Fresh pomodoro & sicilian oregano.
White pizza, rosemary, extra virgin olive oil, sea salt.
Buffalo mozzarella, fresh basil.
Extra virgin olive, sea salt.
Fresh mozzarella, spicy salami, fresh basil.
San Marzano tomato sauce, fresh mozzarella, mushrooms, black olives, artichokes, ham, fresh basil.
Buffalo ricotta, fresh mozzarella, mascarpone, shaved truffles.
Eggplant, tomato sauce, grated ricotta, mozzarella, fresh basil.
Mozzarella, potatoes, sausage, rosemary.
Uncooked ham, arugula, fresh tomatoes, mozzarella parmesan.
Tuna cheese, anchovies, escarole, fresh tomatoes.
Speck, gorgonzola, mozzarella.
Mortadella, pistachio granules, mozzarella, bechamel.
Baby shrimp or smoked salmon, arugula, mozzarella, bechamel, parmesan.
Three farm eggs of choice with a side of bacon or sausage and house toast.
Three farm eggs scrambled with caramelized onions and goat cheese.
Two poached eggs on housemade toast with hollandaise sauce.
Two poached eggs on housemade toast with hollandaise sauce.
Two poached eggs on housemade toast with hollandaise sauce.
Two poached eggs on housemade toast with hollandaise sauce.
Two poached eggs on housemade toast with hollandaise sauce.
Scratch pancakes with bananas and blueberries, maple syrup, and fresh whipped cream.
Italian sweet bread with seasonal berries and fresh whipped cream.
Italian egg pie with broccoli, sausage, and mozzarella cheese.
Prime steak with eggs any style.
Three eggs baked in Pomodoro sauce with a side of house toast.
Smashed avocado with roasted tomatoes.
With cream cheese, red onions, tomato, and capers.
Calamari, clams, mussels, shrimp, red, white or fra diavolo sauce, black squid linguine.
MIxed greens, seasonal vegetables, aged balsamic dressing.
Chicken, house sausage, and short ribs, meatballs with a trio of sauces: mushroom, Fra Diavolo and Pomodoro. Served with crostino toscano.
Broccoli rabe, mushrooms trifolati, Sicilian eggplant caponata, marinated olives and parmesan, five bean salad, string bean saad.
Meat ragu, mortadella, mozzarella, sweet peas.
Mushroom and tomato.
Crispy crusted bread with melted mozzarella, pomodoro sauce.
Prosciutto di parma, mortadella, capocollo. For la famiglia.
Aged prosciutto, extra virgin olive oil, sea salt.
Fried calamari, shrimp, zucchini, basil aioli.
Fried hallow dough, buffalo ricotta, prosciutto di Parma.
Tuscan bread, roast tomatoes, rabiola cheese.
Heirloom tomatoes, fresh mozzarella, basil.
Crispy chicken cutlet, arugula, shaved parmesan, balsamic drizzle.
Grilled chicken breast, mushrooms, fontina cheese.
Roasted eggplant, fresh mozzarella, tomatoes.
Ribeye steak filet, fresh mozzarella, tomatoes.
Imported tuna, red onion, tomatoes, black olives, capers, oregano.
Roasted mushrooms, gorgonzola cheese.
Crispy veal cutlet, arugula, shaved parmesan, balsamic drizzle.
Hazelnut chocolate and fresh strawberries.
Crispy eggplant, fresh tomatoes, ricotta salata.
Tomato based meat ragu, garden vegetables.
Broccoli & sausage in a creamy sauce.
Anchovies, onions, golden raisins, pine nuts, sardines, wild fennel.
Spaghetti, tomatoes, fresh basil,sea salt.
Braised short ribs & vegetable in tomato based ragu.
Mini meatballs & sundried tomato sauce.
Capers, green olives, onions, raisins, tomatoes, swordfish.
Gorgonzola dolce, parmesan.
Saffron rice filled with meat ragu, sweet peas & pistachio mortadella.
