8-ounce choice beef burger on a toasted bun with the fixin's fresh tomato, lettuce, and onion. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Try that burger between two corn tortillas, under melted cheese, and your choice of red, or green chile. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Topped with asadero cheese and zesty new Mexican green chile. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Heart-healthy grilled veggie patty on a toasted bun. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Traditional Aguascalientes-style red molé is the perfect topping for our savory chicken breast, accompanied by Spanish rice, and corn tortillas.
4 flautas topped with cabbage shred, sour cream, and queso fresco. Served with escabeche, signature guac, and chile de arbol salsa.
Roasted poblano pepper filled with queso fresco, lightly battered, pan-fried, and accented with chile de Arbol salsa. Served with rice, beans, and corn tortillas.
Mozzarella-filled rolled enchiladas are topped with red and green chile. Served with potato-carrot-cactus sauté. A great vegetarian option.
Fiery shrimp sauté of chipotle, bell pepper, and onion. Served with Spanish rice, avocado, and a flour tortilla.
Our flagship creation starts with fresh romaine, then we add bell pepper, onion, cucumber, tomato, avocado, plus smoked turkey, honey ham, bacon, cheese, and hard-boiled egg.
The traditional way, romaine tossed in our own Caesar dressing with parmesan, and croutons.
Crisp and crunchy spinach joins thick slices of cucumber and tomato. Tossed with our own ginger dressing and finished with a sprinkling of sesame seeds.
This fresh iceberg lettuce wedge salad is both flavorful, elegant, drizzled with bleu cheese dressing, topped with crisped bacon, tomato, tangy bleu crumbles, and sided with a hard-boiled egg.
Our house salad goes back to the basics with mixed spring greens, tomato, cucumber, red onion, mushroom, and bell pepper. Topped with croutons and sides.
Slow-cooked roast pork is fall-apart tender, flavorful, and paired with our signature spicy guacamole sauce on a hoagie bun. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Marinated with rich red chiles, pork filet is grilled, topped with jalapeño, onion, lettuce, avocado, mustard, and mayonnaise on a hoagie bun. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Hearty portobello mushroom grilled in our house marinade, topped with a spread of roasted poblano, and basil pesto on honey wheat bread. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Lean pastrami, sauerkraut on rye bread, topped with melted Swiss, and Thousand Island dressing. Alternately great with smoked turkey. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Thin-sliced deli ham, queso fresco, complete with avocado, jalapeños, tomato, lettuce, onion, mayonnaise, and mustard. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Satisfying top sirloin grilled and topped with sautéed red, green bell peppers, mushroom, onion plus melted asadero, and chipotle mayonnaise. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Marinated grilled chicken breast on a toasted sesame seed brioche, topped with grilled bell pepper, mushroom, onion, and a melt of asadero cheese. Plated with escabeche and your choice of side waffle fries, onion rings, or deli chips.
Mexican style with a silky texture. Served on a vanilla wafer.
Premium cinnamon ice cream. Served in a delicious basket of delicately fried sweet dough. Topped with chocolate or caramel sauce and a sprinkle of nuts.
A luscious slice of chocolate heaven.
Hours of Service:
Friday: 12:00PM - 01:00PM, 05:00PM - 07:00PM
Monday: Closed
Sunday: 12:00PM - 01:00PM, 05:00PM - 07:00PM
Tuesday: 12:00PM - 01:00PM, 05:00PM - 07:00PM
Saturday: 12:00PM - 01:00PM, 05:00PM - 07:00PM
Thursday: 12:00PM - 01:00PM, 05:00PM - 07:00PM
Wednesday: 12:00PM - 01:00PM, 05:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.