Homemade beef meatballs in a marinara sauce.
Thin sliced beef with arugula and shaved Parmesan cheese.
Prosciutto di parma with chunks of Melon.
Fried mozzarella with tomato sauce
Cold cuts Italian style parses and cheese with mix greens
Red beets, micro mixed greens walnuts blue cheese in red wine vinegar dressing.
Mixed spring salad with cherry tomatoes in a balsamic dressing.
Heirloom Tomato capers red onions and burrata cheese.
Caesar salad with Parmesan cheese and anchovies.
Choice of Bolognese, marinara, olive oil, and garlic or Alfredo sauce.
Mixed green red pepper black olives cucumber red radishes in red vinaigrette topped with feta cheese
soup of the day
Homemade ravioli filled with ricotta and spinach in butter and sage sauce
Fettuccine served with veal ragu.
Linguini with manila clams in a garlic white wine sauce.
Risotto with asparagus and shrimp.
Homemade pasticcio express lasagna.
Bow tie pasta in a creamy tomato vodka sauce
Spaghetti pasta with beef meatballs in a marinara sauce
Choice of linguine or spaghetti or Penne in a garlic olive oil (specify pasta)
Choice of linguine or Penne or spaghetti or fettuccine in acready Alfredo sauce (specify type of pasta)
Choice of linguine or Penne or fettuccine or spaghetti with marinara tomato sauce (specify type of pasta)
Tagliatelle ham peas mushrooms in a creamy vodka sauce
Flat pasta, Basil pesto, green beans, potatoes
Spaghetti or penne
Thin pounded veal in a lemon caper sauce served with julienne vegetables
Breaded veal served with roasted potatoes
Grilled marinated rack of lamb with spinach and roasted potatoes.
Grilled Atlantic salmon topped with chopped tomatoes garlic basil served with sauteed spinach
Roasted potatoes, , spinach or julienne vegetables.
Grilled pacific Sea bass fillet in oil lemon dress with julienne vegetables
Grilled half marinated chicken with roasted potatoes
Fish soup (clams shrimp calamari cod salmon swordfish)in a tomato sauce
Filet of sandabs fish lightly flour egg washed lightly fried with lemon butter sauce and julienone vegetables
Vanilla bean custard
Hours of Service:
Friday: 04:30PM - 08:00PM
Monday: Closed
Sunday: 04:30PM - 08:00PM
Tuesday: 04:30PM - 08:00PM
Saturday: 04:30PM - 08:00PM
Thursday: 04:30PM - 08:00PM
Wednesday: 04:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.