Crispy flour tortilla shell shaped like a bowl. Topped with refried beans, lettuce, tomatoes, shredded cheese, sour cream, and guacamole.

Crispy flour tortilla shaped like a big taco. Topped with lettuce, shredded cheese, tomatoes, and sour cream.

Grilled chicken strips cooked with mushrooms on a bed of lettuce. Topped with tomatoes, pico de gallo, shredded cheese, and avocado slices.

A combination of grilled shrimp on a bed of lettuce, zucchini squash, grilled onions, avocado slices, and shredded cheese.

Grilled marinated chicken breast cut into slices on a bed of lettuce, tomatoes, avocado slices, and shredded cheese.

Crispy flour tortilla shell shaped like a bowl. Topped with lettuce, tomatoes, sour cream, guacamole, and shredded cheese.

One beef burrito, one beef enchilada, chile Relleno, one beef taco, and one bean chalupa. Served with rice and refried beans.

Two burritos one chicken with beans and one ground beef with beans. Topped with lettuce, tomato, and sour cream.

Two seafood burritos stuffed with shrimp and scallops topped with a salsa verde and cheese mix served with rice and guacamole salad.

One large rolled flour tortilla filled with tender sliced fajita chicken or steak topped with enchilada sauce, cheese dip and guacamole pico de gallo salad.

An extra large flour tortilla filled with carnitas, chicken, steak, black beans, lettuce guacamole, sour cream pico de gallo and black beans topped with melted cheese and ranchera sauce. Served with rice and refried beans.

Two rolled flour tortillas filled with pork chunks, topped with cheese sauce, lettuce, and sour cream.

Two rolled flour tortillas filled with steak tips, beans, shredded cheese topped with cheese sauce, and pico de gallo.

A big flour tortilla filled with grilled steak, chicken, shrimp cooked with onions, tomatoes, and mushrooms. Stuffed with rice, refried beans, and lettuce. Topped with cheese and enchilada sauce.

An extra large flour tortilla filled with carnitas, chicken, steak, black beans, lettuce guacamole, sour cream pico de gallo and black beans topped with melted cheese and ranchera sauce. Served with rice and refried beans. Served with your choice of Coca-Cola product.

Three corn tortillas with grilled zucchini squash, tomatoes, and onions topped with queso fresco.

Three corn tortillas, tofu with marinated red sauce, grilled pineapples topped with onions, and cilantro.

Mushrooms, broccoli, zucchini squash, cauliflower, and green peppers served with black beans, guacamole, sour cream, and salad.

A combination of vegetables with rice, fresh pico de gallo, and avocado slices.

Grilled chicken, lettuce, cheese, pico de gallo, corn, and avocado ranch wrapped in a spinach flour tortilla with a side of black beans.

Topped with cheese dip and enchilada sauce. Served with refried beans and guacamole sour cream salad. Served with your choice of Coca-Cola product.

An extra large flour tortilla filled with carnitas, chicken, steak, black beans, lettuce guacamole, sour cream pico de gallo and black beans topped with melted cheese and ranchera sauce. Served with rice and refried beans. Served with your choice of Coca-Cola product.

Cooked with onions, tomatoes, and green peppers. Served with refried beans and guacamole sour cream salad. Served on a skillet. Served with your choice of Coca-Cola product.

Twelve ounce t bone grilled with onions and one whole nopal.

Eight ounce ribeye steak topped with six shrimp and grilled onions.

Eight ounce ribeye steak served on a skillet with onions, green peppers, and tomatoes.

Tender roast beef topped with grilled onions, guacamole, pico de gallo, and jalapeno salad.

Small thin steak tips cooked in salsa roja de tomatillo and guacamole salad.

Eight ounce ribeye cut into pieces grilled with onions, jalapenos, and tomatoes.

Eight ounce ribeye grilled with portobello mushrooms, zucchini squash, and onions.

Twelve ounce t bone topped with grilled onions, mushrooms, and melted cheese.

Three grilled chicken enchiladas topped with delicious mole sauce and queso fresco. Served with rice and guacamole salad.

Three shredded chicken enchiladas. Served with rice and guacamole salad.

Three shredded chicken enchiladas. Served with rice and guacamole salad.

Five different filling enchiladas cheese, shredded chicken, shredded beef, beans, and ground beef. Topped with lettuce, tomato, sour cream, and special enchilada sauce.

Twelve shrimp grilled with onions, mushrooms, yellow peppers, and red peppers. Served with rice and refried beans.

Grilled shrimp, imitation crab meat, and scallops. Topped with salsa de enchilada and cheese dip. Served with rice and guacamole sour cream salad.

Twelve grilled shrimp tossed in a delicious sweet and very hot sauce. Served with rice and pico de gallo guacamole salad.

A combination of shrimp, scallops, mahi mahi fish, zucchini squash, broccoli, and cauliflower on a bed of rice. Served with guacamole, sour cream, and pico de gallo salad.

Grilled shrimp cooked with pineapple, onions, and red peppers topped with mango sauce. Served with Mexican white rice and guacamole salad.

Steam shrimp tossed in a flavorful spicy tomato sauce, pico de gallo, avocado slices, and lime juice. Served with limes wedges and crackers.

Grilled mahi mahi fish fillet. Served with Mexican white rice, pico de gallo salad, and avocado slices.

Boiled chicken with broccoli, carrots, cauliflower, zucchini, avocado slice, pico de gallo, and rice.

