Basmati rice cooked with fresh vegetables.
Basmati rice cooked with boiled eggs.
Basmati rice cooked with chicken.
Basmati rice cooked with lamb.
Basmati rice cooked with a goat.
Basmati rice cooked with shrimp.
Deep fried savory pastry stuffed with mashed potatoes and green peas. Served with tamarind and mint sauce.
Chopped vegetables marinated in a chickpea flour batter and then deep fried. Served with tamarind and mint sauce.
Crispy cutlets made with mashed potatoes. Served with tamarind and mint sauce.
Samosa served with garbanzo beans (chickpeas). Served with tamarind and mint sauce.
Homemade cheese marinated in chickpea flour batter and then deep fried. Served with tamarind and mint sauce.
Homemade cheese, chilies, and onions sauteed and cooked in a chili paste. Served with tamarind and mint sauce.
Chicken pieces marinated in yogurt with spices and herbs. Roasted on skewers in a traditional clay oven (tandoor).
Homemade cheese marinated with spices and herbs. Roasted on skewers in a traditional clay oven (tandoor).
Chicken breast marinated in yogurt with spices and herbs. Roasted on skewers in a traditional clay oven (tandoor).
Shrimp marinated with spices and herbs. Roasted on skewers in a traditional clay oven (tandoor).
Roasted on skewers in a traditional clay oven (tandoor).
Juicy deep fried milk cheese balls dipped in sugar syrup.
Rice pudding garnished with dry fruits and nuts.
Grated carrots, milk sugar, and nuts stirred together and cooked.
Fish cooked with mildly spiced sauce. Served with rice or naan.
Shrimp cooked in a mildly spiced sauce. Served with rice or naan.
Shrimp cooked in a creamy buttery curry sauce. Served with rice or naan.
Shrimp and potatoes sauteed, then cooked in a hot chili sauce. Served with rice or naan.
Boneless chicken breast meat cooked in a creamy butter sauce with spices and herbs. Served with rice or naan.
Boiled egg simmered in onion and tomato sauce. Served with rice or naan.
Boneless chicken cooked in mildly spiced curry sauce. Served with rice or naan.
Boneless chicken cooked in a creamy sauce and nuts. Served with rice or naan.
Boneless chicken cooked in creamy spinach with spices and herbs. Served with rice or naan.
Tandoori chicken cooked in creamy tomato sauce with spices and herbs. Served with rice or naan.
Chicken pieces prepared with bell peppers, tomatoes, and onions. Served with rice or naan.
Boneless chicken and potatoes sauteed, then cooked in a hot chili sauce. Served with rice or naan.
Cubed lamb pieces simmered in a creamy sauce with spices and herbs. Served with rice or naan.
Cubed lamb pieces marinated in spices and herbs, then cooked in a thick sauce. Served with rice or naan.
Lamb pieces prepared with sliced bell peppers, tomatoes, and onions. Served with rice or naan.
Lamb pieces cooked in creamy butter sauce with spices and herbs. Served with rice or naan.
Lamb pieces cooked in creamy spinach with spices and herbs. Served with rice or naan.
Boneless lamb pieces cooked in a mildly spiced curry. Served with rice or naan.
Boneless lamb and potatoes sauteed, then cooked in hot chili sauce. Served with rice or naan.
Goat with bone cooked in a mildly spiced sauce. Served with rice or naan.
Fresh tomato soup flavored with Indian spices.
Lentil soup flavored with Indian spices.
Fresh garden lettuce, cucumbers, tomatoes, onions, and shredded carrots.
Boneless chicken pieces marinated in a chickpea flour batter and then deep fried. Served with tamarind and mint sauce.
Fish marinated in a chickpea flour batter and then deep fried. Served with tamarind and mint sauce.
Deep fried savory pastry stuffed with ground lamb and green peas. Served with tamarind and mint sauce.
Boneless chicken sautéed and cooked in garlic, soy, and chili gravy. Served with tamarind and mint sauce.
Indian bread brushed with garlic and baked in a tandoori oven.
Indian white bread baked in a tandoori oven.
Indian bread stuffed with grounded lamb and baked in a tandoor oven.
Indian bread stuffed with dry fruits and nuts, then baken in a tandoori oven.
Indian bread stuffed with onions and baked in a tandoori oven.
Whole wheat bread cooked in a tandoori oven.
Whole wheat bread stuffed with mashed potatoes.
Whole wheat bread stuffed with crushed homemade cheese.
Plain, garlic, and onion kulcha.
Thin and crispy Indian cracker.
Homemade yogurt with onions, tomatoes, and cucumbers.
Homemade yogurt.
Steam cooked plain basmati rice.
Chana masala served with deep fried bread.
Deep fried puffed whole wheat bread.
Creamy spinach tossed with homemade cheese cubes and spices. Served with rice or naan.
Served with rice or naan.
Potatoes and peas cooked with spices and herbs. Served with rice or naan.
Potatoes and cauliflower cooked with spices and herbs. Served with rice or naan.
Potatoes and spinach cooked with spices and herbs. Served with rice or naan.
Lentils sautéed in butter with spices and herbs. Served with rice or naan.
Garbanzo (chickpeas) onions and tomato sauce cooked with spices and herbs. Served with rice or naan.
Fresh garden vegetables marinated in yogurt and cooked in cream and special spices. Served with rice or naan.
Freshly chopped okra tossed with peppers and onions in spices herbs. Served with rice or naan.
Chopped mushrooms and green peas cooked with spices and herb. Served with rice or naan.
Green peas and homemade cheese cooked in spices and herbs. Served with rice or naan.
Homemade cheese cubes cooked in a creamy sauce. Served with rice or naan.
Homemade cheese cubes cooked with creamy tomato and butter sauce. Served with rice or naan.
Sliced bell peppers, tomatoes, and onions tossed in with homemade cheese. Served with rice or naan.
Vegetables and cheese dumplings cooked in a mildly spiced sauce and nuts. Served with rice or naan.
Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, and onions. Served with rice or naan.
Hours of Service:
Friday: 10:00AM - 03:00PM, 04:00PM - 08:30PM
Monday: Closed
Sunday: 10:00AM - 03:00PM, 04:00PM - 08:30PM
Tuesday: 10:00AM - 03:00PM, 04:00PM - 08:30PM
Saturday: 10:00AM - 03:00PM, 04:00PM - 08:30PM
Thursday: 10:00AM - 03:00PM, 04:00PM - 08:30PM
Wednesday: 10:00AM - 03:00PM, 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.