Buona Ristorante - Saint Pete Beach, FL

Vegetarian.

Vegetarian. Risotto with fresh mozzarella, grilled cherry tomatoes, fresh basil, and EVOO.

Vegetarian. Served with EVOO, garlic, and balsamic glaze.

Vegetarian. Served with EVOO and garlic.

Vegetarian.

Italian sparkling mineral water.

Spring water.

Vegetarian. Pomodoro and mozzarella. Please note that no substitutions can be accommodated.

Vegetarian. Please note that no substitutions can be accommodated.

Vegetarian. Please note that no substitutions can be accommodated.

Vegetarian. Please note that no substitutions can be accommodated.

Vegetarian. Fettuccine pasta tossed in a rich creamy delicious garlic parmegiano sauce. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Rigatoni, ground sirloin, crispy pancetta, ricotta, grated parmigiano, and rosé sauce. Topped with a dollop of fresh whipped riccotta. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Vegetarian. Four cheese (mozzarella, ricotta, Parmigiano, and Asiago) filled ravioli, with cherry tomatoes in a classic rosé vodka sauce. Garnished with shaved Pecorino Romano and fresh basil. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Homemade oven baked layered pasta, seasoned ground sirloin, mozzarela, ricotta, basil, and pomodoro sauce. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Lightly breaded with Parmigiano Reggiano, mozzarella, pomodoro sauce, and fresh basil. Served with spaghettini. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Semolina dusted, pan seared with a lemon, butter, white wine, or caper sauce. Served with spaghettini. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Vegetarian. Our slow simmered pomodoro sauce over spaghettini. Garnished with fresh basil and shaved Pecorino Romano. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Linguini, cracked pepper, crispy pancetta, and fried cherry tomatoes with basil infused. Pecorino Romano butter cream sauce. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Wild Atlantic salmon filet with Champagne vinegar Beurre Blanc or caper sauce. Served with sauteed broccolini and caprese risotto (risotto alla caprese). Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Jumbo gulf shrimp, mussels, clams, calamari, and cherry tomatoes with white wine, garlic, shallots, butter, or lemon broth over linguini. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Five large lobster stuffed ravioli topped with jumbo gulf shrimp, lemon beurre blanc sauce, and chopped bell peppers. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Linguini tossed with light rosé cream sauce, crispy pancetta, mushrooms, Kalamata olives, sun-dried tomatoes, and spinach. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Sautéed jumbo shrimp, spinach, and cherry tomatoes, white wine, garlic, shallots, butter, or lemon broth over linguini. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Creamy parmigiano risotto, jumbo gulf shrimp, mushrooms, and sun-dried tomatoes with garlic or shallots rosé sauce, and Pecorino Romano. Served with our homemade bread and our signature dip. Add a side buona or Caesar salad. Please note that no substitutions can be accommodated.

Vegetarian. Toasted homemade bread, EVOO, chopped tomatoes, onions, garlic, fresh mozzarella, and oregano. Please note that no substitutions can be accommodated.

Flash-fried sprouts and cherry tomatoes with crispy pancetta, goat cheese, clover honey, and balsamic glaze. Please note that no substitutions can be accommodated.

Semolina dusted crispy calamari with strips of zucchini, bell peppers, carrots, hot cherry peppers, and a side of pomodo sauce. Please note that no substitutions can be accommodated.

PEI mussels with cherry tomatoes in a white wine, garlic, shallots, butter, or lemon broth. Please note that no substitutions can be accommodated.

Vegetarian. Half-moon mozzarella lightly breaded and fried golden brown. Side of pomodoro sauce. Please note that no substitutions can be accommodated.

Vegetarian. Served with grated parmigiano, garlic, pepper, oregano, and truffle oil. Please note that no substitutions can be accommodated.

Served with 1 pound of fresh jumbo wings tossed in your choice of sauce-garlic parmigiano, blackened, BBQ, buffalo hot, mild, or naked. Please note that no substitutions can be accommodated.

