Hatch green chile and diced potatoes.
Red chile, herbs,citrus.
Red chile pork tamales with red & green chile.
Fries, citrus pan jus, grilled lemon.
Sumac roasted carrots, potato.
Fingerling potatoes, rosemary, caramelized cipolinni onions.
Herbed crumbs, seasonal salad.
seasonal farm veg, red wine vinaigrette.
Romaine, pecorino, crouton, Caesar dressing.
Grilled chicken, bacon, hardboiled egg, tomato, black beans, grilled corn, crumbled bleu cheese, cumin-cilantro vinaigrette.
Papperdelle pasta, vegan ragu.
San marzano sauce, mozzarella, basil.
Spicy dried sausage.
Lettuce, tomato, onion, aged cheddar, brioche bun.
Chicken, bacon, avocado, crusty French roll.
Corn tortilla, salsa, chopped red onion, cilantro.
Small.
Chocolate sauce and strwberries.
Fresh seasonal berries.
Fresh strawberries.
Chocolate or vanilla.
Hours of Service:
Friday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
Monday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
Sunday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
Tuesday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
Saturday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
Thursday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
Wednesday: 06:00AM - 09:15AM, 03:00PM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.