Aged cheddar, emmenthaler, sam adams boston lager, and garlic. Cal per serving. Gluten-free with redbridge beer.
Butterkase, Fontina, Parmesan, spinach, artichoke hearts, and garlic.
Gruyere, raclette, Fontina, white wine, garlic, and nutmeg.
Romaine, Parmesan, croutons, Caesar dressing, and Parmesan-dusted pine nuts. Gluten-free without croutons.
Mixed greens, candied pecans, gorgonzola, tomatoes, and raspberry walnut vinaigrette.
Romaine, iceberg, cheddar, tomatoes, croutons, scallions, egg, choice of dressing. Gluten-free without croutons.
Pick from the flavors of milk, dark or white chocolate.
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans.
The smooth flavor of milk chocolate is melted with crunchy peanut butter.
Pick from the flavors of milk, dark or white chocolate.
Our signature seasoning for you to use at home.
Aged cheddar, Emmenthaler, Sam Adams Boston lager, garlic, and spices. Made with kindred creamery cheese. Gluten-free: with Redbridge beer.
Gruyere, raclette, Fontina, white wine, garlic, nutmeg.
Butterkase, Fontina, Parmesan, spinach, artichoke hearts, garlic.
Redbridge beer, black pepper, garlic, mustard.
Aged cheddar, Emmenthaler lager beer, housemade salsa, and jalapeno. Gluten-free: with Redbridge beer.
Aged cheddar, Emmenthaler, vegetable broth, green goddess, garlic and wine seasoning, potatoes, bacon, scallions.
Butterkase, Fontina, Gorgonzola, white wine, sherry, shallots, frank's red hot buffalo wings sauce.
Complement your cheese fondue with our selection of premium cured meats, artisan crackers, and accompaniments. Gluten-Free: without crackers.
Gruyere, raclette, Fontina, crispy bacon, roasted mushrooms.
Romaine, iceberg, cheddar, tomatoes, croutons, scallions, egg, choice of housemade dressing. Gluten-free: without croutons.
Romaine, Parmesan, croutons, Caesar dressing, Parmesan-dusted pine nuts. Gluten-free: without croutons.
Mixed greens, candied pecans, gorgonzola, tomatoes, and raspberry walnut vinaigrette.
Spinach, tomatoes, egg, bacon, gorgonzola, buttermilk blue cheese dressing.
Garlic pepper sirloin, shrimp. Memphis-style dry rub pork, teriyaki-marinated sirloin, herb-crusted chicken breast. Gluten-free: request substitute for teriyaki sirloin and herb chicken.
Premium filet mignon, teriyaki-marinated sirloin, garlic pepper sirloin. Gluten-free: request substitute for teriyaki sirloin.
Edamame or onion rings, artichoke hearts, vegetable polpettes, fresh asparagus, ginger teriyaki tofu, wild mushroom sacchetti.
The creamy flavor of milk chocolate is melted with caramel, flambeed, and topped with candied pecans.
Pick from the flavors of milk, dark or white chocolate.
The smooth flavor of milk chocolate is melted with crunchy peanut butter.
The buttery flavor of white chocolate is melted with cheesecake batter and topped with graham cracker dust. Gluten-Free: without graham cracker dust.
The rich flavor of dark chocolate is swirled with marshmallow creme, flambeed, and topped with candied pecans.
The creamy flavor of milk chocolate is swirled with espresso mousse and topped with ladyfingers.
The smooth, creamy flavor of milk chocolate is swirled with marshmallow creme, flambeed, and topped with graham cracker. Gluten-free: without graham cracker bits.
Pick from the flavors of: milk, dark or white chocolate. Pick your splash: disaronno, baileys, cointreau, grand marnier, chambord or tuaca.
A delectable variety of sweet treats and fresh fruits accompany each of our chocolate fondues. Gluten-free: dipper plate available upon request.
Create your entree by choosing three items! Chicken, teriyaki sirloin, shrimp, salmon, pork medallion, and featured pasta.
This playful punch has orange juice, mango syrup, and grenadine plus a party of cherries on top.
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade.
It's no ordinary milk! We shake up milk, chocolate syrup, and vanilla ice cream for a cold and creamy treat.
This mixed-up sipper has lemonade shaken with pineapple juice, coconut syrup, and ice.
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup.
Hours of Service:
Friday: 03:00PM - 08:30PM
Monday: 03:00PM - 07:30PM
Sunday: 02:00PM - 07:30PM
Tuesday: 03:00PM - 07:30PM
Saturday: 02:00PM - 08:30PM
Thursday: 03:00PM - 07:30PM
Wednesday: 03:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.