Marinated or shredded chicken on a bed of black beans, Mexican white rice, and corn. Topped with avocado slices and sour cream.

Nachos with beef, lettuce, tomato, guacamole, sour cream, one cheese quesadilla, two chicken taquitos, and a small cup of cheese dip.

With zucchini squash, onions on a bed of rice covered with cheese dip.

Grilled chicken and black beans on a bed of chips topped with melted cheese. Served with pico de gallo and guacamole.

Classic nachos with your choice of ground beef, shredded beef, shredded chicken or beans topped with melted cheese.

Cooked with peppers, onions, and tomatoes topped with melted cheese served on a bed of chips.

Shrimp, fish, and scallops cooked fajita style served on a bed of chips topped with melted cheese.

Grilled steak on a bed of chips topped with melted cheese and pico de gallo.

A portion of Texas fajitas with the addition of carnitas and chorizo. Served with rice, refried beans, and guacamole sour cream salad. Served on a skillet.

Cooked with onions, tomatoes, and green peppers. Served with refried beans and guacamole sour cream salad. Served on a skillet.

Cooked with onions, tomatoes, and green peppers. Served with refried beans and guacamole sour cream salad. Served on a skillet.

Pork carnitas cooked with onions, tomatoes, and green peppers. Served with refried beans and guacamole sour cream salad. Served on a skillet.

Steak, chicken, and shrimp cooked with onions, tomatoes and green peppers. Served with refried beans, and guacamole sour cream salad. Served on a skillet.

A combination of steak, chicken, shrimp, ham, and bacon cooked with yellow and red peppers onions, tomatoes, and delicious pineapple. Topped with shredded cheese. Served with refried beans and guacamole sour cream salad.

A combination of shrimp and scallops grilled to perfection with onions, tomatoes, and peppers. Served with refried beans and guacamole sour cream salad.

Twelve delicious shrimp cooked with onions tomatoes and green peppers served with refried beans and guacamole sour cream salad.

Cooked with onions, tomatoes, and green peppers. Served with refried beans and guacamole sour cream salad. Served on a skillet. Served with your choice of Coca-Cola product.

Pork shoulder slow cooked with citrus spices, beer, super tender, and juicy. Served with rice, refried beans, guacamole, and pico de gallo salad.

Pork carnitas cooked with salsa verde de tomatillo. Served with rice and refried beans.

pork carnitas with tomatillo salsa and nopales served with rice and beans.

Topped tajin, queso fresco, mayonnaise, and lime.

Tacos made with soft corn tortillas topped with raw onions, cilantro, grilled onions, and radish served with Mexican rice.

A small portion of the Texas fajitas, veggies, melted cheese, and topped with pico de gallo.

French fries topped with queso chihuahua, chorizo, ham, bacon, and fresh jalapec1os served on a sizzling skillet.

Steam shrimp or fish with pico de gallo, lime, and avocado slices.

Flour tortilla tacos shrimp or mahi mahi fish topped with cabbage and chipotle creamy sauce.

Topped with lettuce and shredded cheese.

Quesadilla stuffed with nopales, chorizo, and queso chihuahua. Served with sour cream, pico de gallo salad, and refried beans.

One large flour tortilla stuffed with steak and melted cheese. Served with fries and rice.

Marinated pork cooked with pineapple. Served with rice, sour cream, and pico de gallo salad.

Quesadilla fajita cooked with peppers, onions, and tomatoes. Served with rice, black beans, guacamole, and sour cream salad.

Combination of shrimp, fish, scallops, cooked with peppers, onions, and tomatoes. Served with black beans and guacamole salad

Grilled chicken breast cooked with poblano peppers, onions, tomatoes, and melted queso chihuahua on top.

Marinated chicken breast topped with cheese dip and enchilada sauce.

Grilled chicken breast cut into strips cooked with a very creamy sauce.

Grilled chicken strips cooked with chorizo topped with enchilada sauce and cheese dip.

Grilled chicken breast cooked with onions and mushrooms topped with cheese dip and enchilada sauce.

A delicious grilled chicken breast cooked with six shrimp, broccoli, cauliflower, and carrots topped with cheese dip.

Grilled chicken breast cooked with ham, bacon, and mushrooms topped with melted cheese.

A grilled chicken breast cooked to perfection with spinach, mushrooms, and melted cheese.

Grilled chicken strips topped with enchilada sauce and cheese dip sauce.

A mix of carne asada, grilled chicken breast cut in strips, shrimp, chorizo, chiles toreados, onions, nopales, one cheese quesadilla. Served with rice, refried beans, and three flour tortillas.

Topped with cheese dip and enchilada sauce. Served with refried beans and guacamole sour cream salad.

Two poblano peppers stuffed with queso chihuahua covered with burrito sauce and cheese dip. Served with rice and refried beans.

Four fried corn tortilla taquitos. Two shredded chicken and two shredded beef. Served with refried beans, lettuce, guacamole, and pico de gallo salad.

Corn tortillas chips cut in to quarters and lightly fried cooked with pulled chicken garnished with shredded cheese. Topped with fresh cilantro and two sunny side up eggs. Served with rice and avocado salad.

Grilled chicken breast cut in to strips on a bed of rice covered with cheese sauce.

Topped with cheese dip and enchilada sauce. Served with refried beans and guacamole sour cream salad. Served with your choice of Coca-Cola product.