100% ground beef grilled to your liking.
Spring lamb thinly sliced and stuffed in pita bread with tzatziki, lettuce, tomatoes, and cucumber. Served with fries.
Shish wrapped in pita bread topped with salad and sesame sauce, served with fries.
Grilled cubed cut beef wrapped in pita bread, stuffed with hummus, and mixed greens. Served with fries. Make it Eat Fit with lettuce wrap in place of pita.
Grilled, cubed, cut chicken wrapped in pita bread, stuffed with hummus, and mixed greens. Served with fries. Make it Eat Fit with lettuce wrap in place of pita.
Shrimp wrapped in pita bread, stuffed with hummus, and mixed greens. Served with fries.
Thin sliced cut meat wrapped in pita bread, stuffed with hummus, and mixed greens. Served with fries.
Sauteed broccoli, mushrooms, sun dried tomatoes, red onions, bell pepper, topped with salad, and feta.
Fried, ground chickpeas, garlic and herbs topped with hummus, salad, and sesame sauce.
Fried chicken topped with feta and ranch.
Pureed lentils. Eat Fit Approved.
Pureed lentils. Eat Fit Approved.
Choice to add protein. Make it Eat Fit with chicken and whole wheat pita croutons or shrimp and no croutons.
Romaine and pita croutons mixed in our Caesar dressing topped with fresh feta and parmesan.
Fresh imported mozzarella ball, tomatoes, red onions, sun dried tomatoes, and kalamata olives.
Romaine lettuce, cucumber, tomato, bell pepper and toasted bread topped with olive oil and lemon juice.
Fries topped with beef steak or chicken menuiere, and feta.
Roasted eggplant smoothly blended with tahini, olive oil, and lemon juice.
Finely chopped tomatoes, parsley, onions, cracked wheat, olive oil, and lemon juice. EatFIT approved.
Cucumber, tomatoes, bell peppers, olives, and pickles.
Hummus topped with pine nuts and chopped pieces of steak.
Mixture of fava beans, topped with chopped tomatoes, and parsley.
Baba ghanouj, hummus, kibbeh, lebnah, buffalo, grape leaves, and falafel.
Kefir cheese topped with olive oil served with pita.
House made specialty of smoothly blended chick peas, tahini, lemon, and olive oil.
Pan sautéed sliced tomatoes topped with imported buffalo-mozzarella, basil and extra virgin olive oil.
Five fresh grape leaves, stuffed with rice, ground beef, and herbs.
Five fresh grape leaves, stuffed with rice and herbs.
Six pieces, with ground chickpeas, special herbs, and fried to perfection.
Two pieces, with cracked wheat crust, stuffed with ground beef, onions, and pine nuts.
Assorted cheeses served with pita chips.
A traditional Cyprus cheese lightly grilled with olive oil and lemon juice.
Fresh Mozzarella, tomatoes and basil.
Turkish styled coffee
A house specialty spring hand cut rack of lamb marinated in our specialty garlic seasoning. Choice of two sides.
Thinly sliced chicken, marinated at least twenty-four hours in our special herbs and olive oil. Choice of two sides. EatFIT approved with two Eat Fit sides.
Grilled cubed cut US Prime choice, marinated at least twenty-four hours in our special herbs and olive oil. Choice of two sides. EatFIT approved with two Eat Fit sides.
Thinly sliced US Prime cut, marinated at least twenty-four hours in our special herbs and olive oil. Choice of two sides.
Ground lamb or beef long patty blended with savory herbs and olive oil. Your choice of two sides.
Grilled cubed cut, marinated at least twenty-four hours in our special herbs and olive oil. Choice of two sides. EatFIT approved with two Eat Fit sides.
Fresh grilled jumbo shrimp, marinated at least twenty-four hours in our special herbs and olive oil. Choice of two sides. Choice of two sides. EatFIT approved with two Eat Fit sides.
Prime steak tips, chicken, and shish. Choice of two sides.
Spring lamb thinly sliced. Choice of two sides.
A house specialty spring hand cut rack of lamb marinated in our specialty garlic seasoning. Choice of two sides.
Thinly sliced chicken, marinated at least twenty-four hours in our special herbs and olive oil. Choice of two sides. EatFIT approved with two Eat Fit sides.
Grilled chicken breast, artichokes, asparagus, mushroom, sun dried tomatoes served in a creamy white wine sauce over linguini, with house salad.
100% ground beef grilled to your liking.
Fries topped with beef steak or chicken menuiere, and feta.
Spring lamb thinly sliced and stuffed in pita bread with tzatziki, lettuce, tomatoes, and cucumber. Served with fries.
A traditional Cyprus cheese lightly grilled with olive oil and lemon juice.
Roasted eggplant smoothly blended with tahini, olive oil, and lemon juice.
Smooth & Creamy Coffee flavored Italian desert sprinkled with cocoa
Flaky filo dough pastry stuffed with honey and walnuts, garnished with cinnamon
Smooth, creamy, mouth watering NY style cheesecake
New York cheesecake rests on a thick layer of dark fudge covered with silky caramel sauce. garnished with pecans on a graham cracker crust
A twist to a traditional New Orleans favorite. Fried fluffy pita topped with mounds of powdered sugar and strawberries.
Seasonal fresh fruit cocktail. Sweet and delicious.
Decadent cheesecake without all the extra sugar, and still creamy and delicious.
Double layered red velvet cake surrounded and topped with a real cream cheese icing. Garnished with chocolate curls.
Refreshing lemon cream filled cream cake topped with vanilla cake crumbs.
Grilled chicken breast, artichokes, asparagus, mushroom, sun dried tomatoes served in a creamy white wine sauce over linguini, with house salad.
Sautéed Redfish topped with white, creamy, crawfish sauce, served with fresh sautéed vegetables, and house salad.
Marinated in olive oil, lemon juice, and capers over a bed of greens served with fresh sautéed vegetables, and house salad. Make it Eat Fit with no caper sauce.
All fruit of the sea sautéed in garlic and herbs and lightly simmered in meunière sauce over linguini, served with house salad.
A traditional Spanish dish including shrimp, calamari, scallops, mussels, crawfish, sausage, and chicken simmered in saffron broth, topped over saffron rice with pine nuts, and served with house salad.
Jumbo shrimp simmered in light broth with broccoli, mushrooms, and sun dried tomatoes over linguini. Served with house salad.
Hours of Service:
Friday: 12:00AM - 12:45AM, 12:00PM - 12:45AM
Monday: 04:00PM - 11:45PM
Sunday: 12:00PM - 12:00AM
Tuesday: 04:00PM - 11:45PM
Saturday: 12:00PM - 12:45AM
Thursday: 04:00PM - 11:45PM
Wednesday: 04:00PM - 11:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.