Saffron rice filled with béchamel & prosciutto cotto.
Five cheese blend & béchamel.
Individual mini pizzas. Choose from margherita verace, calabrese, capricciosa, tartufo bianca, patate e salsiccia.
Imported tuna cheese, anchovies, escarole, fresh tomatoes.
Grilled octopus salad with olives and potatoes.
Scallop and shrimp salad, stuffed shrimp with spinach and lemon sauce.
Seafood salad, tuna tartare.
Baked gnocchi with basil pomodoro sauce.
Lasagna with traditional ragu and short ribs meatballs.
Cacciatore with mushrooms, olives, tomatoes.
Involtini with spinach and fontina cheese.
Flounder Milanese with lemon vinaigrette and capers.
Poached salmon with champagne mustard sauce.
Fettucine with short rib Bolognese, Crostini robiola and Napoleon.
Penne pesto, grilled chicken paillard, and profiterole.
Spinach ravioli with Pomodoro sauce, chicken meatball, and tiramisu.
Classic with San Marzano tomato and mozzarella cheese.
Calabrese with Italian meats and mozzarella cheese.
Capricciosa with artichokes, black olives, black olives, eggplant, and oven-dried ricotta.
Italian tuna, black olive tapenade, red onion, and cucumber.
Roasted eggplant with tomato, and mozzarella.
Crispy chicken cutlet with arugula shaved parmesan cheese.
Crispy chicken breast covered in tomato sauce, and mozzarella.
Roasted eggplant with tomato sauce, and mozzarella.
Fresh pasta with short ribs bolognese.
On brioche roll with chef's aioli, lettuce, and tomato.
Handmade potato dumplings, gorgonzola sauce, toasted walnuts.
Eggplant ravioli with tomato basil sauce.
Creamy vialone rice with parmesan cheese.
Creamy vialone rice with parmesan cheese.
Guanciale bacon, tomatoes, red pepper flakes, pecorino cheese.
San Marzano tomatoes, fresh basil, and sea salt.
Light creamy basil sauce, plum tomatoes, pecorino.
Traditional meat ragu.
Creamy broccoli and sausage.
Seasonal vegetables, roasted garlic and oil.
Chef's daily and seasonal inspiration.
Served with caesar salad or soup of the day Caprese, crispy chicken, grilled chicken or roasted seasonal vegetables.
Chef's daily and seasonal inspiration.
Served with caesar salad or soup of the day. Choice of: francaise, marsala, milanese or parmigiana style.
Bocconcini mozzarella, cured meats, olives, tomatoes.
Crispy risotto balls, meat ragu.
Crispy risotto balls, bechamel, mozzarella
Chicken mousse pate, wild mushrooms, tomato.
Fresh mozzarella, heirloom tomatoes.
Fried calamari, pomodoro sauce.
Fried calamari, spicy pomodoro sauce.
Roasted eggplant, pomodoro sauce.
Fried calamari, shrimp, basil aioli.
Grilled calamari and shrimp, dipping sauce.
Fresh herb mediterranean marinade.
Fluffy fried dough bites, bufala mozzarella, prosciutto.
Fried mozzarella cheese sandwich, side of pomodoro sauce.
Red, white or fra diavolo style.
Crispy mashed potatoes bites, gorgonzola cheese.
Chicken, sausage and short ribs meatballs.
Roasted and stuffed with herb bread crumbs, mushrooms.
Italian cured meats, imported cheese, accompaniments.
Baby arugula, farm mushrooms, shaved parmesan cheese, creamy balsamic dressing.
Romaine, parmesan, house croutons, fresh anchovy dressing.
Organic greens, seasonal vegetables, creamy balsamic dressing.
Fresh mozzarella, heirloom tomatoes, basil pesto drizzle.
Seasonal greens, creamy balsamic dressing.
Calamari, octopus, scallops, shrimp, citrus vinaigrette.
Arugula, endive, radicchio, tomatoes, aged balsamic dressing.
Roasted eggplant, basil tomato sauce.
