Fries dusted with salt, pepper, parmesan cheese, white truffle, oil drizzle, and served with truffle aioli sauce.
Topped with cheese whiz, mozzarella cheese and crispy bacon. Served with ranch dipping sauce
(6 piece) breaded all-white meat tenderloins served with honey mustard or BBQ dipping sauce.
Stuffed with bacon, cheese wiz and mozzarella cheese then baked crispy and delicious. Served with side sour cream.
Served with ranch dipping sauce.
Green peppers, onions, and mixed cheese. Served with a side of sour cream and salsa.
(4 rolls) homemade, steak-stuffed, baked tortilla rolls. Served with sriracha aioli.
(6 piece) served with cocktail dipping sauce.
Six perfectly seasoned sticks, served with Marinara sauce
Tossed in your choice of sauce.
Tossed in your choice of sauce.
Loaded with pepperoni, sausage, meatball, fresh mushrooms, onions and sweet peppers.
Mushrooms, onions, sweet peppers, kalamata olives, green peppers and tomatoes.
Pepperoni, bacon, ham, sausage and meatball.
Fresh garlic, oil and oregano, our specialty cheese blend, tomatoes, broccoli, and ricotta cheese.
Fresh house-made dough, chopped ribeye steak and four kinds of quality cheeses. Served with a side of pizza sauce.
Creamy and melty American cheese covered with 100% ribeye steak and our signature cheese blend.
Melted Whiz And American Cheese And Our Certified Angus Steak Covered In Our Signature Cheese Blend And Topped With Fried Onions, Mushrooms, And Sweet Peppers
Chicken, bacon, and ranch topped with green peppers and red onions.
Our homemade chipotle sauce, marinated chicken, smoked bacon, and jalapeno peppers.
Our signature pizza sauce, fresh mozzarella cheese, and fresh basil with a drizzle of olive oil.
Cherry tomatoes, green peppers, roasted red peppers, hot peppers, mushrooms, and feta cheese.
BBQ sauce, marinated chicken, green peppers, and red onions and our signature cheese blend.
Pat's signature marinara sauce over spaghetti and with your choice of meatball or sausage.
Pat's signature marinara sauce over quattro formaggi ravioli (stuffed with ricotta, fontina, parmigiano reggiano and pecorino romano).
Our creamy, delicious alfredo sauce over a hearty portion of fettuccini pasta.
Jumbo tortellini stuffed with ricotta, parmesan, fontina, mozzarella, pecorino romano and grana padano cheeses blended with pepper and nutmeg.
Breaded chicken breast, mozzarella cheese topped with our Pat's signature marinara sauce over a bed of spaghetti.
Layers of seasoned beef, noodles, ricotta cheese and our signature marinara.
Ricotta cheese and our signature marinara.
Hot Italian sausage sauteed in a Vodka blush cream sauce tossed with penne pasta topped with parmigiano and melted mozzarella cheese.
Stuffed raviolis filled with four cheeses, served in a butter and parmigiano sauce tossed with broccoli florets and chicken breast strips
Rock shrimp sauteed with fresh mushrooms tossed in our homemade vodka blush sauce over traditional pasta stuffed with a six cheese blend.
Classic Hoagie
Meatballs in marinara, baked with provolone cheese on a sub roll.
Fresh and spicy sausage, onions, mushrooms, sweet peppers and marinara sauce all baked with provolone cheese on a sub roll.
Breaded grilled chicken, lettuce, tomato, and provolone on a Le Bus bun with your choice - mayo, teriyaki, chipotle, sweet chili, or sriracha aioli sauce. With French fries.
Italian breaded chicken filet in marinara sauce, baked with our pizza cheese blend on a sub roll.
Classic Hoagie
Classic Hoagie
Classic Hoagie
Grilled chicken breast, tomato, provolone, roasted red peppers and dijonaise sauce.
Chicken tenders, romaine, provolone, hot sauce and ranch.
Grilled chicken, romaine, parmesan and caesar dressing.
Grilled chicken, bacon, jalapenos, romaine and chipotle ranch dressing.
100% ribeye beef steak with lettuce, tomato and American cheese (chicken available upon request).
Grilled chicken, crispy bacon, ranch, lettuce, and tomato.
With whiz, American, or provolone cheese.
Chopped steak, fried onions, sweet peppers and fresh mushrooms with melted whiz.
Spicy buffalo sauce and American cheese.
With whiz, American, or provolone cheese.
Mixed greens, tomatoes, red onions, cucumbers, green peppers, carrots, Colby-Jack cheese and homemade croutons. Served with your choice of dressing.
Sliced chicken breast over our garden salad. Served with your choice of dressing.
Our creamy tuna salad over our garden salad. Served with your choice of dressing.
Romaine lettuce, Parmesan cheese and homemade croutons topped with Caesar dressing.
Baby spinach leafs with mandarin segments, cranberries, walnuts, roasted red peppers, feta cheese all tossed with olive oil and drizzled with your choice of balsamic syrup or raspberry vinaigrette.
Mixed greens, tomatoes, cucumbers, red onions, green peppers, pepperoncini, Kalamata olives & feta cheese. Served with Greek dressing.
Mixed greens, tomatoes, mandarin orange segments, almond flakes and breaded chicken tenderloins. Served with sesame dressing.
Breaded chicken coated in Buffalo hot sauce and ranch dressing over mixed greens.
1/2 lb. 100% Certified Angus Beef™. Served on a Le Bus bun.
Sriracha Aioli, juicy angus beef, double cheese, smoked bacon, and onions rings on a Le Bus Bun
Sriracha Aioli, juicy Angus beef, double cheese, smoked bacon, and onions rings on a Le Bus Bun
Swiss Cheese, Chipotle Sauce, Arugula, Avocado, Tomato and Le Bus Bun.
0.5L
Hours of Service:
Friday: 09:00AM - 11:45PM
Monday: 09:00AM - 10:45PM
Sunday: 10:00AM - 11:45PM
Tuesday: 09:00AM - 10:45PM
Saturday: 10:00AM - 11:45PM
Thursday: 09:00AM - 10:45PM
Wednesday: 09:00AM - 10:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.