tofu, onion, cucumber, and egg with peanut dressing.
Shrimps, mussels, calamari, white fish, onion, ginger, carrot, cilantro, and celery with spicy lime dressing topped with cashew nut.
Hot and sour coconut milk broth with galangal root, lemon grass, kefir lime leaves, lime juice, mushrooms, cilantro, and green onion.
Vegetables, bamboo shoot, bell pepper, sweet basil, coconut milk, and spicy red curry. Served with steamed rice.
Cashew nuts, carrot, zucchini, onion, and baby corns. Served with steamed rice.
Thai rice noodles, stir fried with egg, green onion, and bean sprout. Topped with ground peanut.
Deep fried rice paper spring rolls, stuffed with mushrooms, cabbage, carrot, and silver noodle. Served with sweet and sour sauce.
Hot and sour coconut milk broth with galangal root, lemon grass, kefir lime leaves, lime juice, mushrooms, cilantro, and green onion.
Hot and sour broth with galangal root, lemon grass, kefir lime mushroom, lime juice, cilantro, and green onion.
Mixed vegetables in clear broth, silver noodles, cilantro, and onion.
Shrimp, white fish, calamari, and mussel. Hot and sour coconut milk broth with galangal root, lemon grass, kefir lime leaves, lime juice, mushrooms, cilantro, and green onion.
Shrimp, white fish, calamari, and mussel. Hot and sour broth with galangal root, lemon grass, kefir lime mushroom, lime juice, cilantro, and green onion.
Shrimp, white fish, calamari, and mussel. Mixed vegetables in clear broth, silver noodles, cilantro, and onion.
Eggplant, bell pepper, onion, carrot, and ginger sauteed in black bean sauce and basil. Served with steamed rice.
Fresh ginger, onion, mushroom, baby corn, and celery carrot sauteed in black bean sauce. Served with steamed rice.
Green bean and bell pepper sauteed in spicy ginger paste. Served with steamed rice.
Zucchini, mushroom, onion, green onion, pineapple, baby corns, and tomato. Served with steamed rice.
Marinated with garlic and black pepper. Served with steamed rice.
Zucchini, onion, bell pepper, carrot, and sweet basil sauteed with garlic spicy chili sauce. Served with steamed rice.
Boiled meat, spinach, carrot, and cabbage top with peanut sauce. Served with steamed rice.
Cashew nuts, carrot, zucchini, onion, and baby corns. Served with steamed rice.
Mixed vegetables in light brown sauce. Served with steamed rice.
Deep fried white fish or grilled salmon with bell pepper and basil topped with special homemade three flavors sauce. Served with steamed rice.
Deep fried white fish or grilled salmon with mushroom bamboo shoot, bell pepper, green bean, carrot, and basil. Topped with hot and spicy red chili paste. Served with steamed rice.
Deep fried white fish or grilled salmon with onion, bell pepper, and fried onion topped with tamarind sauce. Served with steamed rice.
Hours of Service:
Friday: 11:00AM - 03:00PM, 05:00PM - 09:00PM
Monday: 11:00AM - 03:00PM, 05:00PM - 09:00PM
Sunday: 12:00PM - 09:00PM
Tuesday: 11:00AM - 03:00PM, 05:00PM - 09:00PM
Saturday: 12:00PM - 09:00PM
Thursday: 11:00AM - 03:00PM, 05:00PM - 09:00PM
Wednesday: 11:00AM - 03:00PM, 05:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.