Creamy pomodoro sauce.
Guanciale roasted, tomato, red pepper flakes.
Signature meat ragu.
Anchovies, onions, golden raisins, pine nuts, sardines, wild fennel.
Braised short rib ragu.
Capers, green olives, onions, raisins, tomatoes, swordfish.
Imported gorgonzola, cream, parsley.
Black squid & cuttlefish, tomato sauce.
Basil, garlic cloves, pine nuts, parmesan cheese.
Almond, basil, plum tomatoes, pecorino cheese.
Basil, tomato sauce.
Meatballs, tomato sauce.
Roasted seasonal vegetables, tomato.
Broccoli, sausage, garlic and oil.
Calamari, clams, mussels, shrimp (red, white or fra diavolo).
Mini meatballs, tomato sauce, bechamel, mozzarella.
Lemon beurre blanc sauce.
Lemon beurre blanc sauce.
Mushrooms, marsala wine reduction.
Mushrooms, marsala wine reduction.
Fresh herb marinade.
Fresh herb marinade.
Mozzarella, pomodoro sauce.
Mozzarella, pomodoro sauce.
Lemon, white wine, capers.
Lemon, white wine, capers.
Sausage, onions, peppers, tomatoes.
Sausage, onions, peppers, tomatoes.
Eggplant, prosciutto, mozzarella, marsala.
Eggplant, prosciutto, mozzarella, marsala.
Spinach and prosciutto.
Cherry port wine reduction.
Horseradish creme fraiche, crispy onions.
Mushroom sauce.
Borolo wine reduction.
Au jus or bearnaise sauce.
Argentinian chimichurri sauce.
Au jus.
Red wine and tomato ragu.
Chipotle mayo or creole remoulade.
Capers, olives, tomatoes, white wine.
Wild fennel crust.
Champagne mustard sauce.
Creamy dill sauce.
Tomato, white wine sauce.
Crab stuffing, lemon beurre blanc sauce.
Citrus beurre blanc sauce.
Black & blue or crusted.
lobster, artichokes, asparagus, saffron velouté, savory pie crust.
Lemon fresh herbs, parmesan, beurre blanc sauce.
Spicy pomodoro sauce.
Lemon butter white wine sauce.
Herb bread crumbs, white wine sauce.
Herb bread crumbs, white wine sauce.
Tomato, white wine sauce.
Basil pomodoro sauce.
Mozzarella, pomodoro sauce.
Pineapple chutney.
Apple compote, roasted fennel.
Cranberry relish, goblet gravy.
Grain mustard, sauerkraut.
Horseradish sauce.
Creamy dill sauce.
Layered with mozzarella, pomodoro sauce.
Rolled and filled with mozzarella, pomodoro sauce.
Roasted and filled with vegetable quinoa.
Fresh pasta, seasonal vegetables.
Mediterranean grains of the day.
From Chef's cheese selection, bresaola, cacciatorini, finocchietto, mortadella, porketta, prosciutto di parma, soppressata, speck. Served with grissini bread sticks or warm bread basket, extra virgin olive oil, whipped butter.
Bufala, caccio tartufo, gorgonzola, parmesan, pecorino provolone, stracchino, goat cheese, and ricotta salata, fig spread, honey, membrillo, garnished with nuts, dried fruit, assorted berries, cantaloupe, honeydew melon, golden pineapple, seedless red grapes. Served with flatbreads and crackers.
Roasted squash, zucchini, eggplant, fennel, mixed marinated peppers, feta cheese, chickpea hummus, Greek dolmas & tabbouleh. Served with assorted flatbreads and pita bread.
Marinated artichokes, olives, mushrooms, fresh bocconcini, tomatoes, fresh basil, balsamic cannellini bean salad with leon, herbs tomatoes, eggplant caponata, tomato bruschetta with red onions, olive oil, herbs stuffed peppers in extra virgin olive oil. Served with assorted focaccia breads.
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 09:00PM
Sunday: 09:30AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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