Fresh made per order with white beans, pancetta, pasta, celery, carrots, and onions. Served with homemade bread and our signature dip. Please note that no substitutions can be accommodated.

Mixed greens, cherry tomatoes, genoa salami, pancetta, prosciutto, fresh mozzarella, kalamata olives, pepperoncini, gardinera, EVOO balsamic vinaigrette. Served with homemade bread and our signature dip. Please note that no substitutions can be accommodated.

Vegetarian. Mixed greens, cherry tomatoes, cucumbers, onion, shredded mozzarella, focaccia croutons, and EVOO balsamic vinaigrette. Served with homemade bread and our signature dip. Please note that no substitutions can be accommodated.

Crisp Romaine lettuce, focaccia croutons, parmigiano reggiano, and Caesar dressing. Served with homemade bread and our signature dip. Please note that no substitutions can be accommodated.

Vegetarian. Roma tomatoes, fresh mozzarella, basil leaves, EVOO, and balsamic glaze. Served with homemade bread and our signature dip. Please note that no substitutions can be accommodated.

Mixed greens, cherry tomatoes, crispy pancetta, goat cheese, walnuts, and EVOO balsamic vinaigrette. Served with homemade bread and our signature dip. Please note that no substitutions can be accommodated.

Espresso and coffee liqueur dipped ladyfingers with mascarpone sweet cream, dusted with cocoa powder.

Rich caramel sauce, fluffy chocolate cream cheese with medium-dark chocolate. Topped with chocolate ganache and a caramel drizzle.

A cannoli shell, stuffed per order with sweet ricotta cream and chocolate chips.

Lemon infused sponge cake layered with mascarpone and topped with white chocolate curls.

Fresh pomodoro, mozzarella, Italian sausage, genoa salami, pancetta, mushrooms, and bell peppers. Please note that no substitutions can be accommodated.

Vegetarian. Fresh pomodoro, fresh mozzarella, fresh basil, and EVOO. Please note that no substitutions can be accommodated.

Fresh pomodoro, mozzarella, genoa salami, pepperoni, bacon, Italian sausage, and ham. Please note that no substitutions can be accommodated.

Mozzarella, pancetta, garlic, spirals of fresh pomodoro, and basil pesto. Please note that no substitutions can be accommodated.

Fresh pomodoro, mozzarella, Italian sausage, bell peppers, and onions. Please note that no substitutions can be accommodated.

Vegetarian. Fresh pomodoro, mozzarella, bell peppers, mushrooms, Kalamata olives, broccolini, and onions. Please note that no substitutions can be accommodated.

Fresh pomodoro, mozzarella, pepperoni, bacon, bell peppers, and mushrooms. Please note that no substitutions can be accommodated.

Vegetarian. Fresh pomodoro, mozzarella, sun-dried tomatoes, and spinach. Please note that no substitutions can be accommodated.

Ranch, mozzarella, chicken parm, gorgonzola crumbles, and buffalo sauce. Please note that no substitutions can be accommodated.

Vegetarian. EVOO, garlic, mozzarella, ricotta, Parmigiano Reggiano, and mushrooms. Please note that no substitutions can be accommodated.

Fresh pomodoro, mozzarella, ham, and pineapple. Please note that no substitutions can be accommodated.

Vegetarian. Fresh pomodoro and mozzarella. Please note that no substitutions can be accommodated.

Vegetarian. Pizza dough knots tossed in EVOO, parmigiano, garlic, oregano, and parsley. Side of pomodoro sauce. Please note that no substitutions can be accommodated.

Vegetarian. Homemade bread topped with EVOO, fresh garlic, pepper, mozzarella, and parmigiano. Side of pomodoro sauce. Please note that no substitutions can be accommodated.

Vegetarian. Folded pizza crust filled with ricotta and mozzarella. Side of pomodoro sauce. Please note that no substitutions can be accommodated.

Turnover pizza crust with pepperoni, sausage, ham, and mozzarella. Side of pomodoro sauce. Please note that no substitutions can be accommodated.